4.In a separate small bowl, combine flour and baking powder. Add to creamed mixture and blend together at low speed for 30 seconds, occasionally scraping sides and bottom of the bowl.
5.In a greased 9 or
6.Bake for about 35 minutes, or until toothpick or cake tester comes out clean when tested in center. Cool thoroughly on wire rack before removing from pan.
Makes: 1 bundt cake (about
ORANGE ALMOND CHEESECAKE
Crust: | Filling: | ||
1 | cup graham cracker crumbs | 24 | ounces cream cheese, softened |
3 | tablespoons sugar | 1 | cup sugar |
1/4 | cup butter or margarine, melted | 2 | tablespoons |
2 | teaspoons fresh grated orange peel | 3 | eggs |
|
| 1 | cup sour cream |
|
| 1/4 | cup fresh orange juice |
2teaspoons fresh grated orange peel 1/4 cup sliced almonds, toasted
1.Preheat oven to 350˚F. Combine all ingredients for crust in a small bowl. Press onto bottom of
2.With beaters in place, beat cream cheese in large mixing bowl at medium speed for 30 seconds. Add sugar and flour and beat at low speed for 20 seconds, then at medium speed for 20 seconds, scraping sides and bottom of the bowl.
3.Add eggs one at a time and beat at low speed for 15 seconds after each, occasionally scraping sides and bottom of the bowl. After the last egg is added, beat at low speed for
30seconds.
4.Add sour cream, orange juice and peel; blend at low speed for 30 seconds, occasionally scraping sides and bottom of the bowl.
5.Pour filling over crust; bake for
6.Cool completely, then top with toasted almonds. Garnish with fresh orange slices. Makes: 12 servings
FULL ONE-YEAR WARRANTY
Household Products, Inc. warrants this product against any defects that are due to faulty material or workmanship for a
This warranty gives you specific legal rights and you may also have other rights which vary from state to state. Answers to any questions regarding warranty or service locations may be obtained by calling Consumer Assistance and Information toll free:
U® L | Listed by Underwriters Laboratories, Inc. |
Copyright © 1998 Household Products, Inc. | |
Pub. No. | |
| Printed in People’s Republic of China |
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