Important Fryer Guidelines, How To Use | Presto Deep Fryer specification

Important Fryer Guidelines

Use deep fryer only on a clean, dry, level, stable, and heat-resistant surface, away from countertop edge.

Close supervision is necessary when any appliance is used by or near children. Hot oil can cause serious and painful burns.

To avoid the risk of electrocution or severe disfiguring electrical burns, do not let children handle or put electrical cords or plugs in their mouths.

To avoid the risk of electrocution or electrical burns, do not let the cord or plug come in contact with water or other liquid.

Use only a good, reliable standard brand of vegetable shortening or cooking oil for deep frying. Deep frying foods in butter, margarine, olive oil, or animal fat is not recommended because of lower smoking temperatures.

Before deep frying, remove ice crystals and excess moisture from food by blotting with toweling—moist foods cause excess foaming and spattering. Do not add wet food to cooking oil. Even small amounts of moisture may cause the oil to spatter and/or foam.

❖Use caution when deep frying doughs, such as beignets, donuts, dumplings, hushpuppies, and fritters. These foods may develop air bubbles during heating, which may burst and cause burns. Use a slotted spoon or tongs rather than a fork when turning, during frying, and for removal from oil.

Use caution when deep frying flour tortillas. Flour tortillas contain air bubbles. During deep frying, oil can become trapped within these bubbles. If not properly drained the bubbles can burst and cause burns. Therefore, after deep frying tortillas, carefully raise them out of the cooking oil and allow oil to drain from the tortillas for approximately 30 seconds.

Always remove plug from wall outlet and then from deep fryer when unit is not in use.

Always allow fryer to cool completely before removing oil and before cleaning.

How To Use

Before using for the first time, wash scoop and interior of unit with warm, sudsy water and dry thoroughly. Never immerse unit in water or other liquid, or wash in dishwasher.

1.Remove plastic cover. Unit must be cool before cover can be replaced for storage of oil.

2.	Check the rubber pads on the bottom of the fryer before each use to be sure they are free of	Oil level
2.		line
	oil or other debris. Wipe pads with warm, soapy water if necessary. Then dry thoroughly.	line

3.	Place deep fryer on a clean, dry, level, stable, and heat-resistant surface in center of counter-	Fig. A
	top.	Fig. A
	top.

4. Fill unit with cooking oil or shortening up to oil level line, which is located on inside of unit
(Fig. A). Never use more than four, 8-ounce cups of cooking oil or 2 pounds of shortening. Never use	Electrical pins
any cover while oil is heating or while frying food.
5. Attach the cord to the unit by aligning the magnetic plug end of the cord assembly with the two electri-
cal pins located in the recessed area of the fryer base (Fig. B). When properly aligned, the plug will
magnetically attach itself to the appliance. For proper connection, the magnetic plug end must be	Recessed
parallel with the countertop (Fig. C).	area
parallel with the countertop (Fig. C).	Magnetic
Important: The magnetic cord was designed to detach easily from the fryer. As a result, if it is	plug end
bumped or touched during use, it could possibly detach causing the unit to	Fig. B
stop heating. Avoid contact with cord during operation. If contact occurs,
verify that the cord is still properly connected.

6. Plug cord into a 120 volt wall outlet. The unit is now “ON” and will remain on until unplugged.

7.	Preheat oil for 15 minutes. Note: Occasionally you may hear a pop or		Correct	Incorrect
	clicking sound while the fryer is preheating. This is normal and a sign of		Correct	Incorrect
	fast heatup. You may also notice this sound as the unit cools down.		Position	Position
			For proper connection, the magnetic plug
8.	Gently place 1 to 4 cups of food into unit. Use scoop to lessen spattering	Fig. C	For proper connection, the magnetic plug
8.		Fig. C	end must be parallel with the countertop.
	of hot oil.		end must be parallel with the countertop.

Note: If the plug accidentally detaches from the fryer during operation, reattach the cord following step 5 above. Use extreme caution as unit will be hot.

9.Occasionally stir food gently while frying to prevent foods from sticking together. Do not use plastic utensils in hot cooking oil.

10.When food reaches desired brownness, lift and drain with scoop (refer to chart on page 3 for recommended cooking times). Place food on absorbent paper. Season to taste. Repeat steps 8, 9, and 10 for additional servings.

CAUTION: To avoid risk of burns, do not touch the aluminum portion of the handle when unit is hot. Only the plastic grip in the center portion of the handle may be grasped.

Deep Fryer specifications

The Presto Deep Fryer is a popular choice among home cooks who enjoy the crispy taste of fried foods without the mess of traditional frying. Renowned for its efficiency and ease of use, this countertop appliance brings the authentic flavors of a deep-fried meal right into your kitchen.

One of the standout features of the Presto Deep Fryer is its unique, immersed heating element. This technology allows the oil to heat up quickly and evenly, ensuring that food cooks faster and more efficiently. The result is perfectly golden brown fried foods with minimal absorption of oil, making them not only crispy but also less greasy.

The fryer typically boasts a generous capacity, allowing users to cook large batches of food at once. Many models can hold up to six cups of oil, which is ample for frying a variety of items from chicken wings to vegetables. This capacity is particularly beneficial for family gatherings or parties where everyone craves delicious fried snacks.

Another key characteristic of the Presto Deep Fryer is its adjustable temperature control. This feature enables you to set the exact temperature for different types of food, ensuring optimal cooking results. Whether you’re frying donuts, fish, or French fries, the ability to control the heat means that you’re less likely to suffer from overcooked or undercooked food.

Safety is also a top priority with the Presto Deep Fryer. Many models are equipped with a safety lid that helps prevent oil splatters and reduces the risk of burns. Additionally, the fryer often includes a built-in indicator light that signals when the oil has reached the desired temperature, allowing cooks to fry with confidence.

Cleaning up after frying is a concern for many, and Presto addresses this with features like a removable oil container. This makes oil disposal simple and mess-free, while some models have non-stick surfaces that aid in easy cleaning.

In summary, the Presto Deep Fryer is ideal for those seeking a convenient, safe, and effective way to fry foods at home. With its fast heating technology, adjustable temperature control, generous capacity, and easy cleanup, it stands out as a reliable choice for both novice and experienced cooks looking to create delicious fried dishes.