Hobart CL64ER dimensions Other Standard Features

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701 S Ridge Avenue, Troy, OH 45374

1-888-4HOBART • www.hobartcorp.com

CL64eR

DISHWASHER

OTHER STANDARD FEATURES . . .

•Thermal Layer Curtains help keep the heat inside the machine.

•Ball Detent Clutch Conveyor Drive for maximum protection against conveyor jams

•Integrated Removable Pump Intake Screen to offer­ the ultimate guard of keeping debris from

entering­ the pump.

•Hinged Door Seals and stainless steel labyrinth seal for drip-free operation

•Door Actuated Drain Closure. Closing the door automatically actuates drain closure, eliminates extra manual steps, ensures that closure is in the correct position.

AVAILABLE OPTIONS AND ACCESSORIES . . .

Flexibility is synonymous with Hobart CLeR dish­ washers­. If your operation demands a dishwasher with a vent hood, an extended hood . . . a power scrapper, just specify the combination of options that suit your needs.

Side Loader. Save up to 20 square feet in the

dishroom­ layout with an optional CLeR Side Loader. Racks are indexed 90° into the dishwasher automati- cally – a feature that cuts space and reduces labor dramatically. Your dishroom team will ­appreciate this feature.

OTHER AVAILABLE ACCESSORIES . . .

Blower-dryer, direct drive unloader.

 

 

 

CL64eR

 

 

 

Machine Ratings (Mechanical)

 

  Racks per hour (193⁄4" x 193⁄4")

342

  Conveyor Speed - feet per minute

9.5 max.

 

 

 

  Dishes per Hour (Average 25 per rack)

8,550

 

 

 

  Glasses per Hour (Average 45 per rack)

15,390

 

 

 

Floor Space – Table to Table (Inches)

64

 

 

 

Overall Dimensions – H x W x D (Inches)

799⁄16 x 773⁄4 x 301⁄4

Motor H.P.

Wash 2 – Rinse 2

 

 

 

Conveyor Drive H.P.

1⁄6

Number of Tanks

2

 

 

 

Tank Capacity – Gallons

Wash 23 – Rinse 22

 

 

 

Pump Capacity –

 

 

Gallons per Minute - Weir Test

Combined 330

 

 

 

Heating Equipment –

 

  (For keeping power wash hot)

156,000 BTU per hr.

  Gas Burners (with Natural Gas)

(2 - 78,000)

 

 

 

  Electric Heating Unit – Size Used

Regulated 25 KW (15-10)

 

 

 

Booster Heater / Final Rinse

30 KW

 

 

 

Rinse – Minutes operated during hour of

 

 

maximum operation

60

 

 

 

Final Rinse Flow – Gals. per min.

 

  At 20 PSI Flow Pressure

2.2

 

 

 

Final Rinse Flow – Gals. per hr. – MAXIMUM

 

  At 15 PSI Flow Pressure

114

 

 

 

  At 20 PSI Flow Pressure

132

 

 

 

Rinse 20 PSI Flow Pressure

Hot Water Sanitizing

 

Gal./Rack

.39 - 180°F

 

 

 

Steam Consumption –

 

  Pounds per hr. - MAXIMUM

 

 

Approx. 30 lbs. per hr. = 1 boiler H.P. (BHP)

 

  Dishwasher, based on 20 PSI steam and

 

  on customer supplying final rinse water

 

 

at 180°F maximum

130

 

 

 

Steam Booster, if used on 20 PSI steam -

 

  20 PSI water flowing - 130°F entering

 

  water raised to 180°F min.

63

 

 

 

Exhaust Requirements –

 

  Cubic Feet per minute

 

 

 

Entrance End

200

 

 

 

 

 

 

Discharge End

175

 

 

 

Peak Rate of Drain Flow – Gallons per minute.

 

  (Initial rate with full tank)

38

 

 

 

Shipping Weight Crated – Approximate lbs.

970

 

 

 

 

F-40293 – CL64eR

Dishwasher

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Contents Dishwasher CLeR Warewasher is Standard with These Efficient Features Other Standard Features Dishwasher Dishwasher Electric L-R Electric R-L GAS L-R GAS R-L Steam L-R Steam R-L Optional Equipment AT Extra Cost

CL64ER specifications

The Hobart CL64ER is a noteworthy addition to the world of commercial kitchen equipment, specifically designed for high efficiency and performance in food preparation. This cutting-edge machine is engineered to meet the increasing demands of restaurants, catering services, and other food establishments that require reliable and effective cooking solutions.

One of the main features of the Hobart CL64ER is its impressive cooking capacity. It can handle large volumes of food, making it ideal for busy kitchens where speed and efficiency are paramount. With a spacious cooking chamber, the CL64ER allows chefs to prepare multiple dishes simultaneously, reducing wait times and increasing productivity during peak service hours.

In terms of technology, the Hobart CL64ER incorporates advanced cooking methods that ensure consistent results every time. The unit utilizes a sophisticated heat distribution system, providing even cooking temperatures throughout the chamber. This feature eliminates hot spots that could lead to uneven cooking, ensuring all dishes are prepared to perfection.

The CL64ER also boasts user-friendly controls, allowing chefs to easily set cooking times and temperatures. The digital interface is intuitive and straightforward, making it easy for staff to operate the machine, regardless of their culinary expertise. Additionally, the programmable settings offer the flexibility to save frequently used recipes, enhancing efficiency and consistency in food preparation.

Another key characteristic of the Hobart CL64ER is its energy efficiency. This unit is designed to minimize energy consumption without compromising performance. It features insulation technology that retains heat within the cooking chamber, significantly reducing energy costs and environmental impact. This aspect is a vital consideration for establishments aiming to adopt sustainable practices.

Durability is also a hallmark of the Hobart CL64ER. Constructed with high-quality materials, this machine is designed to withstand the rigors of commercial kitchen environments. Its robust design ensures long-lasting performance, making it a worthwhile investment for any food service operation.

In conclusion, the Hobart CL64ER stands out as a versatile and innovative solution for professional kitchens. With its ample cooking capacity, advanced cooking technologies, user-friendly features, energy efficiency, and durable construction, it represents a top choice for chefs seeking to elevate their culinary operations and deliver exceptional dining experiences.
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