Power Management

The cooking zones have a maximum power available to them.

If this power range is exceeded by switching on the power boost function , Power Management automatically reduced the heat setting of paired another cooking zone.

• Left side : No.1 and No.2 is paired cooking zone

•Right side : No.3 and No.4 is paired cooking zone The indicator for this cooking zone changes from the heat setting set to maximum possible heat setting.

•Example

Last heat setting of cooking	Paired another cooking zone’s heat setting (No.4)
Last heat setting of cooking
zone (No.3)	original heat setting	automatically changed heat
	original heat setting	setting
		setting

Power Boost	15 level	13 level

If the supply voltage is less than AC220V~, Power Management can be activated when the heat setting is .

When the complete Bridge zone function is activated, Power Management automatically reduce the heat setting of left side(No.1 and No.2).

If the all left side(No.1 and No.2) cooking zones are used, maximum possible heat

setting of complete Bridge zone is .

To use the power boost function for complete Bridge zone, switch off one of the left side cooking zone.

Suggested settings for cooking specific foods

The figures in the table below are guidelines. The heat settings required for various cooking methods depend on a number of variables, including the quality of the cookware being used and the type and amount of food being cooked.

Switch Setting	Cookingmethod	Examples for Use

14-15	Warming	Warming large amounts of liquid, boiling noodles,
	Sautéing	Warming large amounts of liquid, boiling noodles,
	Sautéing	searing meat, (browning goulash,braising meat)
	Frying	searing meat, (browning goulash,braising meat)
	Frying

10-13	Intensive	Steak, sirloin, hash browns, sausages, pancakes /
10-13	Frying	griddle cakes
	Frying	griddle cakes

8-9	Frying	Schnitzel / chops, liver, fish, rissoles, fried eggs

6-7	Boiling	Cooking up to 1.5 l liquid, potatoes, vegetables

3-5	Steaming	Steaming and stewing of small amounts of
	Stewing	Steaming and stewing of small amounts of
	Stewing	vegetables, boiling rice and milk dishes
	Boiling	vegetables, boiling rice and milk dishes
	Boiling

1-2	Melting	Melting butter, dissolving gelatine, melting chocolate

Note

•The heat settings indicated in the table above are provided only as guidelines for your reference.

•You will need to adjust the heat settings according to specific cookware and foods.

22_ hob use

CTI613GI specifications

The Samsung CTI613GI is a versatile and technologically advanced induction cooktop designed for modern kitchens. Recognized for its sleek design and user-friendly interface, this appliance caters to the needs of contemporary cooking enthusiasts.

One of the standout features of the CTI613GI is its induction cooking technology. Induction cooktops work by generating a magnetic field that directly heats the cookware, allowing for rapid cooking without heating the surrounding air. This not only improves energy efficiency but also offers precise temperature control, making it ideal for a variety of culinary techniques. Whether you are simmering sauces or boiling water, the induction mechanism ensures that heat is evenly distributed, resulting in consistent cooking outcomes.

The CTI613GI comes equipped with four cooking zones, providing ample space for preparing multiple dishes simultaneously. Each zone is designed to accommodate various pot sizes, offering flexibility in meal preparation. Additionally, the cooktop features Power Boost functionality, which temporarily increases the cooking power for a defined period. This feature is perfect for times when you need to bring water to a boil quickly or sear meats at high temperatures.

For added convenience, the Samsung CTI613GI includes touch controls that allow users to adjust settings with a simple swipe or tap. The digital display provides clear feedback on cooking temperatures and timers, contributing to a seamless cooking experience. Safety is also a priority, as the cooktop is equipped with child lock functions and automatic shut-off features that engage when the appliance is not in use.

Cleanliness and maintenance are essential aspects of any kitchen appliance, and the flat surface of the CTI613GI makes it easy to wipe down after cooking. Induction cooktops do not retain heat once the cookware is removed, minimizing the risk of burns and making clean-up simpler.

In conclusion, the Samsung CTI613GI induction cooktop merges advanced cooking technology with user-friendly design. With features like Power Boost, versatile cooking zones, intuitive touch controls, and robust safety measures, this appliance is an excellent choice for anyone looking to elevate their cooking experience. Its combination of efficiency, precision, and style makes it a standout option in today’s competitive market for kitchen appliances.