After use/cleaning

For the grill function

Place the food on the lower grill plate (2).

Close the appliance, set the thermostat and let the food cook according to the instructions in the cooking table.

The space between the two grill plates is adjusted automatically (1 cm to 5 cm) depending on the thickness of the food to be cooked.

For the barbecue function

Spread the food evenly on the two grill plates.

When only one cooking surface is used, as a preference use the lower grill plate (2).

Let the food cook according to the instructions in the cooking table.

For the oven function (according to model)

Place the food between the grill plates.

Disposable aluminium dishes can be placed directly between the plates.

To close the appliance: grasp the handle (8), pull up vigorously on the upper section (3) of the appliance, then pull it towards you until you can slide it onto the front notch and close the appliance by letting the upper section (3) rest on the support wire (9).

Do not touch the lower grill plate (2) to close the appliance in the oven position.

Set the thermostat and let the food cook according to the instructions in the cooking table.

Position 1 is used to keep food warm.

Unplug the appliance.

Open the appliance.

If necessary, clean the grill plates with the scraper located on either side of the drip tray (7) and on which is moulded the shape of the handle of the appliance: grasp the handle of the drip tray and scrape the plate holding the scraper flat.

Let the appliance cool down (approximately 1 hour) in the open position.

FIT'N CLEAN specifications

Groupe SEB USA, a leading global player in small kitchen appliances, showcases its commitment to innovation with the T-FAL FIT'N CLEAN line. This product range is designed to meet the needs of health-conscious consumers who seek convenience without compromising on quality. One of the standout features of the T-FAL FIT'N CLEAN series is its advanced non-stick technology. The cookware is treated with a premium non-stick coating, which ensures that food releases easily and cleaning is a breeze. This is particularly beneficial for those who are looking to prepare healthier meals with minimal oil.

Another significant aspect of the T-FAL FIT'N CLEAN range is its ergonomic design. The handles are crafted for comfort and stability, allowing users to handle pots and pans with ease, even when filled with food. This attention to user experience makes the cooking process more enjoyable, reducing the risk of spills or accidents in the kitchen. Additionally, the cookware is designed to be lightweight, making it accessible for everyday use, whether for quick dinners or elaborate meal preparations.

The FIT'N CLEAN line is also equipped with advanced heat distribution technology. This feature ensures that heat is evenly distributed across the cooking surface, minimizing hot spots that can lead to uneven cooking. This results in perfectly cooked meals every time, allowing users to execute their culinary skills with confidence. The cookware is compatible with various heat sources, including gas, electric, and induction, making it versatile for any kitchen setup.

Durability is another hallmark of the T-FAL FIT'N CLEAN line, as the products are constructed with high-quality materials that are designed to withstand the rigors of daily cooking. They are also dishwasher safe, further simplifying the cleaning process. With a focus on sustainability, many products in this range are made with eco-friendly materials, reflecting Groupe SEB’s commitment to environmental responsibility.

In conclusion, Groupe SEB USA's T-FAL FIT'N CLEAN line combines innovative features, ergonomic design, and advanced technology to deliver a superior cooking experience. Whether you're a novice cook or a seasoned chef, this cookware range is built to meet the demands of modern cooking while promoting a healthy lifestyle. Its blend of functionality and style makes it a valuable addition to any kitchen.