Care and Cleaning

Before and after every use, wash removable parts in warm soapy water, rinse and dry. Do not use any scouring agents or abrasive pads. The best way to clean the Waring Pro Buffet Server and Warming Tray is with a mild detergent and a soft moist cloth.

DO NOT SUBMERGE THE WARING PRO™ WARMING TRAY BASE OR LET THE HEAT CONTROL COME IN CONTACT WITH WATER.

As there is a non-stick coating on the trays, any food residue remaining can be wiped away with a soft sponge. Rinse and wipe dry. The trays are also dishwasher safe.

DO NOT ALLOW WATER TO SPILL OR SEEP INTO FRAME.