Cleaning, 7c . Using | Moulinex Meat Mincer guide

-Fit the assembled mincer head on the motor unit as shown in 2A.

Note:

This accessory is used without meat screen and cutter.

. Using

- Prepare the dough.

You will obtain the best results with a slightly soft dough.

-Choose the shape by lining up the arrow with the chosen shape.

-Keep feeding dough until you have obtained the desired number of biscuits.

SAUSAGE FILLER TUBE (DEPENDING ON MODEL)

This accessory, which can be fitted on the mincer head (A), enables you to make any kind of sausage to your personal taste.

6. Assembly

-Insert the feed screw (A2) in the body (A1) of the mincer head (A).

-Place the filler tube (K) in position, followed by the nut (A5), which must be firmly tightened.

-Fit the assembled mincer head on the motor unit as shown in 2A.

Note: This accessory is used without meat screen and cutter.

. Using

-This accessory is for use once you have minced your meat and seasoned your mince to taste.

-After soaking the sausage skin in tepid water to make it supple, thread it onto the filler tube

(K) leaving about 5 cm (2 in.) hanging over the end.

-Fill the feed tube of the body (A1) of the mincer head (A) with your prepared sausage meat; start the appliance and press down with the pusher until the meat shows at the end of the filler tube.

-Stop the appliance.

-Make a knot in the overhanging end of the sausage skin. Push the knot up against the end of the filler tube to avoid any air being trapped in the sausage skin.

-Start the appliance again and keep up the supply of sausage meat. The sausage skin will fill with meat. To avoid overstretching the sausage skin, do not make your sausages too fat.

-This job is more easily done by two people, one to feed the meat and the other to support and control the sausage skin.

-When all the sausage meat has been used, stop the appliance, pull the remaining sausage skin off the filler tube and tie a knot.

-Set the length of your sausages by pinching and twisting the skin at the desired intervals.

VEGETABLE CUTTER (DEPENDING ON MODEL)

7. Assembly

7a - Facing the motor unit (H), which should be disconnected, hold the body of the vegetable cutter (L1) with the feed tube inclined to the right.

-Push the protruding shaft of the body (L1) into the shaft of the motor unit.

-Turn the cutter body anticlockwise until it latches with the feed tube in the vertical position.

7b - Take the chosen drum (L3) and insert it in the body, turning it slightly so that it engages fully in its fitting.

-Check the assembly.

-Do not use the “Reverse” button (G) with the vegetable cutter.

7c . Using

-Prepare all of the foodstuffs to be processed.

-Place a bowl beneath the body (L1).

-Connect the appliance. Start the appliance by pressing position “I” of button(F).

-Place the food in the feed tube of the body (L1) and press down with the pusher (L2). Keep up a regular supply of food.

-Never push with the fingers or any other implement.

-Do not insert your fingers in the drum with the appliance running.

Cleaning

-Before cleaning, disconnect your appliance.

-Press the release button (E) and turn the assembly (mincer head (A) + hopper tray

(B) or vegetable cutter (L)) clockwise to release it from the motor unit (H).

-To dismantle the mincer head, take off the hopper tray (B) from the feed tube, unscrew the nut (A5), remove the meat screen (A4), the cutter (A3) and the feed screw (A2).

-Handle the cutting parts with care.

-Wash all the parts in hot, soapy water, rinse and carefully wipe them dry.

-The meat screen (A4) and the cutter (A3) must remain greased. Coat them with oil.

Meat Mincer specifications

The Moulinex Meat Mincer is a robust kitchen appliance designed for home cooks and culinary enthusiasts who appreciate the delightful experience of preparing fresh, homemade meals. Known for its performance and reliability, this meat mincer combines modern technology with user-friendly features, making it a perfect addition to any kitchen.

One of the most notable features of the Moulinex Meat Mincer is its powerful motor, which ensures efficient operation even with tougher cuts of meat. The robust motor allows users to mince large quantities of meat swiftly, saving time and effort. This is particularly beneficial for those who love to meal prep or for families that enjoy homemade sausages, burgers, or meatloaf.

The Moulinex Meat Mincer is equipped with multiple grinding plates, allowing the user to choose the desired texture of the minced meat. Whether you prefer a coarse grind for chunky stews or a finer consistency for smoother mixtures, the interchangeable plates make it easy to achieve the perfect result. This versatility is a significant advantage for any cook looking to explore various culinary applications.

Safety is another hallmark of the Moulinex Meat Mincer. It features an ergonomic design with a secure locking system that prevents accidental operation. Additionally, the design includes a reverse function, which can help clear any jams that may occur during the mincing process. This focus on safety and ease of use makes it a reliable choice for cooks of all skill levels.

Cleaning and maintenance are simplified with the Moulinex Meat Mincer. Many of its components, including the grinding plates and the feeding tube, are removable and dishwasher-safe, making cleanup a breeze. This feature is essential for busy households, where time is often of the essence.

The compact design of the Moulinex Meat Mincer means it can fit into smaller kitchens without taking up too much counter space. Despite its smaller footprint, it doesn’t compromise on performance, delivering the power and efficiency expected from a high-quality meat mincer.

In conclusion, the Moulinex Meat Mincer is an exceptional kitchen tool that enhances the culinary experience. With its powerful motor, versatile grinding plates, safety features, and easy cleanup, it is designed to meet the needs of modern cooks. Whether for everyday meals or special occasions, this appliance empowers users to create delicious, homemade dishes with confidence and ease.