Tips for Microwave Cooking

UNDERSTANDING YOUR MICROWAVE OVEN

BROWNING

Meat and poultry with high fat content cooked for at least 10 to 15 minutes will brown lightly. Foods cooked a shorter time can be brushed with a browning agent, such as Worcestershire sauce, soy sauce, or barbecue sauce.

COVERING

A cover will trap heat and steam and cause the food to cook more quickly. Use a lid or microwave-safe plastic wrap with one corner folded back to vent the excess steam. Lids on glass casseroles can become hot during cooking; always handle carefully. Waxed paper will prevent the food from splattering in the oven and help retain heat. When warming bread items, use waxed paper, napkins, or paper towels. To absorb extra moisture, wrap sandwiches and fatty foods in paper towels.

SPACING

Arrange individual foods, such as baked potatoes, cupcakes, and hors d’oeuvres in a circle and at least 1 inch apart. This will help the food cook more evenly.

STIRRING

Stirring blends flavors and redistributes the heat in foods. Always stir from the outside toward the center of the dish. Food at the outside of the dish heats first.

TURNING

Large foods, such as roasts and whole poultry, should be turned so that the top and bottom cook evenly. Also turn over chicken pieces and chops.

ARRANGEMENT

Do not stack food. Arrange in a single layer in the dish for more even cooking. Because dense foods cook more slowly, place thicker portions of meat, poultry, fish, and vegetables toward the outside of the dish.

TESTING FOR DONENESS

Foods cook quickly in a microwave oven; test frequently for doneness.

STANDING TIME

Food often needs to stand from 2 to 15 minutes after being removed from the oven. Usually, you need to cover food during standing time to retain heat. Remove most foods when they are slightly undercooked and they will finish cooking during standing time. The internal temperature of food will rise about 10°F during standing time.

SHIELDING

To prevent some portions of rectangular or square dishes from overcooking, you may need to shield them with small strips of aluminum foil to block the microwaves. You can also cover poultry legs and wing tips with foil to keep them from overcooking.

Always keep foil at least 1 inch from oven walls

to prevent arcing.

PIERCING

Pierce the shell, skin, or membrane of foods before cooking to prevent them from bursting. Foods that require piercing include yolks and whites of eggs, hot dogs, clams, oysters, and whole vegetables, such as potatoes and squash.

LRM1250B, LRM1250W specifications

LG Electronics has consistently been at the forefront of home appliance innovation, and the LG LRM1250W and LRM1250B refrigerator models are prime examples of this commitment to excellence. Designed to meet modern kitchen needs, these refrigerators blend style, functionality, and advanced technology for superior food preservation and convenience.

One of the standout features of the LRM1250W and LRM1250B models is their spacious French door design. With a generous capacity, these refrigerators are perfect for families and those who enjoy entertaining. The top section features wide shelves adorned with tempered glass, making it easy to store and access large items like cakes and party platters. The bottom freezer drawer provides additional storage for bulk items, keeping everything organized and accessible.

Both models are equipped with LG's Smart Cooling System, which uses a combination of sophisticated sensors and an efficient compressor to maintain optimal humidity and temperature levels. This technology helps to keep fruits and vegetables fresher for longer, reducing food waste and ensuring that groceries last. Additionally, the Multi-Air Flow system distributes cool air evenly throughout the interior, preventing hot spots and maintaining freshness.

Energy efficiency is another key characteristic of the LRM1250W and LRM1250B, as they are ENERGY STAR certified. This not only helps consumers reduce their energy bills but also reflects LG's commitment to sustainability. The inverter compressor further enhances energy savings, operating quietly and adjusting its cooling power based on the amount of food stored.

The exterior design of these refrigerators is both sleek and modern, available in classic finishes of white (LRM1250W) and black (LRM1250B). The flat doors and integrated handles create a seamless look, allowing these appliances to blend effortlessly into any kitchen decor. For added convenience, the models feature smart technology that allows users to control and monitor their refrigerator remotely via the LG ThinQ app.

Additional features include an ice and water dispenser for easy access to cold drinks, an advanced filtration system that ensures clean drinking water, and adjustable shelving for personalized storage solutions. Both models solidify LG Electronics' reputation for quality and innovation in kitchen appliances, making the LRM1250W and LRM1250B standout choices for modern households seeking style, reliability, and cutting-edge technology.