Broiling with Convection, Broiling Guide | Bravetti TO283H instruction

Broiling with Convection

The top heating elements cycle on and off to maintain maximum temperature in the oven. For best results, the oven should be preheated for 20 minutes at 450°F before adding the food to be broiled. In the convection oven, it is not necessary to turn the food because the fan circulates the hot air around the food. The food must be placed on the wire rack with the crumb tray beneath it (see illustration) to allow the circulation of air.

Operation

•Set Temperature Control to 450°F.

•Turn Function Control to Broil/Convection.

•Preheat the oven.

•Place the Wire Rack on the Crumb Tray.

•Place the food on the Wire Rack and slide into the Top Rack Support Guide or Middle Rack Support Guide depending on the thickness of the food that you are cooking.

•Food should be placed as close as possible to the Top Heating Element without touching it.

•Set temperature control to the appropriate temperature.

•Brush food with sauces or oil, as desired.

•Turn Time Control to position “Stay On”.

•It is advisable to leave the door slightly ajar.

•When broiling is complete, turn the Time Control to “OFF”.

Broiling Guide

Cooking results may vary, adjust these times to your individual requirements. Also, check often during broiling to avoid overcooking.

MEAT	OVEN TEMP	COOKING TIME
RIB STEAK	400	25-30 min.
T-BONE STEAK	400	25-30 min.
HAMBURGER	400	25-28 min.
PORK CHOPS	400	40-45 min.
LAMB CHOPS	400	30-40 min.
CHICKEN LEGS	400	30-35 min.
FISH FILETS	350	20-25 min.
SALMON STEAKS	350	20-25 min.

Note: All broiling times are based on meats at refrigerator temperature. Frozen meats may take considerably longer. Therefore, use of a meat thermometer is highly recommended.

Baking with Convection

Convection baking is very consistent and even. The oven heats quickly, so preheating is not necessary or desirable. The fan circulates the hot air around the food making baked goods rise quickly and evenly.

Bake your favorite cookies, cakes, pies, brownies, etc. The bakeware that will fit in your oven are up to 9 inches in length. We do not recommend the use of oven roasting bags or glass containers in the oven. Never use plastic, cardboard, paper or anything similar in the oven.

Note: Position the wire rack in the lowest Support Guide.

Operation

•Place the wire rack in the lowest or middle Rack Support Guide depending on the height of the pan or according to the recipe.

•Place pan with item(s) to be baked on the wire rack.

•Turn the Function Control to Bake/Convection.

•Turn the Time Control to position “Stay On”.

•When baking is complete, turn the Time Control to “OFF”.

Positioning of the Wire Rack

Cookies - Use bottom and middle Support Guides.

Layer Cakes - Use bottom Support Guide only (bake one at a time). Pies - Use bottom Support Guide.

Baking Cookies

For baking cookies, we suggest adjusting baking temperature and using a cookie sheet placed on the wire rack. Also, using parchment paper on a cookie sheet might prove helpful when baking certain types of cookies.

1.Use parchment paper on cookie sheet so cookies will not stick.

2.Cookie sheets, baking times and temperatures may differ from those necessary when using other baking materials.

Note: Convection air is superheated and it circulates around the food, so it cooks food faster. When baking your favorite recipes or packaged goods, follow recipe instructions remembering not to preheat. Check the baked goods a few minutes before the shortest recommended baking time.

Baking Guide

Follow the package or recipe instructions for baking times and temperature.

TO283H specifications

The Bravetti TO283H is a versatile toaster oven that seamlessly combines functionality and style. Designed for both efficiency and aesthetics, it fits perfectly in any kitchen setup. This appliance is particularly popular due to its ability to cook a variety of dishes while occupying minimal countertop space. With its sleek stainless steel finish, the TO283H adds a modern touch to your kitchen décor.

One of the standout features of the Bravetti TO283H is its multiple cooking functions, which include baking, broiling, toasting, and reheating. This multifunctionality enables users to prepare anything from crispy toast to baked casseroles with ease. The adjustable temperature control allows for precise cooking, ensuring that meals are cooked evenly and to perfection.

The convection technology integrated into the TO283H is another significant advantage. This technology circulates hot air throughout the oven, resulting in faster cooking times and even heat distribution. This is particularly beneficial for baking, as it helps achieve that perfect golden-brown crust while keeping the interior moist.

The interior capacity of the Bravetti TO283H is generous, accommodating a variety of pan sizes, including a 12-inch pizza or multiple slices of bread. The oven also comes with a removable crumb tray that makes clean-up quick and easy, an essential feature for busy kitchens.

User convenience is a top priority with the TO283H, and it features a simple, user-friendly dial and button interface. This design allows for easy operation, enabling users of all ages to enjoy cooking with minimal hassle.

Safety is also a key consideration. The Bravetti TO283H includes an automatic shut-off feature that provides peace of mind, preventing potential overheating. Additionally, the cool-touch exterior ensures that the outer surfaces remain safe to touch during and after cooking.

With its combination of elegant design, advanced cooking technology, and user-friendly features, the Bravetti TO283H is an excellent addition to any home kitchen. Whether you're toasting breakfast, baking snacks, or reheating leftovers, this appliance is capable of delivering high-quality results every time, making it a worthwhile investment for culinary enthusiasts and busy families alike.