Miele KM 320 operating instructions What to do if YOU Smell GAS

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WARNING:

If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

–Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

–WHAT TO DO IF YOU SMELL GAS

ßDo not try to light any appliance.

ßDo not touch any electrical switch.

ßDo not use any phone in your building.

ßImmediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.

ßIf you cannot reach your gas supplier, call the fire department.

–Installation and service must be performed by a qualified installer, service agency or the gas supplier.

(In Massachusetts a licensed plumber / gas fitter)

–Note to the installer:

Please leave this instruction book with the consumer for the local electrical / gas inspector’s use.

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Contents Operating Instructions Gas Cooktop What to do if YOU Smell GAS Contents Important Safety Instructions Installation and connectionCorrect usage Protection from damagePersonal safety Further safety notes Damage to the applianceGuide to the cooktop Before using the cooktop Cleaning the cooktopUsing the cooktop Turning on and offPan size Suitable pansSafety feature Using the cooktop during a power failureCleaning and care CooktopDismantling and cleaning BurnerFrequently asked questions What to do if Burners do not ignite after several attempts?After sales service Disposal of an old appliance Help protect our environmentDisposal of packing materials Page

KM 320 specifications

The Miele KM 320 is a highly regarded induction cooktop that combines elegant design with cutting-edge technology, making it an essential kitchen appliance for both amateur and professional chefs. Known for its reliability and efficiency, the KM 320 stands out in the crowded market of cooking appliances, offering various features that enhance the cooking experience.

One of the main features of the Miele KM 320 is its induction cooking technology. This innovative method uses electromagnetic energy to directly heat cookware, providing rapid heating and precise temperature control. The result is efficient cooking, where heat is generated only in the cookware, minimizing wasted energy and ensuring a cooler kitchen environment. The rapid response time significantly reduces cooking times, making meal preparation quick and efficient.

In terms of design, the KM 320 boasts a sleek and modern aesthetic, featuring a smooth surface that is easy to clean. The minimalist look is complemented by intuitive touch controls that allow users to adjust heat settings with precision. The cooktop features four cooking zones, each equipped with safety measures such as automatic shutdown and overheating protection, ensuring user safety and peace of mind during operation.

Another important characteristic of the Miele KM 320 is its Flexibility and versatility. Users can enjoy the benefits of individual cooking zones or utilize the Bridge function, which combines two zones into one larger cooking area, ideal for larger cookware like griddles or roasters. This feature maximizes cooking potential while accommodating various pot and pan sizes.

The Miele KM 320 also showcases a timer functionality, allowing users to set specific cooking durations for each zone. This feature ensures that dishes are cooked to perfection and prevents overcooking, which is especially beneficial for recipes requiring precise timing.

In addition, the cooktop is designed with Miele’s signature commitment to quality and durability. Constructed from premium materials, the KM 320 is built to withstand the rigors of everyday cooking, making it a long-lasting addition to any kitchen.

In summary, the Miele KM 320 induction cooktop offers an impressive array of features including advanced induction technology, sleek design, safety measures, and versatile cooking options. With its commitment to quality and user-friendly interface, this cooktop is an excellent choice for anyone seeking to elevate their culinary experience.
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