Euro-Pro TO285 owner manual Using the Convection Feature, Toasting, Operation, Keep Warm

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Using the Convection Feature

Convection cooking combines hot air movement by means of a fan with the regular features (broil, rotisserie, bake and toast). Convection cooking provides faster cooking in many cases than regular radiant types toaster ovens. The fan gently sends air to every area of the food, quickly browning, crisping and sealing in moisture and flavor. It produces more even temperature all around the food by air movement, so that food cooks/bakes/roasts evenly versus the normal ovens hot and cold spots. The convection feature allows cooking/baking at lower temperatures, which saves energy and helps keep the kitchen cooler.

Toasting

Large capacity oven allows for toasting 4 to 6 slices of bread, 6 muffins, frozen waffles or frozen pancakes. When toasting only 1 or 2 items, place food on the bake rack in the center of the oven.

Operation

Set the Temperature Control to 450°.

Turn the Function Control to Toast.

Place food to be toasted on the Bake Rack.

Ensure Crumb Tray is in place.

Turn the Time Control to desired darkness. (Light to Dark).

Bell will ring to signal the end of the Toast cycle.

Note: Bake Rack should be positioned in the middle of the oven with the indentations pointing down.

Keep Warm

Keep cooked food warm for up to 30 minutes. Longer periods of time are not recommended as food will become dry or will spoil.

Operation

Set the Temperature Control to 180°.

Turn the Function Control to Keep Warm.

Turn the Time Control to ‘Stay On’ position.

Turn the Time Control to ‘Off’ position when finished with Keep Warm.

CAUTION: When sliding rack out of oven, always support the rack. Do not let go until you are sure the rack is securely supported by the rack handle.

Read all the sections of this booklet and follow all the instructions carefully.

Before Using Your Toaster Oven with

Rotisserie

1.Read all of the instructions included in this manual.

2.Make sure that the oven is unplugged and the Time Control is in the “OFF” position.

3.Wash all the accessories in hot, soapy water or in the dishwasher. Also remove the rotisserie wheel and rotisserie skewers from the packaging and wash these in hot, soapy water.

4.Thoroughly dry all accessories and re-assemble in oven. Plug oven into outlet and you are ready to use your new Toaster Oven with Rotisserie.

5.After re-assembling your oven, we recommend that you run it at the highest temperature (450° F.) on the Toast Function for approximately 15 minutes to eliminate any packing residue that may remain after shipping. This will also remove all traces of odor initially present.

Please Note: Initial start-up operation may result in minimal smell and smoke (about 15 minutes). This is normal and harmless. It is due to burning of the protective substance applied to the heating elements in the factory.

Using Your Toaster Oven with Rotisserie

Please familiarize yourself with the following oven functions and accessories prior to first use:

Temperature Control - Choose the desired temperature from 180° (Keep Warm) to 450° F for baking or rotisserie.

Function Control - This oven is equipped with five positions for a

variety of cooking needs:

Bake - Cakes, pies, cookies, poultry, beef, pork, etc. Toast - Bread, muffins, frozen waffles, etc. Rotisserie - Can cook up to a 5-lb. roast or chicken Broil - For broiling fish, steak, poultry, pork chops, etc.

Keep Warm - To keep cooked food warm for up to 30 minutes.

Time Control - When you turn the control to the left, (counter-clockwise), the oven will stay ‘ON’ until it is manually shut ‘OFF’. To activate the timer segment of the control, turn to the right (clockwise) to toast or use as a timer. This function also has a bell that rings at the end of the programmed time.

Convection Fan - The convection fan can be used for every setting by turning the Convection Control Switch to the ‘On’ position.

Oven Light: The oven light automatically comes ‘On’ when the oven is in use.

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Contents XL Toaster OVEN/ROTISSERIE Page Ownership Registration Card Important Safety InstructionsCare & Cleaning Technical SpecificationsBefore Using Your Toaster Oven with Rotisserie Using the Convection FeatureToasting OperationBaking Guide BakingBaking On 2 Racks Positioning of the Bake RacksRotisserie Cooking BroilingBroiling Guide Assembling the Rotisserie WheelRoasting In Your Oven Rotisserie GuideRoasting Guide Meat Oven Temp Time PER LB

TO285 specifications

The Euro-Pro TO285 is a versatile, compact toaster oven designed for efficiency and convenience in the kitchen. Known for its sleek design and functionality, this appliance encapsulates modern cooking technology, making it an asset for busy households.

One of the primary features of the Euro-Pro TO285 is its multi-functionality. The toaster oven is capable of toasting, baking, and broiling, allowing users to prepare a variety of dishes with ease. Whether you're toasting bread for breakfast, baking a small pizza for lunch, or broiling fish for dinner, the TO285 can handle it all. This versatility makes it an ideal choice for small kitchens or for those looking to save counter space without sacrificing cooking capabilities.

In terms of technology, the Euro-Pro TO285 employs advanced heating elements that ensure even cooking results. Its convection cooking feature circulates hot air around the food, promoting faster and more uniform cooking. This not only reduces cooking times but also enhances the browning and crisping of foods, providing restaurant-quality results in the comfort of your home.

Another notable characteristic is its adjustable temperature control. With a temperature range typically between 150°F to 450°F, users can tailor their cooking preferences according to different recipes. The easy-to-read dial allows for precise settings, making it user-friendly for both novice and experienced cooks alike.

The Euro-Pro TO285 also boasts a spacious interior despite its compact size. It can accommodate a variety of food items, including up to four slices of bread, a 9-inch pizza, or a casserole dish. The removable crumb tray simplifies cleanup, ensuring that cooking remains hassle-free.

Safety is another aspect that the Euro-Pro TO285 prioritizes. It features an auto shut-off function to prevent overheating and has cool-touch handles to reduce the risk of burns during operation.

Overall, the Euro-Pro TO285 is a well-rounded appliance equipped with essential features and modern technologies. Its ability to toast, bake, and broil, combined with user-friendly controls and safety measures, makes it a valuable addition to any kitchen. With the TO285, home cooks can enjoy the convenience of versatile cooking without compromising on quality or safety.