Samsung MT1044WB/BB/CB, MT1066SB, MT1088SB, MT1044WBBB/CB owner manual Meats

Page 27

Cooking Instructions

Meats

Food

Recommended

Cooking Mode

Recommendations

Cooking Time

 

 

 

 

 

 

 

Whole Chicken

8-10 minutes/lb.

Speed Cook #3

See page 16 for Speed Cook. Use a Microwave and oven-safe dish.

(up to 4 lbs.)

 

 

Cook chicken until the juices run clear and meat near the bone is no

 

 

 

longer pink.

 

 

 

Temperatures : Dark meat : 180°F

 

 

 

Light meat : 170°F

 

 

 

 

Chicken Pieces

9-11 minutes/lb.

Speed Cook #2

See page 16 for Speed Cook. Use a Microwave and oven-safe dish.

(up to 1 ½ lbs.)

 

 

Cook chicken until the juices run clear and meat near the bone is no

(drum sticks & thighs)

 

 

longer pink.

 

 

 

Temperatures : Dark meat : 180°F

Chicken Breasts

9-11 minutes/lb.

Speed Cook #2

Light meat : 170°F

(boneless)

 

 

 

 

 

(up to 1 ½lbs.)

 

 

 

 

 

 

 

Pork Chops

14-18 minutes

Broil

See page 16 for Broiling.

(thin cut)

 

 

Cook pork to an internal temperature of 170°F.

(up to 1 lb)

 

 

 

 

 

 

 

Food

Recommended

Cooking Mode

Recommendations

Cooking Time

 

 

 

 

 

 

 

Hamburgers

15-17 minutes

Broil

See page 16 for Broiling.

(5 oz patties)

per 1 ¼ pounds

 

Cook hamburger meat to an internal temperature of 160°F.

 

 

 

 

Roast(beef)

8-10 minutes/lb.

Speed Cook #3

See page 16 for Speed Cook.

(up to 4 lbs)

 

 

 

 

 

 

 

Steak(thin cut)

9-12 minutes

Broil

See page 16 for Broiling.

(up to 1 lb.)

 

 

 

 

 

 

 

Seafood Steaks

10-17 minutes

Broil

See page 16 for Broiling. Some pieces are larger than others and may

(up to 1 lb.)

 

 

require adjusting the time. Use vegetable spray on the rack to prevent

 

 

 

sticking.

Filets

8-12 minutes

Broil

 

(up to 1 lb.)

 

 

 

 

 

 

 

Shrimp

8-10 minutes

Broil

 

(up to 1 lb.)

 

 

 

 

 

 

 

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Contents Toast & Bake Microwave Oven Important Safety Instructions SafetyImportant Safety Instructions for using the heater features Important Safety InstructionsImportant Grounding Instructions Table of Contents Your New Toast & Bake Microwave ovenChecking Parts Setting Up Warranty and Service InformationHandy Helper, Kids Meals, Snack Bar Control Panel ButtonsSelecting the Display Weight Setting the ClockOperation Weight Remarks Using the Stop/Clear ButtonUsing the Instant Cook Buttons Instant Cook ChartKids Meals Chart Using the Handy Helper ButtonUsing the Kids Meals Button Handy Helper ChartServing Code Size Remarks Using the Snack Bar ButtonUsing the Start/+1 Min. Button Snack Bar ChartSetting Cooking Times & Power Levels Defrosting AutomaticallyOne-stage Microwave Cooking Toaster Upper Heater and Lower Heater operate simultaneouslyThis oven will toast up to 4 slices of bread Baking PreheatWarming Top BrowningUpper Heater operates only SC-1/ SC-2 SC-3 BroilingSpeed Cooking Upper Heater and Lower Heater operate simltaneouslyUsing the More/Less Buttons Switching the Beep Sound On/OffUsing the Easy Clean Button Demonstration ModeLimited Use Cooking InstructionsCooking Utensils Recommended Use for microwave functionsCooking Techniques Testing UtensilsGeneral Tips for the Heater Features General TipsGuide for Cooking Meat in Your Microwave Chicken Food Cook Time /Power Level Directions WholeGuide for Cooking Poultry in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Guide for Cooking Eggs in Your MicrowaveRecipes Beef StroganoffTortellini Salad Chicken and Vegetable Sauce Garlic and Rosemary PotatoesDesserts Guide for Cooking with Heater Appetizers & SnacksBreakfast Foods Meats Appendix Troubleshooting GuideCare and Cleaning SpecificationsModel Number MT1044WB/MT1044BB/MT1044CB Samsung Microwave Oven WarrantySamsung Or on-line at Samsung ElectronicsPage Page Page Guía de Consulta Rápida en Español Valley Road, Suite Mt. Arlington, New Jersey Quick Reference

MT1044WB/BB/CB, MT1066SB, MT1088SB, MT1044WBBB/CB specifications

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