Hotpoint AHP66X/1, SQ661I/1, SE661X/1 Electrical Connection, This Appliance Must be Earthed

Page 3

Electrical Connection

Electrical connection

The electrical connection to the mains must be made on the appliance. The power voltage and frequency are as indicated on the rating plate.

!THIS APPLIANCE MUST BE EARTHED.

Connecting the power supply cable

To open the terminal board:

Using a screwdriver, press on the tabs situated on each side of the terminal board cover.

Pull open the terminal board cover.

To connect the power supply cable, proceed as follows:

_Unscrew the cable clamp screw and the contact screws L-N-$.

Fasten the wires beneath the screwheads using the following colour scheme: Blue (N) Brown (L) Yellow-Green￿$

Fasten the power supply cable in the corresponding cable clamp and close the cover.

Electrical Connection:

Voltage Frequency: 230

V-1+N 50Hz

Fuse Section: 16A

Supply cable: 3x1.5mm2

4 2 N L

You can connect your oven to the system means of a terminal board. Refer to above information for the minimal cable sections and the calibration of the protective elements according to the connection.

If the appliance is installed with a junction box, an omnipolar circuit breaker - with a minimum contact opening of 3mm - should be installed between the appliance and the mains.

Power cable supply connection to the electrical

mains:GB

We recommend you use a power supply cable which is long enough to allow you to take the oven out of its recess in the event of maintenance operations (only use HAR - H 05 - RRF quality cables fitted with a plug conforming to the regulations in force.

The plug must be accessible at all times.

Unplug the appliance before all operations, even when replacing the oven lamp.

Using the appliance without correct earthing is highly dangerous.

!After connecting the appliance to the flexible

cable, tighten all the screws on the terminal board.

DATA PLATE

Dimensions

width cm 43.5

height cm 32

 

depth cm 41.5

Volume

lt. 58

 

Dimensions of

width cm 37.5

models with

height cm 32

removable racks

depth cm 41.5

Volume of models

 

 

with removable

lt. 50

 

racks

 

 

Electrical

voltage: 230-240V ~ 50/60 Hz or

50Hz

(see data plate)

connections

maximum power absorbed

 

2800-3000W

 

Directive 2002/40/EC on the label

 

of electric ovens.

 

Norm EN 50304

ENERGY LABEL

Energy consumption for Natural

convection – heating mode:

 

Traditional mode

 

Declared energy consumption for

 

Forced convection Class – heating

 

mode:

Baking

 

This appliance conforms to the

 

following European Economic

 

Community directives:

 

-2006/95/EEC of 12/12/06 (Low

 

Voltage) and subsequent

 

amendments;

 

- 89/336/EEC of 03/05/89

 

(Electromagnetic Compatibility) and

 

subsequent amendments;

-93/68/EEC of 22/07/93 and subsequent amendments.

-2002/96/EC

3

Image 3
Contents Oven Operating InstructionsInstallation and for care of the appliance InstallationThis Appliance Must be Earthed Electrical ConnectionDescription of the appliance Overall viewControl panel Starting the oven Start-up and useProgramming cooking Setting the clockSetting the timer Electronic cooking programmerPractical cooking advice Cooking modesCooking modes Multi-cooking Cooking advice tablePrecautions and tips General safetyDisposal Recycling & Disposal Information Respecting and conserving the GB environmentMaintenance and care After Sales Service After Sales ServiceGuaranteeGB GuaranteePage Page Xerox Business Services
Related manuals
Manual 16 pages 25.46 Kb

AHP662X/1, AHP662K/1, AHP66X/1, SE662K/1, SE661X/1 specifications

The Hotpoint SQ661I/1, SE661X/1, AHP66X/1, AHP662K/1, and AHP662X/1 are a series of modern appliances designed to enhance daily kitchen tasks with innovative technology, energy efficiency, and style. These models stand out for their robust features and user-friendly interface, making them an ideal choice for contemporary households.

One of the key features across this range is the advanced thermal technology that ensures even cooking results. The SQ661I/1 model, for instance, offers an intelligent heating system that maintains precise temperature control, allowing users to achieve perfectly baked meals every time. The uniform heat distribution helps to eliminate cold spots, ensuring food is cooked thoroughly from all angles.

Additionally, these models include a variety of cooking functions such as grilling, baking, and steaming, providing versatility for different culinary techniques. The SE661X/1 features a multifunction oven, equipped with multiple cooking settings that allow users to experiment with different dishes effortlessly. This flexibility makes it suitable not only for everyday meals but also for special occasions.

Energy efficiency is another highlight of the Hotpoint series. With an impressive energy rating, these appliances are designed to minimize wastage while guaranteeing optimal performance. The AHP66X/1 model utilizes intelligent sensors to monitor energy use, further reducing costs and environmental impact without compromising performance.

Moreover, user convenience is a priority in the design of these appliances. The AHP662K/1 model includes an intuitive digital interface, which simplifies operation. The clear display allows users to select the desired cooking mode and settings with just a few taps, while the built-in timers ensure that meals are cooked for the right duration.

Safety features are also prominent, with models like the AHP662X/1 incorporating child lock options and automatic shut-off capabilities. This ensures peace of mind for families, especially in homes with young children.

In summary, the Hotpoint SQ661I/1, SE661X/1, AHP66X/1, AHP662K/1, and AHP662X/1 are not just appliances; they are designed to cater to the evolving needs of the modern kitchen. With their advanced cooking technologies, energy efficiency, versatile features, and emphasis on safety, they offer an ideal solution for anyone looking to enhance their culinary experience. Whether you're roasting, baking, or steaming, these appliances deliver outstanding performance for both novice cooks and seasoned chefs alike.