Samsung BT65FQBFST, BT65FQBPST owner manual Suggested temperature 170 C

Page 32

Oven Use (Continued)

3.

Convection

EN

Suggested temperature: 170 °C

This function bakes foods placed on up to three shelves and is also appropriate for roasting. Cooking is achieved by the heating element on the rear wall and the fan distributes the heat.

We recommend to preheat the oven in convection mode.

Food Item

Shelf

Accessory

Temperature

Time

Level

(°C)

(min)

 

 

Lamb rack (350-700g)

3

Wire roast +

190-200

40-50

BRUSH WITH OIL & SPICES

 

Deep pan

 

 

Baked Bananas (3-5 pcs), cut

3

Wire grill

220-240

15-25

with knife on top, add10-15g

 

 

 

 

chocolate, 5-10g nuts into cuts,

 

 

 

 

drop sugar water, wrap in alu-

 

 

 

 

minium foil.

 

 

 

 

Baked apples 5-8pcs each 150-

3

Wire grill

200-220

15-25

200g

 

 

 

 

Take out the hearts, add raisins

 

 

 

 

and jam. Use ovenproof dish.

 

 

 

 

Cutlets from minced meat (300-

3

Baking tray

190-200

18-25

600g)

 

 

 

 

DROP OIL

 

 

 

 

Minced Meat roll with filling

3

Baking tray

180-200

50-65

,Russian style’ (500g-1000g)

 

 

 

 

BRUSH WITH OIL

 

 

 

 

Frozen Croquettes (500-1000g)

2

Baking tray

180-200

25-35

Frozen Oven Chips (300-700g)

2

Baking tray

180-200

20-30

Frozen Pizza (300-1000g)

2

Wire grill

200-220

15-25

Apple & Almond Cake (500-1000

2

Wire grill

170-190

35-45

g)

 

 

 

 

Fresh Croissant (200-400g)

3

Baking tray

180-200

15-25

(ready-dough)

 

 

 

 

30

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Contents Built-In Oven Page Contents Using This Manual Safety InstructionsElectrical safety ImportantNoteSafety during operation Disposal InstructionsInstalling into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Parts and Features OvenSpecial features Oven controlsAccessories Rotisserie spit, 2 prongs, aBT65FQBFST Cooling fan Using the accessoriesSafety shutoff Setting the clock Before You BeginInitial cleaning To clean the ovenTurn the Divider Select Knob to Setting the divider modeOven Use Upper mode Lower modeTwin mode Single mode Upper mode Setting the oven temperaturePress the Temperature Button Turn the Time / Temp Control Switching the oven off End timeSingle, upper and lower modes Press the End Time ButtonPress the End Time Button twice Cook time Press the Cook Time ButtonPress the Cook Time Button twice Delayed start Case 1- Cook time is entered firstCase 2- End time is entered first Oven lamp on / off Kitchen timerPress the Kitchen Timer Button Child safety function Switching the beeper offPress the Child Lock Buttons hold To turn the beeper off, pressOven functions Oven ModesDrop OIL Brush with OIL&SPICES Suggested temperature 170 C Large Grill Suggested temperature 240 C PUT in Cold OVEN, Drop OIL Bottom Heat + Convection Suggested temperature 190 C Brush EGG YOLK, PUTTwin Mode Suggest 1 Cooking at different temperaturesGrilling Test dishesBaking Cleaning and Care Self cleaningDoor locking UnlockingSteam cleaning Tips Leave the oven door ajar at an angle of approximately Cleaning the oven door Removing the doorAttaching the door Oven door glass pane Disassembling the doorAssembling the door Tip Replacing the oven side lamp and cleaning the glass capChanging the lamp Warranty & Service FAQs and TroubleshootingError and Safety codes General Functions SolutionCall local Samsung service CentreDimensions W x H x D Technical dataWeight Code No. DG68-00161N

BT65FQBPST, BT65FQBFST specifications

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