Using the Controls, Using the Oven | DeLonghi EO420 instruction

USING THE CONTROLS

TEMPERATURE knob (A)

Select the desired temperature, as follows:

• To keep food warm (see page 6): . . . . . . . . . . . . . .turn knob to the "KEEP WARM" position.

• Traditional oven cooking (see page 6-7): . . . . . . . . .turn knob from 250°F to 450°F.

• To toast (see page 7-8): . . . . . . . . . . . . . . . . . . . . .turn knob to the "TOAST" position.

• For broiling and top browning (see page 8): . . . . . .turn knob to the "BROIL" position.

TRADITIONAL OVEN

COOKING/TOAST

(the top and bottom heating elements are on)

BROIL

(only the top heating ele- ment is on at maximum power)

OVEN ON/TOAST COLOR knob (B)

•To switch the oven on: . . . . . . . . . . . . . . . . . . . . .Turn the knob to the “ON” position.

•To set the toasting function: . . . . . . . . . . . . . . . . . .Select “LIGHT”, “MEDIUM” or “DARK”.

•To switch the oven off: . . . . . . . . . . . . . . . . . . . . .Return the knob to the “OFF” position.

Indicator light (C)

Illuminated indicator light means the oven is on.

USING THE OVEN

General tips

•When cooking with the traditional oven always preheat the oven for 5 minutes to the set temperature to achieve the best results.

•The cooking time depends on the type of food being prepared, the initial temperature of the food (fro- zen, refrigerated or shelf temperature) and on personal taste. The cooking times indicated in the table (pg. 7) are subject to variation, and do not include the time required to preheat the oven.

•To cook frozen foods refer to the recommended times on the product packaging.

Keep warm

•Turn the TEMPERATURE knob (A) to the “KEEP WARM” position.

•Turn the OVEN ON/TOAST COLOR knob (B) to the “ON” position.

•Place the wire rack (F) in the lower guide (J) and rest the dish with the food on the rack.

•To terminate the operation, turn the OVEN ON/TOAST COLOR knob (B) manually to the "OFF" position and the TEMPERATURE knob (A) to the “•” position.

It is recommended not to leave the food in the oven for too long, as the food may dry out.

Traditional oven cooking

•Place the wire rack (F) in the lower guide (J).

•Select the required temperature by turning the TEMPERATURE knob (A).

•Turn the OVEN ON/TOAST COLOR knob (B) to the “ON” position.

•After having pre-heated the oven for 5 minutes, place the food inside the oven.

•When cooking is completed, turn the OVEN ON/TOAST COLOR knob (B) manually to the "OFF" posi- tion and the TEMPERATURE knob (A) to the “•” position.

EO420 specifications

The DeLonghi EO420 is an advanced countertop convection oven that combines style, efficiency, and versatility, making it a popular choice for home cooks. Its sleek design and compact size allow it to fit comfortably in any kitchen without occupying too much counter space, while still providing ample cooking capacity.

One of the standout features of the EO420 is its convection cooking technology, which ensures even heat distribution. This is achieved through a built-in fan that circulates hot air around the food, resulting in quicker cooking times and perfectly roasted dishes. Whether you’re baking, toasting, broiling, or roasting, the convection feature guarantees consistent results and enhances the overall flavor and texture of your meals.

The EO420 boasts multiple cooking functions, which cater to a variety of culinary needs. Users can choose from options like baking, broiling, and cooking pizzas, making it an ideal appliance for preparing a wide range of dishes. The oven’s temperature settings range from 90°F to 450°F, giving you the flexibility to cook anything from delicate pastries to hearty casseroles.

Another notable characteristic of the EO420 is its user-friendly interface. The intuitive control knobs and clear indicators make it easy to select the desired cooking function and temperature, reducing the chances of errors. Additionally, the double-wall insulated door helps maintain internal heat while keeping the exterior safe to touch.

Cleaning the DeLonghi EO420 is straightforward, thanks to its removable crumb tray and non-stick interior. This ensures that any spills or crumbs can be easily disposed of, allowing users to keep their oven clean and hygienic with minimal effort.

With a generous capacity, the EO420 can accommodate multiple dishes at once, making it perfect for family meals and gatherings. Its versatility is further enhanced by the inclusion of accessories like a baking tray and wire rack, providing everything you need to get started right out of the box.

In conclusion, the DeLonghi EO420 is an excellent investment for anyone seeking a multifunctional, stylish, and efficient countertop oven. Its advanced convection cooking technology, multiple cooking functions, user-friendly design, and easy maintenance make it a valuable addition to any kitchen, allowing home cooks to explore a multitude of culinary possibilities with ease.