Hobart P660 manual Adjustments, Agitator Clearance, To Measure the Clearance, Bowl Clamps

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ADJUSTMENTS

Agitator Clearance

The agitator clearance should be checked with each bowl change. The agitator must not touch the bowl and the maximum clearance between the bottom of the bowl and the E or ED Dough Arm is 8mm (5⁄16").

Install a Bowl and Agitator. If the Bowl and Agitator come into contact before the Bowl Support reaches its stop, adjust the Stop Screw upwards following the procedure below.

To Measure the Clearance . . .

Pour enough flour in the bowl to cover the bottom of the bowl where the agitator travels. With the bowl fully raised, briefly run the mixer.

Turn off the mixer, DISCONNECT ELECTRICAL POWER SUPPLY, and measure the depth of flour where the agitator has traced a path. This measurement should be taken at several points around the bowl to assure accuracy.

To Adjust the Bowl / Agitator Clearance . . .

•Remove the Apron (which is secured by 4 thumbscrews).

•Loosen the bottom Locking Nut and turn the Stop Screw counterclockwise to increase the clearance or clockwise to decrease the clearance.

•Tighten the Locking Nut while holding the Stop Screw.

Bowl Clamps

The height of the bowl clamp is controlled by a spring washer and lock nut, which are located on the bottom of the bowl support. Turning the lock nut clockwise will loosen the clamp, turning counterclockwise will tighten it. If repeated adjustments are necessary, additional service is indicated. Contact your local Hobart service office.

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Contents P660 Mixers P660 Mixers General Location InstallationUnpacking Check Lubrication Before UseElectrical Connections Installation Codes and StandardsCheck Rotation ELECTRO-MECHANICAL Timer Controls OperationBowl Bowl LiftMixing AgitatorTo reinstall the Wire Cage Assembly To rotate the Wire Cage Assembly to the rearTo remove the Wire Cage Assembly for cleaning Bowl Guard FigCleaning MaintenanceLubrication Transmission Planetary SealBowl Lift Agitator Clearance AdjustmentsTo Adjust the Bowl / Agitator Clearance To Measure the ClearanceSymptoms Possible Causes TroubleshootingService Form 23038

P660 specifications

The Hobart P660 is a versatile and robust commercial mixer designed for bakeries and foodservice establishments that require efficiency and reliability in their food preparation processes. This mixer is specifically engineered to handle a wide range of mixing tasks, from kneading dough for breads to whipping cream for pastries, making it an essential tool for any professional kitchen.

One of the main features of the P660 is its powerful motor, which delivers a consistent performance even under heavy loads. The heavy-duty, all-metal construction of the mixer ensures durability and longevity, making it a worthwhile investment for busy kitchens. The mixer is equipped with a 60-quart bowl, providing ample capacity for larger batches, which is ideal for restaurants or catering businesses that serve high volumes of food.

The Hobart P660 features a patented, gear-driven transmission, allowing for a variety of speed settings to accommodate different mixing requirements. The mixer offers multiple speed options, enabling chefs and bakers to choose the perfect speed for each task—from slow mixing to high-speed whipping. This flexibility is crucial for achieving the desired consistency, texture, and volume of ingredients.

Another notable characteristic of the P660 is its user-friendly design. The mixer features a simple control panel with user-friendly controls that make it easy for operators to adjust settings and switch between speeds seamlessly. The bowl lift mechanism is ergonomically designed for easy handling, while the robust guard protects users during operation, enhancing safety in the kitchen.

Moreover, the Hobart P660 is compatible with a range of optional attachments, such as a whisk, flat beater, and dough hook, allowing it to perform various functions beyond mixing. This adaptability makes it suitable for preparing a variety of dishes, from bread and pasta to dough-based desserts.

In terms of maintenance, the Hobart P660 is designed for easy cleaning with its removable attachments and stainless-steel finish, which resists stains and ensures a hygienic preparation environment.

In conclusion, the Hobart P660 is an exceptional commercial mixer that combines power, efficiency, and versatility. Its robust construction, various mixing speeds, and compatibility with numerous attachments make it an indispensable asset for any professional kitchen, ensuring high-quality results for a wide array of culinary applications.
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