Bravetti EP277 manual Rotisserie Cooking, Roasting In Your Oven, Roasting Guide

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Rotisserie Cooking

We recommend that you do not cook a roast larger than 4-5 lbs. on the skewer (Q). Chicken should be bound in string to prevent the chicken legs or wings from unraveling during roasting and so that rotisserie assembly will rotate smoothly. For best results we recommend that you preheat the oven for 15 minutes on 450°.

Operation

Set temperature control (B) to 450°F.

Turn function control (C) to rotisserie. Insert pointed end of skewer clamp

(R)through rotisserie skewer (Q), making sure the points of the skewer clamp (R) face in the same direction as pointed end of rotisserie skewer

(Q). Slide skewer clamp (R) towards square of the rotisserie skewer (Q) and secure with thumbscrew (S).

Place food to be cooked on the rotisserie skewer (Q) by inserting the rotisserie skewer (Q) directly through the center of the food.

Place the second skewer clamp (R) into the other end of the roast or poultry and secure skewer clamp (R) with thumbscrew (S).

Check that the food is centered on the rotisserie skewer.

Insert the pointed end of the rotisserie skewer (Q) into the drive socket located on the right hand side of the oven wall. Make sure the square end of the rotisserie skewer (Q) rests on the rotisserie skewer support (W) located on the left hand side of the oven wall.

Slide the drip pan (O) into the lowest position to catch the food drippings.

Turn the time control (D) to the “ON” position

Use the rotisserie guide for suggested roasting times. Check the doneness with a reliable meat thermometer. Use an independent timer to remind you to check the meat temperature.

When complete, turn the time control (D) to the “OFF” position.

Remove the spit by placing the hooks of the rotisserie handle (K) under the grooves on either side of the rotisserie skewer (Q). Lift the left side of the rotisserie skewer (Q) first by lifting it up and out. Then pull the rotisserie skewer (Q) out of the drive socket and carefully remove the roast from the oven. Take the meat off of the rotisserie skewer (Q) and place on cutting

board or platter.

Rotisserie Guide

 

Cooking results may vary, adjust these times to your individual requirements.

MEAT

OVEN TEMP

TIME PER LB.

BEEF ROAST

325

30-35 min.

PORK ROAST

325

45-50 min.

HAM

325

45-50 min.

CHICKEN

350

25-30 min.

TURKEY

350

25-30 min.

Note: All roasting times are based on meats at refrigerator temperature. Frozen meats may take considerably longer. Therefore, use of a meat thermometer is highly recommended.

Roasting In Your Oven

Roast your favorite cut of meat to perfection. The oven can cook up to an 8-lb. chicken or turkey and up to a 6-lb. roast. A guide has been provided to assist you with roasting times. However, we suggest that you periodically check the cooking progress with a meat thermometer. For best results we recommend that you preheat the oven for 15 minutes on 450°. We do not recommend the use of oven roasting bags or glass containers in the oven. Never use plastic cardboard, paper or anything similar in the oven.

Operation

Place the baking rack (N) in the oven at the lowest position.

Place food to be cooked in the drip pan (O).

Place the drip pan (O) on the baking rack (N).

Set the temperature control (B) to the desired temperature.

Turn the function control (C) to bake.

Turn the time control (D) to the “STAY ON” position.

To check or remove roast, use the tray/rack handle (J) provided to help you slide the roast in and out.

When cooking is complete, turn the time control (D) to “OFF” position.

Roasting Guide

Cooking results may vary, adjust these times to your individual requirements.

MEAT

OVEN TEMP

TIME PER LB.

BEEF ROAST

325

25-30 min.

PORK ROAST

325

40-45 min.

HAM

325

35-40 min.

CHICKEN

350

20-25 min.

TURKEY

350

20-25 min.

Note: All roasting times are based on meats at refrigerator temperature. Frozen meats may take considerably longer. Therefore, use of a meat thermometer is highly recommended.

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Contents Toaster Oven / Rotisserie Important Safeguards Ownership Registration Card Model EP277Care & Cleaning Rotisserie Oven/ToasterKeep Warm OperationPreparation & Cooking Time Using the Pizza StoneToasting Before Using Your Rotisserie Oven / Toaster Using Your Rotisserie Oven / ToasterBaking Baking GuideBroiling Broiling GuideRotisserie Cooking Roasting In Your OvenRoasting Guide Meat Oven Temp Time PER LB

EP277 specifications

The Bravetti EP277 is a versatile and innovative kitchen appliance designed to streamline cooking processes with efficiency and ease. With its sleek design and powerful functionality, the EP277 stands out as a must-have tool for home chefs and culinary enthusiasts alike.

One of the main features of the Bravetti EP277 is its multi-functionality, allowing users to perform various cooking techniques such as steaming, grilling, baking, and even frying. This versatility makes it ideal for a wide range of dishes, from healthy steamed vegetables to delicious grilled meats. The appliance is equipped with multiple cooking settings, enabling users to choose the best method for their specific ingredients.

The EP277 employs advanced cooking technologies that enhance its performance. One such technology is its precise temperature control, which ensures that every dish is cooked to perfection. With adjustable temperature settings, users can customize the heat level according to their recipes, resulting in consistent and flavorful outcomes. This precision is particularly beneficial for delicate foods that require careful attention to temperature.

Another highlight of the Bravetti EP277 is its user-friendly interface. The appliance features an intuitive control panel with easy-to-read indicators, allowing users to navigate through settings effortlessly. The digital display provides real-time feedback, ensuring that users can monitor their cooking progress at a glance. Additionally, the EP277 often includes pre-programmed cooking options, making it simple for beginners to prepare a variety of meals with confidence.

Durability and ease of maintenance are also key characteristics of the Bravetti EP277. Constructed with high-quality materials, the appliance is designed to withstand regular use while maintaining its sleek appearance. Many parts are removable and dishwasher-safe, making cleaning a straightforward process, thus saving time and effort in the kitchen.

Safety features are another fundamental aspect of the EP277. Equipped with overheat protection and a locking lid mechanism, users can cook with peace of mind, knowing that the appliance is designed with safety in mind.

In conclusion, the Bravetti EP277 is a highly functional kitchen appliance that combines innovative cooking technologies with user-friendly features. Its versatility, precise temperature control, durability, and safety mechanisms make it an excellent addition to any kitchen. Whether you are an experienced chef or a cooking novice, the EP277 can elevate your culinary experience and inspire creativity in meal preparation.