Kalorik USK DG 16271 manual Care and Cleaning, Steaming Time Guidelines

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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

•When cooking rice, we advise you to cover it with hot water in order to accelerate the cooking process.

•It is possible to cook food with very different cooking times but this needs frequent operations to take away the food that will be ready. To avoid this, it is recommended to prepare food with similar cooking time.

•Frozen food does not need to be defrosted, but its cooking time will be longer.

CARE AND CLEANING

•Empty the water tank and clean it with a damp cloth

•Descale the appliance every 8 times. To proceed, position the ring upside down around the heating element (the largest side up). Fill the water tank with cold water up to “max.” level, fill the inside of the ring with vinegar up to the same level. Leave overnight to descale. Rinse out the inside of water tank with warm water several times.

•The baskets, the drip tray, the lid and the rice bowl may be washed with soapy water or in the dishwasher. Never use abrasive cleaners to clean your appliance: it could damage the surfaces.

•The body of the appliance should be washed with a smooth cloth or with a slightly damp towel.

•Never immerse the body in water or any other liquid.

STEAMING TIME GUIDELINES

The steaming time indicated hereunder are approximative.

 

COMBINED IN RICE BOWL

APPROX.

TYPE OF RICE

Rice

Cold

TIME

 

water

(MINUTES

 

 

 

 

 

)

Brown

½ cup

2/3 cup

40-41

 

1 cup

1 ¼ cups

54-57

White

½ cup

3/4 cup

34-36

 

1 cup

1 ¼ cups

37-41

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Back cover page (last page)

Assembly page 8/12

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Contents Front cover page first Assembly page 1/12 International BELGIUM. The pages must be reproducedAssembly page 2/12 Part DescriptionBack cover page last Assembly page 3/12 Read ALL InstructionsBack cover page last Assembly page 4/12 Household USE onlySetting the Clock Back cover page last Assembly page 5/12Polarized Plug Instructions Short Cord InstructionsCooking in Your Food Steamer Setting the Steaming TimeBack cover page last Assembly page 6/12 Back cover page last Assembly page 7/12 Programmation of the ApplianceCare and Cleaning Steaming Time GuidelinesSausages Amount APPROX. Time Minutes Back cover page last Assembly page 9/12Fresh Vegetables Amount APPROX. Time MIN Back cover page last Assembly page 10/12 Seafood AmountFish Amount Chicken AmountWarranty Back cover page last Assembly page 11/12Back cover page last Assembly page 12/12

USK DG 1, USK DG 16271 specifications

The Kalorik USK DG 16271 and USK DG 1 are state-of-the-art kitchen appliances that exemplify innovation and efficiency, making them essential additions to any modern kitchen. With a focus on user convenience and advanced cooking technologies, these models are designed to elevate the culinary experience for both novice cooks and seasoned chefs alike.

One of the standout features of the Kalorik USK DG 16271 is its multifunctionality. This appliance combines multiple cooking methods in one unit, allowing users to steam, grill, roast, and even bake with ease. This versatility not only saves space but also enhances the cooking experience by providing an all-in-one solution for a variety of meals. The intuitive control panel makes it user-friendly, enabling quick adjustments to temperature and cooking times.

The Kalorik USK DG 1 is equally impressive, boasting a sleek design and a robust build. This model is engineered with an advanced heating system that ensures even and efficient cooking. The rapid heat-up time means that users can begin preparing their meals almost instantly, which is ideal for those with busy lifestyles. Additionally, the USK DG 1 features pre-programmed cooking settings for popular dishes, making it easy to achieve perfect results every time.

Both models are equipped with smart technologies that further enhance their functionality. For instance, the Kalorik Smart Cooking Technology allows users to connect the appliance to their smartphones, providing real-time updates and enabling remote monitoring. This feature not only gives added convenience but also helps home cooks manage their time better in the kitchen.

In terms of safety, the Kalorik USK DG 16271 and USK DG 1 come with built-in safety mechanisms, including automatic shut-off functions and cool-touch exteriors. These safety features ensure that users can cook with confidence, minimizing the risk of accidents.

Cleaning has also been made simple with dishwasher-safe components and non-stick surfaces, allowing for quick and easy maintenance. The sleek design and modern aesthetics make these appliances an attractive addition to any kitchen décor.

In conclusion, the Kalorik USK DG 16271 and USK DG 1 are exceptional kitchen companions that combine advanced technology, user-friendly features, and safety measures. Whether for casual home cooking or elaborate meal preparations, these appliances are designed to meet the needs of today’s culinary enthusiasts. With their multifunctionality and smart features, they redefine convenience in the kitchen, making cooking enjoyable and efficient.
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