GE REM25 Microwave terms, Term, Definition, Safety Instructions, Operating Instructions, Arcing

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Microwave terms.

Microwave terms.

Hotpoint.com

 

 

 

Term

Definition

 

Arcing

Arcing is the microwave term for sparks in the oven. Arcing is

 

caused by:

 

metal or foil touching the side of the oven.

foil that is not molded to food (upturned edges act like antennas).

metal such as twist-ties, poultry pins, gold-rimmed dishes.

recycled paper towels containing small metal pieces.

Covering

Covers hold in moisture, allow for more even heating and reduce

 

cooking time. Venting plastic wrap or covering with wax paper

 

allows excess steam to escape.

 

 

Shielding

In a regular oven, you shield chicken breasts or baked foods to

 

prevent over-browning. When microwaving, you use small strips

 

of foil to shield thin parts, such as the tips of wings and legs on

 

poultry, which would cook before larger parts.

 

 

Standing Time

When you cook with regular ovens, foods such as roasts or cakes

 

are allowed to stand to finish cooking or to set. Standing time is

 

especially important in microwave cooking. Note that a

 

microwaved cake is not placed on a cooling rack.

 

 

Venting

After covering a dish with plastic wrap, you vent the plastic wrap by

 

turning back one corner so excess steam can escape.

Safety Instructions

Operating Instructions

Troubleshooting Tips

Consumer Support

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Contents Owner’s Manual Hotpoint.comTroubleshooting Tips Microwave OvenSAFETY PRECAUTIONS PRECAUTIONS TO AVOIDIMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING Safety InstructionsHotpoint.com Operating Instructions Troubleshooting TipsConsumer Support Troubleshooting Tips If you see arcing, press the CLEAR/OFF pad and correct the problemARCING FOODSSUPERHEATED WATER SafetyInstructions MICROWAVE-SAFE COOKWARE Operating Instructions Troubleshooting Tips Consumer SupportFollow these guidelines GROUNDING INSTRUCTIONS Safety Instructions Troubleshooting TipsADAPTER PLUGS EXTENSION CORDS READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY SAVE THESE INSTRUCTIONSSafety Instructions Features of the OvenTroubleshooting Tips Consumer Support Optional AccessoriesConvenience Features and Auto Feature Time FeaturesCooking Controls Check the Convenience Guide before you beginPress POWER LEVEL About changing the power levelTime Cook About the time featuresTime Cook Press TIME COOKCooking Guide for Time Cook NOTE Use power level High 10 unless otherwise notedVegetable AmountMixed Cornvegetables PeasDefrosting Tips Time DefrostPress TIME DEFROST Food Defrosting GuideRoast beef, lamb, veal, pork 10 to 16 min. Use power level Breads, CakesAdd 30 Seconds Express CookYou can use this feature two ways This is a quick way to set cooking time for 1-6 minutesAuto Defrost About the auto feature.Hotpoint.comPress AUTO DEFROST Conversion GuideSafety About the convenience featuresPopcorn To add timeSnacks BeverageSnacks Guide Enter the number of items or the food weightReheat Guide ReheatPress REHEAT Press STARTCook Guide CookWeight Canned VegetablesCooking Complete Reminder About the other featuresClock Press CLOCKChild Lock-Out Delay StartTurntable Press DELAY STARTHow to Use as a Minute Timer Kitchen TimerPress KITCHEN TIMER How to Use to Delay the Start of CookingTerm Microwave termsDefinition ArcingHelpful Hints How to Clean the InsideCare and cleaning of the microwave oven Unplug the cord before cleaning any part of this ovenCase How to Clean the OutsideControl Panel and Door Door SurfaceSafety Instructions Operating Instructions Before you call for service…Troubleshooting Tips Troubleshooting TipsThings That Are Normal With Your Microwave Oven Safety Instructions Operating Instructions Troubleshooting Tips Safety GE Microwave Oven WarrantyGE Will Replace What GE Will Not CoverParts and Accessories Schedule ServiceConsumer Support Hotpoint Website