Miele H4881B installation instructions Convection Bake

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BAKE

CONVECTION BAKE

Default temperature . . . 325 °F (160 °C)

This function actively circulates heated air throughout the oven cavity for a consistent baking temperature.

Use this function for:

– cookies, cakes,

–quick breads,

–yeast breads,

–cheesecakes,

–pies, quiche,

–baked potatoes,

–casseroles.

When using the convection function, several runner levels can be used at the same time.

The recommended positions are:

1 tray = 1st runner from the bottom Exception: Place cookies on the 3rd runner from the bottom.

2 trays = 1st and 4th runners from the bottom

3 trays = 1st, 3rd and 5th runners from the bottom

When baking 3 trays of cookies or small cakes at the same time, remove the respective tray when the desired browning is reached.

As a general rule, the temperature of a recipe not designed for baking in a convection oven should be lowered by 25 °F (15 °C.)

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Contents Operating and Installation Instructions Oven 4881 B Contents Contents Installation Important Safety InstructionsOven use General notes Guide to the oven Keypad Timer touch controlGuide to the display Touch controlsWire rack Oven accessoriesRoasting pan Slide opener Grease filterRoast probe RotisserieTo activate the system lock Using the system lockLocking the oven System lockUsing the oven display Settings Clock Language JTemperatures Oven Light Temperature F / CKeypad tone Timer 1 and TimerVolume Tone OptionsTone Short / Long DisplayReset Favorites ResetReset Temperatures Reset SettingsHeat the oven Before using the ovenConvection Bake 500F Adjusting the oven temperature Using the ovenSelecting a function Preheating Delay StartDuration End time Start timeTurning off the oven Canceling a processAt the end of cooking Setting a timer Setting the timerTo cancel the timer Guide to the functions Page Baking tips BakeBake Convection Bake Browning SurroundIntensive Auto Roast RoastConvection Roast Surround Roast Roasting poultry Roasting tipsRoasting in a covered pot Roasting on the rackUsing the roast probe Using the roast probeRoast Please note Master Chef Turkey Master ChefTips for use Pizza PoultryMeat FishBroil BroilMaxi Broil Convection Broil Rotisserie Broil Broiling tips Favorites Sabbath SabbathAt the end of Sabbath Dehydrate DehydrateProof ProofDefrost DefrostDefrosting tips Stainless steel CleaningAccessories Appliance frontPerfectClean To make cleaning easier Cleaning the oven cavity by handRemoving the oven door Removing the runners Refitting the oven doorLowering the upper heating element Removing the back panelCatalytic liners Cleaning at high temperaturesChanging the light bulb Changing the light bulbChanging the light bulb Why is there uneven browning? Possible fault Solution Frequently asked questionsWhat if the oven does not heat? Possible fault Solution Why is a noise heard after turning the oven off?MieleCare Technical ServiceHttp//store.miele.com Gourmet Casserole Optional accessoriesPizza pan Pizza stoneInstallation Instructions Disposal of the packing materials Caring for the environmentDisposal of an old appliance Data plate Electrical connectionAppliance and Cut-out Dimensions Installing the oven Installing the oven Set the time Page

H4881B specifications

The Miele H4881B is a sophisticated built-in oven that epitomizes the brand's commitment to quality, innovation, and user-friendly design. Miele, a renowned name in kitchen appliances, has integrated advanced technologies into the H4881B, making it an essential addition for culinary enthusiasts and home chefs alike.

One of the standout features of the Miele H4881B is its intuitive controls, which are designed to enhance usability. The oven is equipped with Miele's intuitive touchscreen interface, allowing for easy navigation through a variety of cooking functions. This smart interface simplifies the cooking process, making it accessible for users of all skill levels.

The oven boasts a generous capacity of 76 liters, providing plenty of space for cooking multiple dishes at once. Whether you're roasting a turkey or baking multiple trays of cookies, the ample interior dimensions make it easy to achieve culinary excellence. The multifunctional heating options include conventional heating, grill, fan-assisted cooking, and more, allowing for versatility in meal preparation.

A significant advantage of the Miele H4881B is its PerfectClean interior, which features a special finish that prevents food from sticking, making cleaning easier than ever. This innovative technology minimizes the effort required to maintain the oven's cleanliness, ensuring it remains in pristine condition with minimal upkeep.

In terms of cooking performance, the H4881B utilizes Miele's innovative moisture plus technology. This feature allows you to add steam to the cooking process, promoting even cooking and enhancing the flavor and texture of your meals. The ability to introduce moisture helps achieve perfectly baked bread with a crisp crust, along with juicy roasts that are tender and flavorful.

The Miele H4881B also showcases an energy-efficient design, helping you save on energy costs while minimizing your environmental impact. With an A+ energy rating, it exemplifies Miele's dedication to sustainability without sacrificing performance.

Additional features include automatic cooking programs that take the guesswork out of meal preparation, allowing you to select a dish and have the oven calibrate the ideal cooking time and temperature. The oven’s safety features, including a cool-touch door and child lock, ensure that it is safe for use in family kitchens.

In summary, the Miele H4881B built-in oven is a blend of cutting-edge technology, user-friendly design, and impressive energy efficiency. Its myriad of features ensures that it meets the diverse demands of modern cooking while maintaining the quality and craftsmanship that Miele is known for. Whether for casual baking or elaborate meal preparation, the H4881B stands out as a top choice for any kitchen.