Euro-Pro TO176 manual Bake cont’d

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Bake

Bake your favorite cookies, cakes, pies, brownies, etc. The bake ware that will fit in your oven are up to 12-inches in length. We do not recommend the use of oven roasting bags or glass containers that are not oven proof in the oven. NEVER use plastic, cardboard, paper or anything similar in the oven.

1Plug the appliance into the electrical outlet.

2Ensure that the crumb tray is in place.

4Remove the wire rack and bake pan.

5Close the door to preheat the oven for 15 minutes.

6Prepare your recipe and place it in your bake ware or in the bake pan.

7After the oven is preheated, place your food in the oven. Slide the wire rack onto the support guides according to the recipe or the height of your bake ware. Place your food or bake ware on top of the wire rack. If you are using the bake pan, slide it directly onto the support guides according to the recipe.

IMPORTANT: Do not allow anything to touch the heating elements.

8Close the oven door.

9Ensure that the temperature dial is set to the desired temperature.

10Set the timer dial to the desired time or to the “Stay On” position if the baking time is longer than 60 minutes.

11When baking is complete, turn the timer dial to the “Off” position before you remove the food from the oven. Always use oven mitts to remove the bake pan or bake ware from the oven.

12Unplug the appliance when finished using and let it cool down completely before emptying the crumb tray and cleaning the oven and accessories

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When sliding the wire rack out of the oven, always use oven mitts to support the wire rack.

WARNING: Never leave oven unattended while in use.

TIP

Positioning of wire rack:

 

-

Layer Cake - Use the bottom

 

 

support guides only. (Bake one

 

 

layer at a time)

 

-

Pies - Use the middle support

 

 

guide.

- Cookies - Use the upper or middle support guides.

BAKING COOKIES:

We recommend using parchment paper on the bottom of the cookie sheets so that the cookies will not stick.

Preheat the oven for 15 minutes.

Place wire rack on upper or middle support guides.

Grease cookie sheet or use with parchment paper to prevent sticking.

We recommend adjusting the baking temperature. Cookie sheets, baking times and temperatures may differ from those necessary when using other baking materials.

Follow directions on the package or recipe instructions for baking times and temperatures.

Recommended pan sizes (pans not included):

-6 cup muffin pan

-8” x 4” loaf pan

-9” x 5” loaf pan

-8” round or square baking pan or ovenproof dish

-1-1 1/2 quart ovenproof casserole dish (most types)

-12” pizza pan

-Cookie sheet

Note: We recommend you do not fill loaf pans more than half full.

Bake - cont’d

MAKING PIZZA

Bake your favorite pizzas in the toaster oven. Never use plastic, cardboard, paper or anything similar in the oven. Use the top support guide to bake up to a 12-inch pizza. Please note that pizza pans are not included.

Turn the function dial to “BAKE”.

Set the timer dial to the “Stay On” position.

Preheat the oven at 450°F for 15 minutes, then lower the temperature according to baking instructions.

Place the pizza on the wire rack and set the timer to begin baking.

When the pizza is done, turn the timer dial to the “Off” position and remove the pizza from the oven.

FROZEN PIZZA:

Remove pizza from freezer 10 minutes before placing in oven.

Place directly on wire rack.

Cook for 15-20 minutes or as indicated on the package.

PIZZA MIX:

Lightly grease a pizza pan. If desired, sprinkle pan with corn meal.

Place the pizza on the pan and place pan on wire rack. Do not place pizza dough directly on the wire rack

Cook for 18-25 minutes or as indicated on the package.

HOMEMADE PIZZAS:

Follow the recipe instructions.

Lightly grease a pizza pan. If desired. sprinkle pan with corn meal.

Place pizza on the pan and place pan on wire rack. Do not place pizza dough directly on the wire rack.

ROASTING

Roast your favorite cut of meat to perfection. The oven can cook up to

a6-lb. chicken, turkey breast or roast. A suggested roasting guide has been provided to assist you with roasting times. However, we suggest that you periodically check the cooking process with a meat thermometer. We do not recommend the use of roasting bags or non-ovenproof glass containers in the oven.

Set the timer dial to the “Stay on” position and preheat the oven for 15 minutes.

Place the food to be cooked into the baking pan and slide into the oven using the lower support guides.

Set the temperature dial to the desired temperature.

Always use oven mitts when checking to see if the roast is done or when removing from the oven.

When the cooking is done, turn the timer dial to the “Off” position and remove the roast from the oven using oven mitts.

SUGGESTED ROASTING GUIDE

MEAT

OVEN TEMP

TIME PER LB.

BEEF ROAST

325-350

25-30 min

 

 

 

PORK ROAST

325

40-45 min

 

 

 

HAM

325-350

35-40 min

 

 

 

CHICKEN

350

25-30 min

 

 

 

TURKEY

350

25-30 min

NOTE: These are approximate times and temperatures. All roasting times are based on meats at refrigerator temperature. Frozen meats may take considerably longer.

Cooking results may vary, adjust these times to your individual requirements.

The use of a meat thermometer is highly recommended.

CAUTION:: Use extreme caution when removing a roast as it may have an accumulation of hot liquids in the pan.

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Image 7 Euro-Pro TO176 manual Bake cont’d
Contents TO176 OWNER’S Guide Important Safety Instructions Save These Instructions Contents Install Your NEW Convection Oven Safely in Your Home Getting Started Setting Up Your Convection OvenFeatures Getting To Know Your Convection Oven Before Using Your Convection OvenBake PAN/DRIP PAN Suggested Toast Settings Wire RackGetting To Know Your Convection Oven cont’d Keep Warm ToastBake cont’d BakeOven Exterior Convection Bake Broil Broil cont’d Care & CleaningAccessories Oven InteriorONE 1 Year Limited Warranty WarrantyToll Free Canada

TO176 specifications

The Euro-Pro TO176 is a versatile and efficient countertop toaster oven that has gained a loyal following among home cooks and kitchen enthusiasts. With its compact design and multi-functionality, it offers a range of cooking options that go beyond traditional toasting.

One of the standout features of the TO176 is its ability to function as a toaster oven, broiler, and convection oven all in one appliance. This versatility allows users to easily prepare a wide array of dishes, from crispy toast and delectable baked goods to perfectly roasted vegetables and meats. The convection technology circulates hot air, ensuring that food cooks evenly and efficiently, which is ideal for achieving that golden-brown finish on roasts and pastries.

The TO176 boasts a spacious interior that can accommodate a variety of cookware, making it suitable for larger meals or batch cooking. Its adjustable temperature control allows users to select the perfect heat level, ranging from low to high, providing precise control over the cooking process. This temperature flexibility is particularly useful for recipes that require specific heat settings for optimal results.

Furthermore, the TO176 is equipped with a 30-minute timer, which automatically shuts off the appliance at the end of the cooking cycle, ensuring safety and convenience. The timer is easy to set and provides peace of mind, especially for those who may be multitasking in the kitchen.

In terms of design, the Euro-Pro TO176 features a sleek and modern aesthetic, making it a stylish addition to any kitchen countertop. The stainless steel exterior not only enhances its appearance but also ensures durability and ease of cleaning. The removable crumb tray simplifies the cleanup process, making it hassle-free to maintain.

The compact size of the TO176 makes it a perfect fit for kitchens with limited space, allowing users to have the benefits of an oven without taking up valuable real estate. Its energy-efficient design also contributes to lower energy consumption compared to traditional ovens, making it an eco-friendlier option.

Overall, the Euro-Pro TO176 toaster oven stands out for its combination of functionality, efficiency, and design. Whether you're toasting bread, baking a small casserole, or broiling fish, this appliance provides the versatility needed to tackle a variety of cooking tasks with ease and precision.