To Program Favorite Choice Signal Sound, Scroll Speed and Clock Display:
Touch FAVORITE CHOICE Pad four times
To Change Signal Sound:
◆Touch number pad 1. “BUZZER ON” will be displayed. Touch CANCEL/OFF Pad.
◆Touch number pad 2. “BUZZER OFF” and “MUTE” will be displayed. “MUTE” will remain in the Display until the buzzer is turned on. Touch CANCEL/OFF Pad.
To Change Scroll Speed:
◆Touch number pad 3. “FAST SCROLL SPEED” will be displayed. Touch
CANCEL/OFF Pad.
◆Touch number pad 4. “NORMAL SCROLL SPEED” will be displayed. Touch
CANCEL/OFF Pad.
◆Touch number pad 5. “SLOW SCROLL SPEED” will be displayed. Touch the
CANCEL/OFF Pad.
To Turn Clock Display On/Off:
◆Touch number pad 6. Signal will sound and the Display will go blank. To recall the time of day, touch the START Pad and the current time of day will be displayed for 10 seconds.
Frozen Vegetable
Basic Instructions
1.Touch the FROZEN VEGETABLE Pad once for 8 oz. frozen vegetable. The Display will show “8 OZ FROZEN VEGETABLE”
2.Touch the FROZEN VEGETABLE Pad twice for 10 oz. frozen vegetable. The Display will show “10 OZ FROZEN VEGETABLE”.
3.Touch the FROZEN VEGETABLE Pad three times for 16 oz. frozen vegetable. The Display will show “16 OZ FROZEN VEGETABLE”.
4.Touch the FROZEN VEGETABLE Pad four times for 20 oz. frozen vegetable. The Display will show “20 OZ FROZEN VEGETABLE”.
Auto Cook
Basic Instructions
1.Touch the AUTO COOK Pad until the desired food is displayed. *
2.Touch the number pad indicated on the Cooking Guide for the cooking weight desired.*
3.Touch the START Pad.
*See the following chart or the Cooking Guide Label on the front of the oven cavity.
◆Auto Cook has preset times and power levels for four food categories: Soup, Fresh Vegetables, Muffins and Fish Fillets.
◆The DISPLAY counts down the cooking time.
Auto Cook Guide
| TOUCH | NUMBER |
|
FOOD | AUTO COOK | QUANTITY | |
| PAD | PAD |
|
|
|
| |
|
|
|
|
|
| 1 | 8 oz. |
Soup | Once | 2 | 16 oz. |
|
| 3 | 24 oz. |
|
| 4 | 32 oz. |
Fresh |
| 1 | 4 oz. |
Twice | 2 | 8 oz. | |
Vegetables | 3 | 12 oz. | |
|
| 4 | 16 oz. |
|
| 1 | 2 ea. |
Muffins | Three | 2 | 4 ea. |
| Times | 3 | 6 ea. |
|
| 4 | 8 ea. |
Fish Fillets | Four | 1 | 4 oz. |
| Times | 2 | 8 oz. |
|
| 3 | 12 oz. |
|
| 4 | 16 oz. |
Cooking Tips and Techniques
◆For best results, cover container with plastic wrap and turn back one edge of the wrap to form a
◆After cooking fresh vegetables, allow
◆When preparing fresh vegetables, add 1/2 cup of water per 1/2 pound of fresh vegetables.
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