GE PDW8000, PDW9000 warranty Using the dishwasher, Use Jet-Dry or Cascade Crystal Clear Rinse Agent

Using the dishwasher.

Check the Water Temperature

The entering water should be at least J20°F and not more than 150°F for effective cleaning and to prevent dish damage. Check the water temperature with a candy or meat thermometer. Turn on the hot water faucet nearest the dishwasher, place the thermometer in a gloss and let the water run continuously into the glass until the temperature stops rising.

Use Jet-Dry ® or Cascade Crystal Clear® Rinse Agent

Jet-Dry ® or Cascade Crystal Clear ¢ rinse agent improves drying, removes spots and prevents new film buildup on your dishes, glasses, flatware, cool<ware and plastic.

Filling the Dispenser

The rinse agent dispenser holds ].5 oz. of rinse agent. Under normal conditions, this will last approximately one month. Try to keep it full, but do not overfill.

[] Make sure the dishwasher door is fully open.

'2] Turn the dispenser

cap to the left and
lift	it out.
F1Add	rinse agent until
the indicator window
looks full.
[] Clean up any spilled
nnse agent with a		Indicator	t
damp cloth,		window	Dispenser cap

Rinse Aid Setting

The amount of rinse agent released into the final wash can be adjusted. The factory setting is at the midpoint. If there are rings of calcium (hardwater) spots on dishes,try a higher setting. If there is foaming, use a lower setting.

TOadjust the setting:

Remove the dispenser cap; then turn the adjuster counterclockwise to increasethe amount

agent

of rinse agent oradjuster clockwise to reduce

the amount of rinse agent dispensed.

E] Replacethe dispenser cap.

Dish Preparation Prior to Loading

•No prerinsing of normal food soil is required.

•Scrape off hard soils,bones,toothpicks, skins and seeds,

•Remove large quantities of any remaining food.

•Remove leafy vegetables,meat trimmings and excessiveamounts of grease or oil.

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