GE JP960 owner manual Cook Meat and Poultry THOROUGHLY…

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SAFETY PRECAUTIONS

Safety Instructions

Do not touch surface units. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact the surface units or areas nearby the surface units; allow sufficient time for cooling first.

Potentially hot surfaces include the cooktop and areas facing the cooktop.

To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the cooktop without extending over any nearby surface units.

Always turn the surface unit control to off before removing the cookware.

Use proper pan size—select cookware having flat bottoms large enough to cover the surface unit heating element. The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing. Proper relationship of cookware to surface unit will also improve efficiency.

Never leave surface units unattended at high heat settings. Boilovers cause smoking and greasy spillovers that may catch on fire.

Only certain types of glass, glass/ceramic, earthenware or other glazed containers are suitable for cooktop cooking; others may break because of the sudden change in temperature.

Keep an eye on foods being fried at high or medium-high heat settings.

Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan.

Use little fat for effective shallow or deep-fat frying. Filling the pan too full of fat can cause spillovers when food is added.

If a combination of oils or fats will be used in frying, stir together before heating, or as fats melt slowly.

Always heat fat slowly, and watch as it heats.

Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point.

Never try to move a pan of hot fat, especially a deep fat fryer. Wait until the fat is cool.

Do not store flammable materials near the cooktop.

Keep the hood and grease filters clean to maintain good venting and to avoid grease fires.

Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any appliance.

Clean only parts listed in this Owner’s Manual.

Do not leave paper products, cooking utensils or food on the cooktop when not in use.

Keep cooktop clean and free of accumulation of grease or spillovers which may ignite.

Never heat unopened food containers. Pressure buildup may make container burst and cause injury.

Never leave jars or cans of fat drippings on or near your cooktop.

Never use your appliance for warming or heating the room.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer

COOK MEAT AND POULTRY THOROUGHLY…

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.

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Support

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Contents Write the model and serial numbers here Model # Serial # CooktopSafety Precautions Cook Meat and Poultry THOROUGHLY… Radiant Surface Units About the radiant surface units… Using the surface unitsCleaning Troubleshooting Tips Consumer How to SetDual Surface Unit on some models Cleaning OperatingConsumer Support Troubleshooting Tips Care Temperature LimiterSelecting types of cookware Observe the Following Points in Canning Using a pressure canner,Control Knobs Care and cleaning of the cooktopHow to Remove Packaging Tape Control knobs may be removed for easier cleaningBurned-On Residue Cleaning the glass cooktopConsumer Support Troubleshooting Tips Normal Daily Use CleaningMetal Marks and Scratches Damage from Sugary Spills and Melted PlasticTo Order Parts Problem Possible Causes What To Do Before You Call For Service…We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Will Replace GE Electric Cooktop WarrantySafety Instructions Operating Instructions Care and CleaningReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website

JP960 specifications

The GE JP960 is a standout appliance in the realm of kitchen technology, particularly known for its innovative features and cutting-edge characteristics that cater to modern cooking needs. This versatile cooking range combines powerful performance, sleek design, and energy efficiency, making it a coveted addition to many households.

One of the main features of the GE JP960 is its induction cooking technology. Induction cooktops are designed to heat pots and pans directly through electromagnetic energy, which allows for precise temperature control. This feature not only enhances cooking efficiency but also ensures safety, as the cooktop remains cool to the touch, reducing the risk of burns. The JP960 typically includes multiple induction elements of varying sizes to accommodate different cookware, making it adaptable for any cooking style.

Another notable aspect of the GE JP960 is its convection oven system. The convection feature circulates hot air throughout the oven, promoting even cooking and browning. This technology is particularly beneficial for baking, as it helps achieve consistent results in less time, while also allowing for multiple racks of items to be cooked simultaneously.

The appliance is designed with user convenience in mind. Its digital control panel provides easy access to various cooking modes and settings, enhancing user experience. With options for self-cleaning, the JP960 reduces the time and effort needed for upkeep, ensuring that it remains a centerpiece of your kitchen with minimal maintenance.

Energy efficiency is also a cornerstone of the GE JP960, as it is engineered to operate with reduced energy consumption, aligning with current sustainable practices. By utilizing induction technology and high-efficiency ovens, the appliance not only saves on utility bills but also minimizes the environmental impact.

Moreover, the stylish design of the GE JP960 features a modern aesthetic that allows it to blend seamlessly into various kitchen styles, from contemporary to traditional. With a stainless-steel finish and sleek lines, it elevates the overall look of any kitchen space.

In summary, the GE JP960 is a high-performance cooking range that brings together advanced technologies, user-friendly features, and stylish design. Its induction cooking, convection baking, easy controls, and energy efficiency make it an exceptional choice for both novice cooks and culinary experts alike. By choosing the GE JP960, you invest in a kitchen appliance that enhances cooking experiences while also complementing your home’s décor.