Sunbeam GR7250 manual Recipes

Recipes

Note: These recipes make 2 sandwiches, to make 4 sandwiches double the quantity.

TOASTED SANDWICHES

Bacon and Egg Sandwiches

1 rasher bacon, rind removed and finely chopped pepper to taste

1 tablespoon finely chopped shallot

2 eggs, lightly beaten

4 slices white or wholemeal bread, buttered

Pre-heat your Snack Maker. Place 2 slices of bread into Snack Maker and spoon over combines bacon, seasoning, shallot and egg mixture. Cover with remaining bread slices and cook for approximately 4 minutes, or until golden.

Herbed Tomato Sandwiches

2 tablespoons chopped fresh basil

½tomato, sliced

½onion, thinly sliced

½cup cottage cheese

4slices bread, buttered Pre-heat your Snack Maker. Combine basil, tomato, onion, and cottage cheese. Assemble sandwiches and cook for 3 minutes or until golden brown.

Quick and easy Meat Pies

1½ cups cooked minced beef

1 tablespoon tomato sauce

1 tablespoon worcestershire sauce pepper to taste

4 slices bread, buttered

Pre-heat your Snack Maker. Combine meat, sauces and seasonings. Assemble sandwiches and cook for approximately 3 minutes, or until golden brown.

Hawaiian Sandwiches

2 slices tasty cheese

1 rings tinned pineapple ½ cup chopped ham

4 slices bread, buttered

Pre-heat your Snack Maker. Place 2 slices of bread, buttered side down, onto Snack Maker. Add cheese, pineapple rings and chopped ham onto bread. Cover with remaining slices of bread. Cook for approximately 3 minutes, or until golden brown.

Chicken and Walnut Sandwiches

1 cup cooked chicken, chopped

2 tablespoons chopped walnuts

2 tablespoons chopped celery

1 tablespoon sultanas

2 tablespoons mayonnaise

4 slices bread, buttered

Pre-heat your Snack Maker. Combine chicken, walnuts, celery, sultanas and mayonnaise. Divide mixture and assemble sandwiches. Cook for approximately 3 minutes or until golden brown.

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