Miele CS 1221 specs

IMPORTANT SAFETY INSTRUCTIONS

Pot and pan handles should be turned inward and not extend over the countertop to reduce the risk of burns, ignition of flammable materials, and spills.

Do not use pots or pans with pronounced edges or ridges on the ceramic combiset. These could scratch the combiset permanently. See "Cookware" for more information. Grains of salt and sand can cause scratches. Make sure that the bases of any pots and pans are clean, free of any fat or oils, and are dry.

To prevent burns and breathing difficulty, allow the combiset to cool before cleaning. Some cleaners may produce toxic fumes if applied to a hot surface.

Keep the combiset clean. Salt,

sugar, and grit can cause scratches.

When wiping spills on a hot combiset with a wet sponge or cloth, be careful to avoid steam burns.

Do not let flammable materials,

i.e. cooking grease, accumulate on the appliance.

Do not use a steam cleaner to clean this appliance. Steam could penetrate electrical components and cause a short circuit.

Do not allow solid or liquid sugar, pieces of plastic or foil to fall on the burner when hot. If these residues are allowed to cool on the ceramic surface pitting or even cracking may occur.

Any spills should be removed as quickly as possible to prevent them from burning on and becoming difficult to remove.

SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLY

CS 1221 specifications

The Miele CS 1221 is a remarkable built-in electric cooktop that epitomizes the brand's commitment to quality, performance, and professional cooking experiences. This model features a sophisticated design, optimal functionality, and innovative technologies that cater to both professional chefs and home cooking enthusiasts.

One of its standout characteristics is the intuitive interface. The Miele CS 1221 includes a clear LCD display that provides users with a seamless cooking experience. The cooktop features touch control technology that allows for precise temperature adjustments, giving users complete control over their cooking. This level of precision is essential for achieving perfect results in various culinary endeavors, from simmering sauces to searing meats.

The cooktop is equipped with induction cooking technology, which delivers rapid heating capabilities and enhances energy efficiency. Induction cooktops work by using electromagnetic fields to heat pots and pans directly, resulting in faster cooking times and reduced energy consumption. This technology not only increases efficiency but also ensures that the cooktop remains cool to the touch, enhancing safety in the kitchen.

Additionally, the Miele CS 1221 features multiple cooking zones, including a FlexZone that allows for flexible cooking with large pots and pans. This versatility is great for accommodating different cooking styles and larger dishes, making it a perfect fit for families or those who love hosting gatherings. Each cooking zone is equipped with a power boost function, providing an extra surge of heat for quick boiling or intense cooking.

Safety is paramount in the design of the Miele CS 1221. The cooktop includes automatic shut-off features, residual heat indicators, and child safety locks, ensuring peace of mind for users. Miele also prioritizes easy cleaning; the smooth glass surface is resistant to scratches and can be wiped clean with minimal effort.

In summary, the Miele CS 1221 combines cutting-edge technology with user-friendly features. With its induction cooking technology, intuitive touch control, and safety mechanisms, it stands out as an ideal choice for both novice and experienced cooks. Its sleek design not only enhances the aesthetic of any kitchen but also provides the functionality required for advanced culinary creations.