Frying Process, Frying process | T-Fal Deep Fryer specs

FRYING PROCESS

Frying process

•Place the Oil Box control lever on the Fry position.

•After the bowl has been filled with oil, plug in the fryer without the frying basket; the Power indicator light will come on.

•Press until the (« 00 ») shows on the display. The temperature is automatically set on 320°F.

You can adjust the temperature from 320° to 374°F by pressing the temperature touchpad

• The fryer will heat the oil to the set temperature.

NOTE: Do not plug in the fryer without oil.

Fresh potato or French fries

Frozen potato or French fries

Maximum safety capacity

2.65 lbs / 1.2 kg (in 2 batches)

2 lbs / 900g

Recommended capacity

1.3 lbs / 600 g

1 lb / 450g

•Place food in the basket without overfilling. Notice the Max. food level marking on the basket. Reduce the quantity for frozen foods.

•After the Ready light switches on, press the timer touchpad to set the time minute by minute. Once you have removed your finger from the touchpad, the selected time (in minutes) is displayed and the countdown will start. In case of mistake or to delete the selected time, hold the touchpad down for 2 seconds.

•Place and lower the basket slowly into the oil. Plunging the basket too quickly into the oil may cause it to overflow.

•Put the lid on the fryer.

NOTE: No matter what the recipe, food must be dried thoroughly before frying. This will prevent the oil overflowing and extend the life of the oil. During cooking, it is normal for the temperature light to go on and off.

Deep Fryer specifications

The T-Fal Deep Fryer is a popular kitchen appliance designed to deliver professional-quality frying at home. Combining convenience, efficiency, and safety, this deep fryer stands out with its array of features and advanced technologies.

One of the main attractions of the T-Fal Deep Fryer is its capacity. Available in various sizes, it can accommodate small to large batches of food, making it suitable for family dinners or gatherings. The large basket design allows for even frying, ensuring that food is crispy and golden brown every time. The fryer also typically features a dual-zone system, which helps to catch food particles that may fall during cooking, preventing them from burning and maintaining the oil's quality.

Another significant feature is the adjustable temperature control. This allows users to customize the frying temperatures according to the specific needs of different foods, from delicate items like fish to denser vegetables. The integrated indicator light shows when the oil is preheating and when it’s ready for frying, eliminating guesswork and promoting better cooking results.

Safety is paramount, and T-Fal addresses this with its innovative cool-touch exterior. This feature ensures that the outside of the fryer remains safe to touch, minimizing the risk of burns during use. Additionally, many models come equipped with a lid that features a viewing window, allowing users to monitor the frying process without opening the fryer, thus retaining heat and preventing oil splatter.

The T-Fal Deep Fryer also emphasizes ease of use and cleaning. Many models include removable parts that are dishwasher safe, making cleanup quick and hassle-free. Some fryers come with an oil filtration system, which can extend the life of the cooking oil by filtering out food residues after use.

In terms of design, the T-Fal Deep Fryer showcases a sleek and modern appearance that fits well in any kitchen setup. The compact size allows for easy storage, while still providing the necessary functionality for frying a variety of foods.

In conclusion, the T-Fal Deep Fryer is a versatile kitchen appliance that combines advanced frying technology with user-friendly features such as adjustable temperature controls, safety mechanisms, and easy cleaning solutions. Whether you are a novice home cook or an experienced chef, this deep fryer is an excellent addition to any culinary arsenal, allowing you to create delicious and crispy fried foods with confidence.