Oven accessories
Roast probe
The roast probe reliably monitors the core temperature of meat and poultry during a roasting function.
The long pointed end of the probe is inserted into the thickest portion of the meat while the short end of the probe is inserted into the roast probe socket.
Rotisserie
The rotisserie evenly broils and adds a finishing touch to items such as stuffed meat, ties roasts, poultry, and kebabs by gently turning the skewers during the broiling function.
The skewers are inserted into the rotisserie motors in the back panel.
Slide opener
The slide opener is used to remove the light cover when changing a light bulb.
The flat end of the slide opener is wedged beneath the light cover to pry it off.
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