Black & Decker TROSOS1500C Cleaning Your Oven, Crumb Tray, Cleaning Inside of Oven, Helpful TIP

Care and Cleaning

This product contains no user serviceable parts. Refer service to qualified service personnel.

CLEANING YOUR OVEN

Important: Before cleaning any part, be sure the oven is off, unplugged and has cooled completely.

Important: Make sure toaster oven is off and has cooled completely before connecting or disconnecting †SpaceMaker™ mini food processor / grinder or can opener from the Save-A-Plug™ outlet.

Note: Always dry parts thoroughly before using oven after cleaning.

1.Clean the glass door with a sponge, soft cloth or nylon pad and sudsy water. Do not use a spray glass cleaner.

2.To remove the slide rack, open the door, pull the rack out. Wash the slide rack in sudsy water or in the dishwasher. To remove stubborn spots, use a polyester or nylon pad.

CRUMB TRAY

1.Push tab under oven to lower crumb tray.

2.Dispose of crumbs and wipe the tray with a dampened cloth.

3.Be sure to dry thoroughly before inserting the tray back into the oven.

4.To reinsert, raise crumb tray and press in place until it is fitted securely under the tab.

CLEANING INSIDE OF OVEN

1.Heat oven to 200° F.

2.Turn toaster oven to zero (0).

3.Place shallow glass bowl containing ½ cup ammonia on rack.

4.Close oven door and let stand overnight.

5.The next day, open oven, remove bowl and wipe interior of oven with moist paper towels.

HELPFUL TIP

To refresh air inside oven, lay strips of orange or lemon peel on rack. Heat toaster oven to 350° F and bake for 30 minutes. Turn oven off and let stand until oven is completely cool. Remove peel.

EXTERIOR SURFACES

Important: The oven top and side surfaces get hot. Make sure the oven has cooled completely before cleaning.

Wipe the top and exterior walls with a damp cloth or sponge. Dry thoroughly.

COOKING CONTAINERS

Metal, ovenproof glass or ceramic bakeware without glass lids can be used in your oven. Follow manufacturer’s instructions. Be sure the top edge of the container is at least 1½” (3.81 cm) away from the upper heating elements.

TROUBLESHOOTING

PROBLEM	POSSIBLE CAUSE	SOLUTION
Oven is not heating	Dials are not set for	Check that all three dials are
or stops heating.	cooking modes. Oven is	set to the appropriate setting
	not plugged in or outlet is	and the green light is on.
	not working.	Check that outlet is working.
		Make sure oven is plugged in.
Second toasting	Toast setting selected is	When doing repeated toast
is too dark.	too dark.	cycles remember to select a
		slightly lighter setting for the
		2nd and 3rd toasting.
Moisture forms on	The amount of moisture	The moisture that forms on the
the inside of the door	in the product being	door is common and usually
during toasting.	toasted will vary from one	disappears before the end of
	manufacturer to another.	the toasting cycle. Because
		the oven is a closed appliance
		the moisture cannot evaporate
		as quickly as it would in a
		toaster.
Food is overcooked or	Temperature and/or cook	Since the toaster oven is much
undercooked.	time may need to be	smaller than a conventional
	adjusted.	oven it may cook slower or
		faster. Try lowering or raising
		the temperature setting 25
		degrees from the suggested
		setting in a recipe or label
		directions.
There is a burnt food	There are remnants of food	Refer to the directions in
odor or smoking	on the walls of the oven or	Care AND Cleaning in this
when oven is in use.	in the crumb tray.	booklet. Make sure all parts of
		the oven are clean and free of
		debris.
Heating elements do	The heating elements in the	Check toaster oven to make
not seem to be on.	toaster oven will cycle on	sure proper function is
	and off during baking.	selected.

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