INSTALLATION/ OPERATION
IMPORTANT!!! PLEASE READ BEFORE INSTALLATION
1)If the unit has recently been transported please let unit stand still for a minimum of 24 hours before plugging it in.
2)Make sure that the unit drops down to desired temperature before loading the unit with product.
3)Make sure that there is proper ventilation around the unit in the area where it will operate.
4)Make sure all accessories are installed (i.e. shelves, shelf clips, casters) before plugging the unit in.
5)Please read through the Operation / Owners Manual in its entirety. Lack of maintenance or misuse of the unit will VOID warranty. Please fill out the registration card and send it to the factory.
CABINET LOCATION GUIDELINES
1) Install the unit on strong and leveled surfaces
2) Install the unit in an indoor, well-ventilated area
Pizza prep units
NO
REAR
CLEARANCE
NECESSARY
Sandwich Preps / Undercounters
3.0"
REAR
CLEARANCE
REQUIRED
BACKFRONT
BACK | SIDE VIEW | FRONT |
3) Avoid installation in a high humidity and/or dusty area
4) Select a location away from heat and
ELECTRICAL
Please ensure that the required voltage of the compressor is being supplied at all times. Low or high voltage can detrimentally affect the refrigeration unit and thereby void its warranty.
All units should be plugged into a grounded and