Something Wrong with your Cooker?

Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker.

Problem

Slight odour or small amount of	This is normal and should cease after a short period.
smoke when using the cooker
for the first time.

Nothing Works	Is the main cooker wall switch turned on?
	There may be no electricity supply.

Oven temperature seems too	Check that the temperature has been set in accordance with the temperature
high or too low.	charts. It may be necessary to increase or decrease the recommended
	temperature by up to 10°C to suit your taste.

Oven does not cook evenly.	Check that the temperature and shelf position are as recommended in the
	temperature charts.
	Check that the containers being used in the oven allow sufficient air flow
	around them.
	Check that the cooker is level.

Hotplates are slow to boil or	Check that your pans conform to the recommendations in these instructions.
will not simmer

Marks appearing on hotplates.	The hob surround can be cleaned with warm soapy water and a cream
Can not clean hob / hotplates.	cleaner, such as Cif. The sealed hotplates should be cleaned regularly,
	(please refer to the Care and Cleaning section for further information. Please
	note that replacement hob cleaning kits are available from our parts
	department, see Key Contacts, back page.

Grill not working.	The grill door MUST be open.

Grill keeps turning on and off.	When the grill control is operated at a setting less than maximum, this is
	normal regulator operation, not a fault.

Condensation on the wall at	Steam and/or condensation may appear from the vent at the rear of the
the rear of the cooker.	appliance when using an oven particularly for foods with a high water content
	e.g. frozen chips, roast chicken etc. This is normal and any excess should be
	wiped off.

Steam / Condensation in the	Steam is a by-product of cooking any food with a high water content. To help
oven after use.	minimise always:
	a) Try to avoid leaving food in the oven to cool after being cooked.
	b) Use a covered container, wherever possible

Technical Characteristics

Main Oven

Dimensions (HxWxD): 34x39x41 cm

Volume: 54 Litres

Max. Oven Power Absorption: 1700 W

Voltage and Frequency

240V~ 50/60Hz or 50Hz (see data plate)

ENERGY LABEL

Directive 2002/40/EC on the label of electric ovens

Norm EN 50304

Declared energy consumption for Natural convection Class

heating mode: Fan oven

51TCW, ARC50W, ARC50X, C358EWH, EK50 EW50 specifications

The Hotpoint EK50, EW50, C358EWH, ARC50X, ARC50W, and 51TCW are a collection of versatile and stylish cooking appliances designed to meet the demands of modern kitchens. Each model offers unique features and technologies that cater to a variety of cooking preferences, making them suitable for both novice home cooks and experienced chefs.

The Hotpoint EK50 is particularly well-known for its user-friendly interface and innovative cooking functions. With multiple cooking modes, it allows chefs to prepare a wide range of dishes with precision. The built-in fan ensures even heat distribution, while the easy-clean enamel interior simplifies maintenance. Its sleek design complements any kitchen decor and features an adjustable thermostat for optimal cooking control.

Similarly, the EW50 model boasts a spacious oven capacity that is perfect for family meals or gatherings. Equipped with a powerful grill, this oven can whip up deliciously crispy finishes on meats and vegetables. The programmable timer ensures that meals are ready when needed, allowing for greater flexibility in meal planning.

The C358EWH is notable for its energy-efficient performance, helping users save on energy bills while still achieving great results. This model supports a range of cooking techniques, including baking, roasting, and grilling, providing versatility in meal preparation. Its modern aesthetics make it a stylish addition to any kitchen, alongside easy-to-use controls that enhance the cooking experience.

For those seeking a more traditional appearance, the ARC50X and ARC50W models offer a classic design infused with modern technology. Both models feature high-quality stainless-steel finishes that ensure durability and ease of cleaning. Their spacious interiors and accurate thermostats make them ideal for baking and roasting, providing consistent results every time.

Lastly, the 51TCW is a standout model that incorporates advanced thermal technology to ensure optimal cooking performance. This model features a fan-assisted oven that circulates heat evenly, reducing cooking times and improving energy efficiency. Its intuitive controls allow users to select the desired cooking mode with ease, making it perfect for busy households.

In summary, the Hotpoint EK50, EW50, C358EWH, ARC50X, ARC50W, and 51TCW models stand out for their blend of functionality, style, and innovative features. Each model has unique characteristics that cater to diverse cooking needs, ensuring that every meal is prepared to perfection. Whether you prioritize energy efficiency, ease of use, or aesthetic appeal, Hotpoint has a model to enhance your culinary experience.