Elección manual de la temperatura

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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Print only what is inside the frame.

La temperatura está preajustada al salir de la fábrica. Si quiere cambiar la temperatura, elija la zona del aparato y haga los cambios necesarios.

La temperatura de la bodega puede programarse pulsando los botones temperatura arriba “UP” y temperatura abajo “DOWN”.

1)Manteniendo presionados simultáneamente el botón de "flecha arriba" y "Flecha abajo" durante 3 segundos en el panel de control, seleccione como desea visualizar la temperatura, si en grados Fahrenheit (F) o Celsius (C). Las temperaturas en grados Fahrenheit son siempre el valor más alto.

2)Hay cuatro botones en el panel de mandos. En la izquierda, presione « UP » para aumentar la temperatura o presione

« DOWN» para disminuir la temperatura en la zona superior. En la derecha, presione « UP » para aumentar la temperatura o presione « DOWN » para disminuir la temperatura en la zona inferior.

3)Al conectar el aparato en la red, el sistema de resfrío se pone en marcha. La temperatura está preajustada de alguna manera, lo que significa que si la temperatura alcanza cierto punto, un sistema automático de control de la temperatura va a parar el sistema de resfrío y la temperatura dentro del aparato va a aumentar progresivamente.

4)Cuando la temperatura dentro del aparato sobrepasa la temperatura preajustada, el sistema de control automática de la temperatura va a ponerse otra vez en marcha, lo que significa que el aparato empieza a resfriar otra vez.

Puede encender o apagar la luz interna presionando el interruptor situado en el panel de control.

Nota:

•Este refrigerador del vino tiene que ser colocado sobre un suelo plano, con 2 cm / 1 pulgada de espacio a cada lado y 10 cm / 4" de espacio en la parte trasera.

•Coloque la bodega en un lugar perfectamente nivelado para su mejor funcionamiento.

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USK WCL 32963 specifications

The Kalorik USK WCL 32963 is an innovative kitchen appliance that has garnered attention for its advanced features and user-friendly design. Targeted towards both amateur cooks and seasoned chefs, this versatile unit serves multiple purposes, including baking, roasting, air frying, and dehydrating, making it a valuable addition to any kitchen.

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