Thermador manual Baking Test, Thermador ME301ES

Page 6

TEST RESULTS

BAKING TEST 1

Test Dish:

Four 8” White Cakes

Rack Levels: 2

Cooking Mode: Bake

Temperature: 350°F

Thermador ME301ES

TOPS OF

CAKES

Even browning across and between racks.

BOTTOMS

OF CAKES

Even browning across each rack. Bottom rack cakes slightly darker but within limits to pass.

Result

Viking DESO130T

TOPS OF

CAKES

Uneven browning between racks. Cakes on upper racks have darker browning.

BOTTOMS

OF CAKES

Uneven browning across lower rack and between upper and lower rack.

Result

Wolf SO30F/S

TOPS OF

CAKES

Cake 4 on upper rack is cracked.

BOTTOMS

OF CAKES

Uneven browning between racks. Lower rack cakes darker brown.

Result

Dacor MOV130S

TOPS OF

CAKES

Uneven browning between racks. Upper rack cakes too dark. Uneven browning between racks.

BOTTOMS

OF CAKES

Uneven browning between racks. Lower rack cakes are too brown.

Result

6

Image 6

Contents Wall Oven Page Contents Introduction Test Procedures Baking Test Thermador ME301ESTops Cookies CLOSE-UP Cake Even browning between and across racks Even browning across each rack and between all 3 racks Thermador Sets the Benchmark Fastest PreheatMost Precise Temperature Control Cycles Temperature Above SET Level Wolf and Dacor Failed Self Clean Test Thermador has the Largest Wall Oven Cavity on the MarketFacts about the Wolf Wall Oven Facts about the Dacor Wall OvenFacts about the Viking Wall Oven AT-A-GLANCE Competitive Chart and Test Results Summary Secrets of THERMADOR’S True Convection Main Features and Benefits Massive Oven CavityCooksmart Cooksmart BenefitsThermador Professional Series Ovens Thermador Masterpiece Series Ovens Combination OvensThermador Masterpiece Series DM Ovens ME302EP Combination OvensThermador Professional Series Ovens and Telescopic Racks Emcw 30 1 E S Nomenclature Guide for Wall OvensPage Page 6508-0116 Date 3/2009 CP