Morphy Richards Cocktail blender manual Recipes, Bilinis with smoked salmon Cream cheese Serves

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Recipes

Your cocktail maker can also be used as a blender. Here are some recipes to try.

Bilinis with smoked salmon

&cream cheese Serves 4

100g self raising flour

1 medium egg 150ml milk

Salt and black pepper

2 tsp wholegrain mustard

2 tbsp chopped chives Oil for frying

100g cream cheese

2 tbsp creme fraiche

110g smoked salmon

Place the flour and the egg in the blender together. Gradually blend in the milk, seasoning and 1 tsp mustard. Stir in the chives.

Heat a little oil in a frying pan and pour the mixture in tablespoonfuls into the pan. When bubbles rise to the surface, turn over and cook for 1-2 minutes until golden. Use to make 8 bilinis. Cover in a dry tea towel to keep moist.

Mix together the cream cheese, creme fraiche and 1 tsp mustard. Spoon onto the bilinis and top with salmon.

Serve with a wedge of lemon and black pepper.

Chicken and wild mushroom parcels Serves 4

2 tbsp oil

2 tbsp dried porcini mushrooms, rehydrated

150g exotic mushrooms (oyster, shiitake, chestnut), sliced

1 clove garlic, chopped

3 tbsp marsala wine Salt and black pepper 25g cream cheese

4 boneless, skinless chicken breasts

375g ready rolled puff pastry Beaten egg to glaze

Heat 1 tbsp oil in a frying pan and fry the mushrooms and garlic for 2-3 minutes. Add the marsala and reduce by half. Season well.

Place in the blender with the cream cheese and blend until coarsely chopped.

Preheat the oven to 200˚C, gas mark 6. Pan fry the chicken in 1 tbsp oil until

browned. Spoon the mushroom mix over each breast.

Brush the pastry with egg and cut lengthways into 8 strips. Wrap 2 strips round each chicken breast slightly overlapping. Place on a baking tray and brush with egg. Bake for 30 minutes.

Roast chicken with cranberry stuffing Serves 4

1.4kg chicken 2 tbsp oil

1 small onion chopped

2 cloves garlic, chopped

50g dried cranberries

2 tbsp freshly chopped parsley

1 tsp dried rosemary

2 tbsp port

150g white bread

6 tbsp water

25g butter

Preheat the oven to 200˚C, gas mark 6. Place chicken in a large roasting tin and roast for 1 hour 20 minutes (20 mins per 450g + 20 mins), or until cooked throughout and juices run clear.

To make the stuffing, heat the oil in a frying pan and fry the onion and garlic for 2- 3 minutes until softened. Add the cranberries, cranberry sauce, herbs and port and fry for 1-2 minutes.

Place the bread in the blender to make breadcrumbs and stir into the pan with the water and butter. Cook for 1 minute and press into a small roasting tin and put in the oven with the chicken for the last 20 minutes.

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Contents Getting the best from your New cocktail blender Other safety considerations Important safety instructionsPersonal safety LocationFeatures Unpacking your cocktail blender Electrical requirementsOperating controls OperationIce crushing Operating chart Volume Speed Time HintsHints and tips Chicken and wild mushroom parcels Serves RecipesBilinis with smoked salmon Cream cheese Serves Roast chicken with cranberry stuffing ServesFrozen black forest smoothie Stuffed mushrooms Serves 4 as a starter 3 tbsp olive oilFresh fruit smoothie Banana and vanilla milkshake ServesCleaning and storage To clean the jugHelpline Your two year guarantee UK 0870 060

Cocktail blender specifications

The Morphy Richards Cocktail Blender is a versatile kitchen appliance designed to elevate your blending experience, transforming the way you create cocktails, smoothies, and other blended beverages. This innovative blender boasts a range of features and technologies that make it a must-have for both aspiring mixologists and health-conscious individuals alike.

One of the standout features of the Morphy Richards Cocktail Blender is its powerful motor. Equipped with a robust motor that delivers high-performance blending, this appliance ensures that all ingredients are seamlessly combined to create the perfect texture for cocktails and beverages. Whether you’re mixing ice-infused drinks or blending fibrous fruits and vegetables, the blender handles it all with ease.

The blender's sharp stainless steel blades are specifically crafted to deliver precision cutting and blending. These blades can easily crush ice, pulverize fruits, and blend even the toughest ingredients into a smooth consistency. This capability allows for the preparation of a wide variety of drinks, from frozen margaritas to nutrient-packed smoothies.

Another remarkable characteristic of the Morphy Richards Cocktail Blender is its user-friendly interface. The blender typically features intuitive controls that allow users to adjust the speed settings and select pre-programmed functions. This means that you can effortlessly switch between blending, chopping, or crushing, making it adaptable for anything you wish to create in the kitchen.

The design of the cocktail blender emphasizes both style and functionality. Its sleek, modern appearance is complemented by a durable glass jug that can withstand the rigors of everyday use. The glass also allows users to easily monitor the blending process, ensuring that ingredients are mixed to their desired consistency.

Safety is a priority with this appliance, as it often incorporates features like a safety lock system that prevents operation unless the jug is securely in place. This ensures peace of mind while blending.

In conclusion, the Morphy Richards Cocktail Blender stands out with its powerful motor, sharp stainless steel blades, user-friendly controls, stylish design, and safety features. It is not just a blender; it's an essential kitchen tool that inspires creativity and encourages the exploration of various beverage concoctions. Whether you’re hosting a party or simply enjoying a nutritious drink, this blender is the perfect companion for your culinary adventures.
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