Sunbeam SR7000 manual Using your Sunbeam Solus Iron, Before first use

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Using your Sunbeam Solus® Iron

Before first use

Using your iron

Remove any adhesive stickers, plastic covers or cardboard sleeves from the soleplate. Ensure that all adhesive is removed by rubbing the soleplate with a cloth dampened with methylated spirits.

Fill the water tank and empty the water. This will rinse out any foreign particles remaining in the water tank from the manufacturing process.

NOTE: When turned on for the first time, your new iron may give off vapours for up to 10 minutes. This is due to the initial heating of the materials used. It is safe, not detrimental to the performance of the iron, and will not reoccur.

Filling the iron with water

Before filling the iron with water ensure the power is turned off and the plug is removed from the power outlet. The iron can be filled with water while it is hot.

Place the iron on its heel and open the water inlet cover.

Slowly pour water into the water inlet until the maximum water level is reached. Do not exceed the maximum water level indicator. Push the water inlet cover firmly to close.

NOTE: The anti-calc cartridge and special soleplate design allows you to use tap water with your Solus iron without affecting the steam performance. However in very hard water areas, Sunbeam recommends the use of distilled water, or water which has been demineralised.

For best performance, we recommend the use of Sunbeam Water Demineraliser, available from selected retailers. This will produce up to 30 litres of demineralised water.

Do not fill the iron with fabric conditioner, starches or any other solution as these will damage the steam mechanism. Do not use contaminated water.

1.Insert the plug into a 230/240 volt power outlet and turn the power on. The LCD screen and the orange temperature alert light (located on top of the handle) will illuminate to indicate that the iron is switched on and heating.

2.Use the temperature +/- buttons to select the desired temperature. The bars on the LCD will flash as the iron heats up to the selected temperature setting. As each incremental temperature is reached the bars will display solidly. When the temperature alert light changes to green, the iron has reached the selected temperature and is ready to use.

NOTE: When the temperature is changed from a high setting to a lower temperature setting during ironing, the temperature alert light will change to red. This indicates that the iron

is cooling to the selected temperature. To ensure that the iron has reached the selected temperature and is not too hot, wait until the temperature alert light illuminates green before ironing.

Dry ironing

Follow steps 1 and 2 above.

3.Select DRY on the steam dial.

This will cut off the steam flow if there is water in the tank.

Steam ironing

Follow steps 1 and 2 above.

NOTE: When steam ironing, ensure that the temperature is set to the silk setting or above, and that the tank is at least 1/4 full of water.

3.Turn the steam dial to the desired steam setting.

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Contents Solus Digital Resilium Contents Important instructions retain for future useSunbeam’s Safety Precautions Ensure the above safety precautions are understoodAppliance Features of your Sunbeam Ultura Iron Safety auto-off Temperature alertTemperature control Digital thermostatUsing your Sunbeam Solus Iron Before first use3-Way safety auto-off feature Using the shot of steamUsing the spray mist Care and Cleaning TroubleshootingIroning Tips and Tricks Ironing Chart Fabric Ironing RecommendationMinimum Australia New ZealandNeed help with your appliance?

SR7000 specifications

The Sunbeam SR7000 is a versatile and powerful kitchen appliance that has been designed to make cooking easier and more enjoyable. This modern slow cooker stands out due to its efficient performance and user-friendly features, making it an excellent addition to any kitchen.

One of the main features of the Sunbeam SR7000 is its large capacity, which allows users to prepare meals for families or gatherings with ease. With a 7-quart capacity, it provides ample space for stews, roasts, and soups, ensuring that there is enough food for everyone. The removable ceramic pot is not only durable, but it also adds convenience, allowing for easy serving and cleaning.

The SR7000 is equipped with various temperature settings, including low, high, and keep warm options. This flexibility ensures that users can perfect their cooking to achieve the right tenderness and flavor. The intuitive control panel features easy-to-read indicators that allow users to select the desired cooking mode with a simple twist of a dial. Whether slow-cooking a comforting chili or simmering a hearty beef stew, the Sunbeam SR7000 caters to different culinary needs effortlessly.

In addition to its practical design, the SR7000 incorporates advanced cooking technologies. The even heat distribution system promotes uniform cooking, preventing hot spots that could lead to unevenly cooked meals. This ensures that ingredients are cooked thoroughly and consistently, resulting in dishes that are both delicious and satisfying.

Safety is a priority with the Sunbeam SR7000, as it comes with a sturdy exterior that remains cool to the touch during cooking, minimizing the risk of burns. The tempered glass lid allows users to monitor the cooking process without lifting the lid, which helps to maintain optimal cooking temperatures.

Moreover, the SR7000 is designed for convenience, with its dishwasher-safe components making cleanup quick and easy. Its elegant design also makes it an attractive appliance suitable for any kitchen countertop, combining functionality with style.

In summary, the Sunbeam SR7000 is a thoughtfully designed slow cooker that combines a generous capacity, various cooking settings, and advanced technologies. Its user-friendly features, safety considerations, and attractive appearance make it a valuable asset for anyone who enjoys preparing home-cooked meals with minimal effort. Whether you are an experienced cook or a novice in the kitchen, the Sunbeam SR7000 is sure to enhance your culinary experience.