AEG 88050 I manual Connecting the Dishwasher, Water Connection, Permitted water pressure

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Installation and Connection Instructions

Connecting the Dishwasher

Water Connection

The dishwasher is fitted with safety devices that prevent the wash water returning into the drinking water system and comply with the applicable plumbing regulations.

The dishwasher can be connected to cold and hot water supplies up to max. 60 °C.

The dishwasher must not be connected to open hot water appliances or instantaneous water heaters.

Permitted water pressure

Lowest permitted water pressure:

Consult your installer if the water pres-

1 bar (=10 N/cm2 =100 kPa)

sure is less than 1 bar.

Highest permitted water pressure:

In the case of a water pressure greater

10 bar (=100 N/cm2 =1 MPa)

than 10 bar, a pressure reduction valve

 

must be used (available from your dea-

 

ler).

 

 

 

Connect the inlet hose

1

The water inlet hose must not be kinked, crushed or entangled when it

 

is being connected up.

0Connect the threaded hose fitting (ISO 228-1:2000) on the water inlet hose to a tap with an external thread (¾ inch). The inlet hose is equipped either with a plastic or with a metal connection nut:

Tighten plastic hose connection nuts by hand only.

Metal hose connection nuts must be tightened using an appropriate tool. Finally, visually check that it is water-tight (ensure that the tap is not dripping).

3

• In order that access to the tap in the kitchen is not limited by the use

 

of the dishwasher, we recommend the installation of an additional

tap, or fitting a two way adapter to the existing tap.

• If you need a longer water inlet hose than that supplied, VDE appro- ved complete hose sets are to be used. These are available from your local Service Force Centre.

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Contents Favorit 88050 Dear customer Tips on using the appliancePlease read these user instructions carefully Use of the appliance are marked with a clover leafContents Installation and Connection Instructions Safety Instructions Installation, Connection and Placing into OperationChild Safety Correct Use General SafetyDisposing of the Packaging Material DisposalDisposal of old appliances POM For polyoxymethylene, e.g. plastic clipsEconomical and Ecological Dishwashing Appliance Features and Control Panel Multi-Display can display Control PanelIndicators have the following significance Prior to using for the first timeIndicator is intended to remind you to check the filters TabletsPanel Water softenerElectronic setting Manual settingSet water softener Press the ON/OFF buttonSpecial salt for the water softener Use special salt or salt substituteWater can be softened in one of two ways Vated Adding special saltPlace the funnel supplied on the con- tainer opening Overfill the salt container with special saltActivating/deactivating the inflow of rinse aid Rinse aid can be added in one of two waysHave to be deactivated see 3 in 1 function Multi-display will indicate the current setting Adding rinse aidFully open the rinse aid compartment Lid Adjusting Rinse Aid Dosing Activating/deactivating the acoustic signal Daily Use Loading cutlery and dishesNot be washed in the dishwasher Therefore be placed in the upper rack Loading CutleryPlace knives, small spoons and small Forks in the cutlery trayBasket Ded over to the left Loading Pans, Frying Pans Large PlatesTo ease the loading of large items Two right-hand plate insertsAcross one another Ded across one anotherTwo rear plate inserts in the lower Rack can be folded across one anotherLoading Cups, Glasses Coffee Services Adjusting the Height of the Upper Basket Lowering the Upper BasketRaising the Upper Basket Fill with detergent Filling with DetergentGeneral Advice Special AdviceUse of 3 in 1/ Combi Detergent Tablets Concentrated Detergent Detergent tabletsAutomatic Wash Programmes Utensils Addition Type of Soiling Selecting the Wash Programme Programme TableFigures Ling, etc Starting a dishwashing cycleBegun, please read the section What to do if Flood systemAborting the dishwashing cycle Reset Setting or changing the start delaySetting the start delay Changing the start delayLoad Sensing Sensor Logic Cancelling the start delaySwitching Off the Dishwasher Care and CleaningSive cleaners Emptying the DishwasherCleaning the Filter What to do, when Error messages are displayedMalfunction Possible cause Remedy Three short continuously After remedying the O , `or \ error, shut the doorWash result is not satisfactory There are problems with the operation of the dish- washerDishes are still dirty Wrong wash programme was selectedTechnical Data Dishes are wet and dullThere are dried water drops on the glasses and dishes Upper basket without cutlery tray Sample loading arrangementsLower basket with cutlery basket Installing the Dishwasher Installation and Connection InstructionsSee installation template supplied With the following dimensionsDishwashers That Can Be Integrated Water Connection Connecting the DishwasherPermitted water pressure Connect the inlet hosePlease take care when installing the water inlet hose Water inlet hose with safety valveDrain hose Water drainExtension hoses Sink outlet connectionElectrical connection Leak prevention systemWith a leak prevention system Appliance is automatically pumped outConnections Service Departments USA Autres agences étrangères assurant le service après-vente Further after-sales service agencies overseasWeitere Kundendienststellen im Ausland Otros puntos de Postventa en el extranjeroPage Page Service AEG Hausgeräte GmbH Postfach 90327 Nürnberg Copyright by AEG

88050 I specifications

The AEG 88050 I is a premium kitchen appliance that epitomizes modern technology and design. As a versatile built-in oven, it is engineered to elevate the cooking experience, making it suitable for both professional chefs and home cooking enthusiasts.

One of the standout features of the AEG 88050 I is its advanced multi-functional cooking modes. It is equipped with various settings that allow for a wide array of cooking techniques, including baking, grilling, roasting, and steaming, ensuring that users have the flexibility to explore their culinary talents. The 88050 I seamlessly combines traditional convection cooking with innovative steam technology, providing moist and flavorful meals while preserving the nutritional value of ingredients.

The oven boasts a spacious capacity, typically around 70 liters, which accommodates large dishes and multiple trays simultaneously. This makes it ideal for families or when entertaining guests. Its interior is lined with enamel, making it easy to clean and maintain.

In terms of technology, the AEG 88050 I features an intuitive digital display that allows for easy navigation between cooking modes and settings. It includes an auto-cook feature that takes the guesswork out of cooking times and temperatures, ensuring perfect results every time. AEG has also integrated precise temperature control, ensuring consistent cooking results.

Another remarkable characteristic of the AEG 88050 I is its innovative heat distribution system. The oven utilizes a powerful fan that circulates hot air evenly throughout the cooking cavity, eliminating cold spots and ensuring that food is cooked uniformly. This technology not only improves the cooking performance but also saves energy, as the oven reaches the desired temperature quickly.

The design of the AEG 88050 I reflects a modern aesthetic, with sleek lines and a stainless-steel finish that makes it a stylish addition to any kitchen. Its seamless integration into kitchen cabinetry enhances the overall appearance, promoting a clean and organized look.

Safety is also a priority in the design of the AEG 88050 I. It incorporates features such as a cool-touch door and an automatic shut-off mechanism, ensuring that the oven operates safely even in busy kitchen environments.

In summary, the AEG 88050 I is a sophisticated built-in oven that offers a combination of advanced cooking technologies, versatile functionalities, and an elegant design. It represents a perfect blend of innovation and practicality, making it an exceptional choice for those who seek efficiency and excellence in their culinary creations.