Frymaster H50 manual 24G

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24G

The 24G is a large flatbottom fryer with draft induction system, which draws heated air across the bottom of the fryer. Baffles welded to the pot impede the flow of the air and increase temperature transfer.

Unique physical characteristic:

•Rear draft system

Where used:

•KFC, LJS, Captain D’s and other fish chains

Common Model Numbers:

•1824G, 2424G, KSCF42424G

Heated air is drawn across the bottom of the 24G frypot with a blower-driven draft system.

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Contents JUL 819-6367 Page Frymaster and Dean Major Components H50/55 Basket Lift Timer Computer MagicDigital Controller McDonald’s ComputerIgnition Cable 2 ignition cables, 2 rajah connectors Gas Control Box ComponentsHigh-Limit Thermostat and Temperature Probe Transformer/RelaysInsulation Kits Gas Supply and Combustion System ComponentsConversion Kits Frypots ComponentOpen Burner Basket Lift Timers GF40Controller Assemblies Other than Thermostat ControllersComputer Magic III, MJ45, FM45 Series Digital ControllersComponent Parts Interface BoardsRelays TransformersTemperature Probe, Thermostats, and Related Components Controller Assemblies Thermostat ControllersBurner Assembly Component Parts DeflectorsOpen Burner Unique physical characteristics DecathlonPilot Components Common Primary Components and ControllersComputers/Controllers/Thermostats Switches Ignition ComponentsProbe Assemblies High LimitDecathlon Frypot Components 24G Electrical Components Valve, Gas Electronic Ignition ComponentsPilot Ignition Components Post Fall 2005 24V Gas Valve-equipped FryersBlower Assembly, Combustion Air Drain, Oil-Return Frypot Kits This page Intentionally Left Blank Dean Millivolt Component Box Components and Related Components Frypots and Related Components Valve kit, Nat to Pro, SR 52,62, SM35, SM40, SM50 Valve, Trailing Pilot- SM60G, SM80G, SR62G adjustment valveOrifices Pro Electric/RE Pro ElectricControllers Interface Board to Controller Wiring Harness 15-PinMcDonald’s Replacement Controllers No bezel Component Boxes Pro Series Interface BoardRE Interface Boards Volt Transformers Used in Common Electric UnitsContactor Boxes Heating Element Assemblies and Associated Parts Hi-limitHi Limit RE Heating Element Assemblies and Associated PartsProbes 2836 Computer and Related Components Contactor and Power Cord Box Assembly Component Box Assembly Elements round and related components for float-switch model 2836 1721/18UE Computers, Controllers and Related Components 1721/18UE ElectronicsProbes, High-Limits, Elements and Related Components Tilt Safety Switch Components This page Intentionally Left Blank How to Order Pumps/MotorsItem # Gsms Combustion System Components Control Box and Related Components ComponentControllers and Control Panel Components Water SensorsGas Valves This page Intentionally Left Blank 8SMS 11-2 11-3 This page Intentionally Left Blank UHC-P 12-2 UHC 13-2 Sinbad 14-2 HLZ 15-2 Tools This page Intentionally Left Blank Service Hotline

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H50 specifications

The Frymaster H50 is a state-of-the-art commercial deep fryer designed for efficiency and reliability in fast-paced kitchen environments. Known for its advanced technology and user-friendly features, the H50 is an ideal solution for restaurants, cafeterias, and food service operations looking to enhance their frying capabilities.

One of the standout features of the Frymaster H50 is its innovative oil management system. This system helps maintain optimal oil quality and reduces the frequency of oil replacement, which not only saves costs but also contributes to improved food flavor. The unit is equipped with a built-in filtration system that can clean the oil while the fryer is in use, significantly extending the life of the frying oil and ensuring consistent frying results.

The Frymaster H50 is also designed with advanced temperature control technology. This ensures precise temperature settings, allowing operators to achieve the perfect fry every time. The fryer features a digital control panel that makes it easy to set and monitor frying temperatures, giving chefs the flexibility to prepare a wide variety of fried foods, from crispy french fries to delicate fish fillets.

In terms of performance, the Frymaster H50 boasts a high production capacity, making it capable of handling large volumes of food. This is especially beneficial during peak service hours when demand is at its highest. The fryer can heat up quickly, providing rapid recovery times that keep up with busy kitchen demands.

Durability and ease of maintenance are also key characteristics of the Frymaster H50. Constructed with high-quality materials, this fryer is built to withstand the rigors of heavy usage in commercial settings. The removable fry pots offer easy access for cleaning and maintenance, ensuring that the fryer stays in optimal working condition with minimal downtime.

Another important aspect of the Frymaster H50 is its energy efficiency. The fryer is designed to consume less energy while still delivering superior frying results, which is an essential factor for businesses looking to reduce their operational costs.

Overall, the Frymaster H50 combines innovative technology with user-friendly features to deliver a high-performing commercial frying solution. Its advanced oil management system, precise temperature control, and durable construction make it an excellent choice for any food service operation looking to elevate their frying capabilities.