Booklet_TBL634_EN.qxd:Salton Booklet 3/23/11 2:47 PM Page 4
Speed Settings
Low – for mixing and light blending including drinks, sauces, scrambled eggs and berries.
High – for heavier mixing such as whole fruit, soups, mayonnaise and solid ingredients
Pulse – for quick bursts of power and to crush ice
HOW TO USE
1.Place the Blender Jar securely on the Blender Base.
2.Plug into a 120V AC wall outlet.
3.Add ingredients and replace the Lid.
4.Turn the Speed Control/Pulse Dial to the desired setting.
5.When the ingredients have been blended, turn the Speed Control/Pulse Dial to ‘OFF’. Unplug from the wall outlet
6.Remove the Blender Jar by lifting up - do not twist. NOTE: Wait until the Cutting Blades have stopped before removing the Blending Jar.
HELPFUL HINTS
•Prepare solid ingredients by cutting into small pieces
•Allow hot liquids to cool to a lukewarm temperature before processing.
•Always place your hand on top of the Lid when operating.
•While the motor is running, ingredients can be added through the Filler Cap opening in the center of the Blender Lid.
•When chopping nuts or other dry mixtures use 3/4 cup (180 ml) at a time, to ensure even chopping.
•To crush ice, place the ice cubes into the Jar with the motor switched off. Close the Lid and turn the Speed Control to the Pulse setting. Add a little water through the Filler Cap opening for more even ice crushing.
•DO NOT operate the Blender for more than 90 seconds when processing dry ingredients.
• DO NOT run the Blender when empty | 4 |
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