Hoshizaki manual Control Box Assembly C-100BAE-AD, C-100BAE-ADDS

Page 12

D. Control Box Assembly C-100BAE-AD, C-100BAE-ADDS

T-0 to U-2

33a

8

77a

2 2a

1

 

 

4

4a

 

 

5

6

Title: D. Control Box Assembly Model: C-100BAE-AD, C-100BAE-ADDS

 

 

 

 

 

 

 

Required Number

 

 

 

 

T-0

 

 

 

 

 

 

 

 

Index

 

Material or

 

to

 

 

 

 

 

 

 

 

No.

Description

Model Number

Part Number

U-2

 

 

 

 

 

 

 

 

1

Control Box

 

3A4819-01

1

 

 

 

 

 

 

 

 

2

Control Box Cover

 

4A4498-01

1

 

 

 

 

 

 

 

 

2a

Truss Head Screw

4×8

7C31-0408

1

 

 

 

 

 

 

 

 

3

Capacitor (gear motor)

10MFD, 280VAC

416921-05

1

 

 

 

 

 

 

 

 

3a

T2 Screw

4×10

7P31-0410

1

 

 

 

 

 

 

 

 

4

Protector

 

427253-01

1

 

 

 

 

 

 

 

 

4a

Pan Head Screw

3×8, SS

7C12-0308

2

 

 

 

 

 

 

 

 

5

Toggle Switch

ST242D00

4A2332-01

1

 

 

 

 

 

 

 

 

6

Cap

 

4A1937-01

1

 

 

 

 

 

 

 

 

7

Relay (compressor)

LY1F-AC120V

418271-03

1

 

 

 

 

 

 

 

 

7a

Tapping Screw

3×8

431415-01

2

 

 

 

 

 

 

 

 

8

Bushing

OCB-1000

428394-05

1

 

 

 

 

 

 

 

 

12

Image 12
Contents 100BAE-AD 100BAE-ADDS Contents Auxiliary Codes Auxiliary Code BreakdownMaterial Abbreviations PlasticIce Flaker Assembly 1/2 To U-2 1a 1b 19 19a 13 13a 20 20a G1 G2 10a 12a 35a11a 11b 36aIce Flaker Assembly 2/2 100BAE-AD Black Refrigeration Circuit To U-2 15 21 25 10 10a 10b 7a 11 11a 18aQA51K13GAU6 Water Circuit To U-2Title C. Water Circuit Model C-100BAE-AD, C-100BAE-ADDS Control Box Assembly C-100BAE-AD, C-100BAE-ADDS Door Assembly Title E. Door Assembly Model C-100BAE-ADTo U-1 Title E. Door Assembly Model C-100BAE-ADDS 100BAE-ADDSLabel Location C-100BAE-AD, C-100BAE-ADDS Title F. Label Location Model C-100BAE-AD, C-100BAE-ADDSIce Making Unit C-100BAE-AD, C-100BAE-ADDS Title G. Ice Making Unit Model C-100BAE-AD, C-100BAE-ADDSEvaporator Assembly C-100BAE-AD, C-100BAE-ADDS To U-2 7a 7b 1a 1bAccessories & Packaging

C-100BAE-ADDS, C-100BAE-AD specifications

The Hoshizaki C-100BAE-ADDS and C-100BAE-AD are premier ice makers that stand out in the competitive foodservice industry, combining remarkable engineering with innovative technology. These models are designed to efficiently produce high-quality crescent ice, known for its clean, smooth texture and ideal for a variety of applications, from cooling beverages to food preservation.

One of the main features of the Hoshizaki C-100BAE-ADDS and C-100BAE-AD is their production capacity. Capable of manufacturing up to 100 pounds of ice per day, these machines are suitable for establishments that require a steady supply of ice, such as restaurants, bars, and hotels. The crescent ice produced is not only aesthetically pleasing but also slow-melting, which helps maintain the temperature of drinks without diluting them quickly.

The technology employed in these ice makers includes air-cooled condensing systems which promote energy efficiency and lower operating costs. Hoshizaki has engineered these models with durability in mind, integrating stainless steel construction to withstand the rigors of a busy kitchen environment. Additionally, these machines are designed for easy access during cleaning and maintenance, with removable panels and a straightforward design that simplifies routine upkeep.

In terms of characteristics, both Hoshizaki C-100BAE-ADDS and C-100BAE-AD feature a self-monitoring system that ensures optimal performance. This system not only enhances the reliability of ice production but also alerts users to any issues, minimizing downtime. The units are also designed to operate quietly, making them suitable for establishments where noise levels need to be kept in check.

Moreover, these ice makers are equipped with advanced water filtration systems that ensure the quality of ice produced is top-notch, free from impurities, and maintains a consistent flavor. They also score high in energy efficiency, often meeting or exceeding energy compliance standards, making them an environmentally friendly choice for ice production.

In conclusion, the Hoshizaki C-100BAE-ADDS and C-100BAE-AD combine robust design, cutting-edge technology, and user-friendly features. These units not only meet the demands of high-volume ice production but also offer longevity and reliability, making them an essential addition to any commercial kitchen. With their efficient operation and high-quality ice output, they're undoubtedly an investment worth considering for industries that prioritize service excellence.