Fisher & Paykel OR305SDPWSX Using the electronic timer, To set the timer, To cancel the timer

Page 28

US CA

26

Using the electronic timer

You can use the timer at any time, even when

12:00 A

Important!

the oven is not in use.

 

The timer does NOT turn the oven off.

To set the timer

1Press the timer button.

The time will show 0:00

2Press and buttons or rotate the temperature dial to set the time you want (up to 3 hours in one minute steps)

The timer indicator will come on.

After a few seconds the time will start counting down, the display will show the time of day (if the oven is off) or temperature (if the oven is on) and will be steadily lit.

To check the remaining time

3Press the timer button.

The timer counts down in minutes (hr:min) until the last minute when it counts down in seconds.

To cancel the timer

4Press the timer button.

The remaining time will be displayed. Press the button or rotate the temperature dial to scroll the time down to 0:00

After a few seconds the clock will show the time of day (if the oven is off) or temperature (if the oven is on).

When the time is up

The timer will beep and the timer indicator go out.

Press any button to stop the beeping.

Image 28
Contents Installation instructions Page Contents Safety and warnings InstallationImportant Safety Instructions Operation and maintenance Fire Hazard Important Safety Instructions Important Safety Instructions Installation instructions This Appliance Must be Installed by a Qualified InstallerDimensions and clearances Locating the area for electrical connectionCooker overall dimensions mm Maximum upper cabinet depth recommended is 13 330 mmMoving the cooker Installation instructions 11 USFixing the backguard Levelling the range Anti-tip stability device installation instructions ANTI-TIP Stability Device FixingReplacing the power cord Connecting the power supply cableVoltage and Power Consumption Installation instructions 15 US Wiring diagramUS CA First use US CASetting the clock Illuminated symbolsButtons To set the clockUsing your oven Before using your new oven, please2a Adjust the temperature Select a functionWhen the oven is preheating and during cooking When you have finished cooking4a To check the set temperature 4b To check the time of dayCooking functions This is not a cooking functionSelf Clean Changing the oven from Celsius to Fahrenheit Cooking guideCooking Guide Savoury Using the electronic timer To set the timerTo cancel the timer When the time is upAutomatic cooking Using your ceramic glass cooktop Before using your cooktopCeramic glass cooktop ElementsUsing the single elements Using the elementsUsing the dual elements Cooking tips Tips for using the elementsElements usage table Cookware tips Energy saving tipsUsing the Warming drawer Using the warming drawerFirst Use Reversible rack Reheating foodGeneral advice Care and cleaningCleaning the outside of the cooker Cleaning melts and spillovers Cleaning the stainless steel surround stripCaring for your cooktop Metallic stainsRemoving the side racks Cleaning the inside of your ovenRefitting the side racks Care and cleaning 37 US Cleaning the enamel cavityCleaning the broiler pan and rack and shelves Fitting and removing the sliding shelf supportsUsing the Self Clean function To start a Self Clean cycle To cancel a Self Clean cycle Replacing the oven light bulb Removing the warming drawer Refitting the warming drawerRemoving the oven door Care and cleaning 43 USRefitting the oven door Troubleshooting Problem Possible causesDisplay shows Fdor The door lock is Display flashes door An alarm may also soundDisplay shows Display shows Fpot Display is blankBefore you call for service or assistance Warranty and serviceProduct details Page Page US CA

OR305SDPWSX specifications

The Fisher & Paykel OR305SDPWSX is a standout model in the realm of professional-grade gas ranges designed to enhance the cooking experience in both home and commercial kitchens. As part of the renowned Fisher & Paykel lineup, this range is revered for its exceptional performance, versatility, and innovative technologies.

One of the main features of the OR305SDPWSX is its professional-style, 30-inch wide design, which seamlessly blends into any kitchen aesthetic. The range boasts five powerful gas burners, including a high-output burner that produces up to 22,000 BTUs. This robust burner configuration allows for precise control and rapid heating, enabling users to achieve a perfect sear, boil, or simmer at any given time.

The OR305SDPWSX also features a spacious 3.0 cubic foot oven, providing ample cooking capacity. This oven is equipped with an advanced convection cooking system, ensuring that heat circulates evenly throughout the interior for consistent baking and roasting results. With multiple cooking modes, including bake, broil, and self-cleaning settings, this range accommodates a variety of culinary preferences.

Another noteworthy characteristic of the OR305SDPWSX is its intuitive interface, featuring a user-friendly digital display and control knobs that allow for easy adjustments to temperature settings. The range is designed with safety in mind, featuring a flame failure safety device that automatically shuts off the gas supply should the flame go out, providing peace of mind during cooking.

The range also integrates cutting-edge technologies, such as a removable drip tray and easy-clean oven interior. These features make maintenance simpler and promote a hygienic cooking environment. The brushed stainless steel finish is not only aesthetically pleasing but also durable, ensuring that the appliance withstands the rigors of daily use.

Overall, the Fisher & Paykel OR305SDPWSX embodies a commitment to quality and performance, making it an ideal choice for culinary enthusiasts and professional chefs alike. Its combination of powerful burners, spacious oven, and smart technologies elevates the cooking experience, allowing users to create delicious meals with ease and confidence. Whether you’re whipping up a weeknight dinner or preparing a feast for guests, this gas range stands ready to meet the challenges of any kitchen environment.