34What to do if . . . & Specifications
What to do if . . .
Problem |
| Check if . . . |
The microwave appliance is | • The fuses in the fuse box are working. | |
not working properly ? | • There has not been a power outage. | |
| • If the fuses continue to blow, please contact a qualified electrician. | |
The microwave mode is not | • The door is properly closed. | |
working ? | • The door seals and their surfaces are clean. | |
| • The | |
The turntable is not turning ? | • The turntable support is correctly connected to the drive. | |
| • The ovenware does not extend beyond the turntable. | |
| • Food does not extend beyond the edge of the turntable preventing it from rotating. | |
| • There is nothing in the well beneath the turntable. | |
The microwave will not | • Isolate the appliance from the fuse box. | |
switch off ? | • Contact your local Service Force Centre. | |
The interior light is not | • Call your local Service Force Centre. The interior light bulb can be | |
working ? | exchanged only by trained Service Force technicians. | |
The food is taking longer to | • Set a longer cooking time (double quantity = nearly double time) or, | |
heat through and cook than | • If the food is colder than usual, rotate or turn from time to time or, | |
before ? | • Set a higher power setting. | |
Specifications |
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AC Line Voltage |
| 230 - 240 V, 50 Hz, single phase |
AC Power required: | Microwave | 1.42 kW |
| Grill | 1.00 kW |
| Microwave/Grill | 2.4 kW |
Output power: | Microwave | 900 W (IEC 60705) |
| Grill | 1000 W |
Microwave Frequency |
| 2450 MHz * (Group 2 / Class B) |
Outside Dimensions |
| 594 mm (W) x 388 mm (H) x 404 mm (D) |
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| 594 mm (W) x 459 mm (H) x 404 mm (D) |
Cavity Dimensions |
| 342 mm (W) x 207 mm (H) x 368 mm (D) ** |
Oven Capacity |
| 26 litres ** |
Turntable |
| ø 325 mm, glass |
Weight |
| approx. 19.5 kg |
Oven lamp |
| 25 W/240 - 250 V |
*This Product fulfils the requirement of the European standard EN55011.
In conformity with this standard, this product is classified as group 2 class B equipment.
Group 2 means that the equipment intentionally generates
Class B equipment means that the equipment is suitable to be used in domestic establishments.
**Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.
This oven complies with the requirements of Directives 2004/108/EC and 2006/95/EC.
SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE AS PART OF CONTINUOUS
IMPROVEMENT