To Auto Convection Cook with Preheat

Some Auto Convection settings will prompt to preheat the microwave oven before the food is placed inside. See "Auto Convection Preheating Chart."

To Auto Convection Cook with Preheat:

1.Touch Auto Convection pads until desired food item is displayed.

2.Touch START/ENTER. "PREHEAT" is displayed.

When preheat temperature is reached, two tones will sound and "PLACE FOOD ON RACK" will appear in the display.

3.Place food in ovenproof cookware on the convection rack and close the door.

4.Touch START/ENTER.

When the cycle ends, "END" will appear in the display, and the end-of-cycle tones will sound.

5.Touch OFF/CANCEL or open the door to clear the display.

AUTO CONVECTION PREHEATING CHART

Category		Food	Preheating Temp.
Poultry		Chicken-	375°F (191 °C)
		Frozen/Breaded
Fish		Fillet-Fresh	425°F (218°C)
		Fillet-	400°F (204°C)
		Frozen/Breaded
		Fish Sticks-	400°F (204°C)
		Frozen/Breaded
Baked	Goods	Cookies	325°F (163°C)
		Brownies	350°F (177°C)
		Muffins	425°F (218°C)
		Yeast Bread	350°F (177°C)
		Quick Bread	350°F (177°C)
		Pie-Fresh	375°F (191 °C)
		Pie-Frozen	400°F (204°C)
		Biscuits-Fresh	450°F (232°C)
		Biscuits-	375°F (191 °C)
		Refrigerated
Snack	Foods	Garlic Bread-	350°F (177°C)
		Frozen
Other	Foods	Pizza-Fresh	400°F (204°C)
		Pot Pie-Frozen	400°F (204°C)

To Auto Convection Cook Meat:

1.Place microwave-safe, ovenproof cookware containing meat on the convection rack, place the rack on the drip pan, and place it on the turntable, then close the door.

2.Touch MEAT pad until desired food item is displayed. See "Meat Chart."

3.Select portion amount:

Touch HOUR/1LB or MIN/0.1 LB pads to enter weight for Beef Roast, Meat Loaf, Pork Roast, or Ham

Touch SEC/THICKNESS pads to enter thickness for Steaks, Hamburgers, or Pork Chops.

4.Touch TEMP/POWER/DONENESS pad to select desired doneness.

5.Touch START/ENTER.

When the cycle ends, "END" will appear in the display, and the end-of-cycle tones will sound.

6.Touch OFF/CANCEL or open the door to clear the display.

To Auto Convection Cook Poultry or Fish:

1.Place microwave-safe, ovenproof cookware containing poultry or fish on the convection rack, place the rack on the drip pan, and place it on the turntable, then close the door.

2.Touch POULTRY or FISH pad until the desired food item is displayed. See "Poultry Chart" and "Fish Chart."

3.Touch HOUR/1LB or MIN/0.1LB pads to enter weight for Chicken, Turkey, Fish Fillet/Steak.

4.Touch START/ENTER.

When the cycle ends, "END" will appear in the display, and the end-of-cycle tones will sound.

5.Touch OFF/CANCEL or open the door to clear the display.