CDA HCE340 manual GAS Section, GAS Connections, Gases

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GAS SECTION

 

GAS CONNECTIONS

Make sure that the hob is adapted to function with the type of gas supply available (see label). If not, refer to the section headed “Adapting the appliance to function with diffe- rent types of gas”.

GASES

The gases used for the operation of cooking appliances may be grouped by their cha- racteristics into two types:

Liquid gas: Butane gas (G 30) and Propane gas (G 31)

Natural gas (G 20)

Connecting to gas mains:

GB Cat: II 2H3+

The cooktop connection (fig. 7.1a - 7.1b) is made up as follows:

1 nipple "A"

1 union elbow "C"

gaskets “F”

1 conical elbow “G”

Connection to the gas main must be performed by a qualified technician, in compliance with the current laws in force.

Before connecting the appliance to the gas main, mount conical elbow “G” (supplied with appliance) onto the union elbow “C,” upon which the gasket “F” has been placed.

To maintain the thickness of 3 cm, the hob is fitted with a channel to contain the con- nection pipe.

The gas inlet union can be turned in the direction required after the union elbow C - nip- ple A connection has been slackened (Fig. 7.2).

Never put it in the horizontal or vertical position.

C

F

A

 

1/2” G

 

 

F

 

 

G

 

 

1/2" G

 

 

conical

Fig. 7.1

 

 

Fig. 7.2

 

 

IMPORTANT:

Never turn union C using force without first slackening nut A.

Gaskets F (Fig. 7.1) guarantee the seal of the gas connection. Replace them whenever they are even slightly deformed or imperfect.

Any connection to fixed metal pipes must be done in such a way so as not to place undue stress on the hob chassis.

If using flexible metal pipes, make sure they are not squashed, and do not come into contact with moving parts.

Any flexible pipes must be so installed as to be easily inspected along their whole length. They must be changed before the expiry date (printed on the pipe itself) and not exceed 2 metres in length.

After connecting to the gas mains, check that the couplings are correctly sealed, using soapy solution, but never a naked flame.

ADAPTING THE APPLIANCE TO FUNCTION WITH DIFFERENT TYPES OF GAS

If a gas different from that indicated on the label is used, adapt the cooktop to this new function.

Every cooking hob is provided with a set of injectors for the various types of gas.

Injectors not supplied can be obtained from the After-Sales Service.

Select the injectors to be replaced according to the table below.

The nozzle diameters, expressed in hundredths of a millimetre, are marked on the body of each injector.

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Contents HCE340 Domino Two Plate Electric Hob Important Precautions and Recommendations EnglishTips for the User Declaration of CE ConformityGAS Cooking HOB Fig 1FEATURESGAS triple ring burner Cooking HOB Fig Electric Cooking HOB Fig Lighting GAS Burners Fitted with Safety Valve Device GAS Cooking HobsGAS Burners Valveless Electric SPARK-LIGHTING GAS BurnersGrate for Small Pans optional See fig Choice of Burner figSpecial WOK Grille optional .6 e Electric Cooking Hobs Normal HotplateRapid Hotplate red dot Proper USE of the Electric Hotplate figVitroceramic Hobs Types of Cooking AreaCircuiti radiant zones Fig Hi-light radiant zones FigType of cooking Hints for Safe USE of the HobsCleaning and Maintenance Burners and Grids Correct Replacement of the BurnersTriple Ring Burner Technical Information for the Installer 6INSTALLATIONGAS Cooking Hobs With Cupboard Doors fig Fastening the Cooktop figChoosing Suitable Surroundings for gas models Discharging Products of CombustionElectrical Plates and Vitroceramic Cooking Hobs Fastening the Cooktop GAS Connections GAS SectionGases Regulating the Burner Minimum Setting Operations to be Performed When Substituting the InjectorsLubricating the GAS Taps Electrical Section DetailsRepairs Feeder Cable SectionParte Eléctrica Ligação À Rede EléctricaReparações Secção DOS Cabos DE AlimentaçãoCod

HCE340 specifications

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