GE Monogram 164D4290P031 Questions? Use this problem solver Problem Solver, Do not Light

Page 24

Questions? Use this problem solver!

24

 

 

The Problem Solver

 

 

 

 

 

 

 

 

 

 

Stainless Steel Range

 

 

 

 

 

 

 

PROBLEM

POSSIBLE CAUSE

 

 

 

 

 

 

 

SURFACE BURNERS

•Burners assembled incorrectly after cleaning. Make sure the burner

 

 

DO NOT LIGHT

assembly is put together correctly and that the outer caps/burner

 

 

 

ports are aligned.

 

 

 

•Ports blocked in the outer cap near the ignitor. Clean and

 

 

 

reassemble. See “Burner assembly” in the Care and Cleaning section.

 

 

 

•Inspect the manual cut-off valve to insure that it is not closed.

 

 

 

•Make sure the electrical plug is plugged into a live power outlet.

 

 

 

•Check for a power outage.

 

 

 

SURFACE BURNER

•Improper air/gas ratio in burners. Call for service.

 

 

FLAMES VERY

 

 

 

 

 

LARGE OR YELLOW

 

 

 

 

 

TICKING SOUND OF

•The spark ignitor is not deactivated. Turn the burner OFF and

 

 

SPARK IGNITOR

relight. Some ticking is normal. If ticking is excessive, call for service.

 

 

AFTER SURFACE

 

 

 

 

 

BURNER LIGHTS

 

 

 

 

 

STRONG ODOR FROM

•Improper air/gas ratio in surface burners. Call for service.

 

 

SURFACE BURNERS

 

 

 

 

 

OVEN LIGHT

•The light bulb is loose or defective. Tighten or replace the bulb.

 

 

DOES NOT WORK

•The switch operating light is broken. Call for service.

 

 

 

FOOD DOES NOT

•The oven controls are improperly set. See the “How to set your oven

 

 

BAKE OR ROAST

for baking or roasting” section.

 

 

PROPERLY

•Incorrect cookware or cookware of improper size being used.

 

 

 

See the “How to set your oven for baking or roasting” section.

 

 

 

•Use a foil tent to slow down browning during roasting.

 

 

 

FOOD DOES NOT

•The oven control is not set at BROIL.

 

 

BROIL PROPERLY

•The oven door is not open to the broil stop position as recommended.

 

 

 

 

 

 

•Improper shelf position being used. See the Broiling Guide.

 

 

 

•Food is being cooked in a hot pan.

 

 

 

•Cookware is not suited for broiling. Use the broiling pan and grid

 

 

 

that came with your range.

 

 

 

•Aluminum foil used on the broiling pan and grid has not been fitted

 

 

 

properly and slit as recommended.

 

 

 

•In some areas the power (voltage) may be low. Preheat the broil

 

 

 

element for 10 minutes. Broil for the longest period of time

 

 

 

recommended in the Broiling Guide.

 

 

 

OVEN WILL NOT

•Plug on the range is not completely inserted in the electrical outlet.

 

 

WORK

•A fuse in your home may be blown or the circuit breaker tripped.

 

 

 

•The oven controls are not properly set.

 

 

 

•The oven controls are set for cleaning. If necessary, allow the oven to

 

 

 

cool, then open the door.

 

 

 

OVEN WILL NOT

•The oven temperature is too high to set a self-clean operation.

 

 

SELF-CLEAN

Allow the range to cool to room temperature and reset the controls.

 

 

 

•The controls are not properly set.

 

 

 

•The self-clean cycle will not start until the shelf slide assemblies have

 

 

 

been removed.

 

 

 

“CRACKING” OR

•This is normal. This is the sound of the metal heating and cooling

 

 

“POPPING” SOUND

during both the cooking and cleaning functions.

 

 

DURING CLEANING

 

 

 

 

 

EXCESSIVE SMOKING

•Excessive soil. Press the OFF selector button. Open the windows to

 

 

OCCURS DURING

rid the room of smoke. Wait until the DOOR LOCKED light goes

 

 

CLEANING

off. Wipe up excess soil and reset the clean cycle.

 

 

 

STRONG ODOR FROM

•An odor from the insulation around the inside of the oven is normal

 

 

SELF-CLEAN CYCLE

for the first few times the oven is used. This is temporary.

 

 

 

OVEN NOT CLEAN

•The oven was heavily soiled. Clean up heavy spillovers before starting

 

 

AFTER A CLEAN

the clean cycle. Heavily soiled ovens may need to self-clean again.

 

 

CYCLE

•The oven controls are not properly set. See the Self-Cleaning section.

 

 

Image 24
Contents GE Monogram Stainless Steel Professional 30″ Range Contents Exclusive 40-point inspectionBefore using your range If you need serviceImportant Safety Notice Safety Precautions Surface Cooking Surface Cooking Oven Features of Your Range Design informationSurface Cooking Control knobsBurners Burner efficiency and flame characteristics Power failureElectronic ignitors SimmeringFlame height CookwareUsing the Oven Oven shelvesPan placement Baking pans/sheetsPreheating Aluminum foil What is convection cooking? How to set the oven for convection baking Convection cookwareHow to set the oven for broiling Broiling guide Self-Cleaning Oven Oven shelf slide assemblyHow to set the oven for self-cleaning After a clean cycle Self-Cleaning OvenCare and Cleaning Oven light Broiler pan and gridStainless steel Burner assembly Questions? Use this problem solver Problem Solver Do not LightService Service Contracts 800.626.2224Parts and Accessories 800.626.2002 In-Home RepairWarranty Registration Ownership Product Consumer Consumer Product Ownership Registration Product Model Serial Range