Hobart HFB6 manual

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4.To start the interior cleaning, use a cloth dampened with one of the recommended cleaners. Be sure that the soap is non-caustic. Wipe the food debris out of the oven, working from the back forward. Do not pour cleaning liquids into the oven. Always use a cloth dampened with the cleaning fluids.

5.Using a FlashBake lamp shield scraper, scrape the lower lamp shield to loosen all residual food. Repeat step 4 by wiping the cavity out, working from the back forward.

6.Remove the upper lamp shield and clean as recommended in REMOVING AND INSTALLING THE TOP LAMP SHIELD, page 13.

7.Dampen a clean cloth with one of the recommended cleaners and wipe out the interior wall surfaces to remove any grease or spatters. Work from the back of the oven forward. Repeat this step several times if necessary.

8.Next, use a small wire brush to clean the drive rollers. Make sure you remove any buildup so the rollers spin freely. After brushing, clean the rollers with a mild soap and water solution. Rinse thoroughly and dry with a soft clean cloth. Test the rollers by spinning them. The drive roller on the right side in the center of the oven cavity will not spin by hand.

9.Clean the interior surface of the front door with a terry cloth towel and recommended cleaner. Wipe the exterior edges of the door and frame, paying close attention to the gasket.

10.Clean the inside of the oven door window with a cloth dampened with window cleaner. If necessary, use a nylon scouring pad to remove baked on grease. Wipe the window clean with a cloth or paper towel dampened with window cleaner. CAUTION: Do not use abrasives on the reflective inside door surface.

11.With a clean cloth dampened with a food quality sanitizer, wipe the entire interior cavity of the oven, working from the back forward.

12.Clean the exterior of the oven with a soft cloth dampened sparingly with a commercial stainless steel cleaner. The outside of the oven door window may be cleaned with a cloth dampened with window cleaner.

13.NEVER touch the cooking lamps. If contact does occur, gently wipe the lamps with a clean, lint- free cloth dampened with rubbing alcohol.

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Contents Truct Table of Contents Installation Model HFB6 Electric Oven GeneralUnpacking LocationInstallation Codes and Standards AssemblyExhaust Duct Installation United States of AmericaElectrical Connection Hard Wired Ovens Electrical Connection Cord Connected OvensElectrical Data START-UP Testing Lamp TestVoltage Test Precautions OperationUtensils to USE Cooking HintsControls Model HFB6 On OFFChoosing a Power Level To Save a Recipe PresetsTo Start Cooking MED BrownPassword Protection for Presets Stopping or Pausing a RecipeBlower Cleaning Approved Cleaning Materials and ProceduresCleaners Cleaning ToolsPage Removing and Installing the TOP Lamp Shield Oven Door Lamp Shield RailMaintenance Lamp ReplacementInspecting the Oven FusesTroubleshooting Problem Possible CausesError Messages Service

HFB6 specifications

The Hobart HFB6 is an industrial-grade mixer that has earned a reputation for its robust design and exceptional performance in various commercial kitchens. Known for its reliability and efficiency, the HFB6 is particularly favored by restaurants, bakeries, and catering businesses that require consistent mixing capabilities.

One of the primary features of the Hobart HFB6 is its powerful motor. The mixer is equipped with a 1.5 HP motor, providing efficient performance even under heavy loads. This versatility makes it suitable for a wide range of mixing tasks, from kneading dough to whipping cream. The two-speed options allow operators to select the optimal speed for different mixing processes, ensuring ideal results every time.

The HFB6's construction is designed for durability. It boasts a stainless-steel bowl with a massive capacity of six quarts, making it perfect for both small and large batches. The bowl is effortlessly operated with a tilt-back design, providing easy access for loading ingredients, removing finished products, and cleaning. The mixer features a heavy-duty base that minimizes vibrations during operation, ensuring stability and safety while mixing.

In terms of technology, the Hobart HFB6 includes a variety of attachments that can be easily swapped out to accommodate different mixing tasks. Standard accessories include a dough hook, flat beater, and wire whip, allowing chefs to tackle a diversity of recipes. Each attachment is designed for optimal performance, enhancing mixing efficiency regardless of the consistency of the ingredients.

Safety features are also a highlight of the HFB6. The mixer is equipped with a safety guard that prevents accidental contact with the moving components, ensuring a safe working environment. Moreover, its design promotes ease of use, with user-friendly controls that facilitate smooth operation.

Finally, the Hobart brand is synonymous with quality and integrity, and the HFB6 is no exception. Backed by a legacy of craftsmanship, the mixer is built to last, providing commercial kitchens with years of reliable service. With its combination of power, capacity, and innovative design, the Hobart HFB6 is an invaluable tool for any culinary professional committed to delivering high-quality dishes efficiently.
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