LG Electronics LRE30453SW, LRE30453ST, LRE30453SB owner manual Recommended Broiling Guide

Page 21

 

 

 

OPERATION

 

RECOMMENDED BROILING GUIDE

 

 

The size, weight, thickness, starting temperature, and your

 

 

preference of doneness will affect broiling times.

 

 

 

This guide is based on meats at refrigerator

 

 

 

 

temperature.

 

 

 

 

 

For best results when broiling, use a pan designed

 

 

 

for broiling (refer to the Fig. 1)

 

 

 

 

 

 

 

Fig.1 (Optional)

 

Food

Quantity and/ or

Shelf

First Side

Second Side

Comments

Thickness

Position

Time (min.)

Time (min.)

 

 

Ground Beef

1 lb. (4 patties)

F or G

7–9

3–5

Space evenly. Up to 8 patties may be

Well Done

1/2 to 3/4” thick

 

 

 

broiled at once.

Beef Steaks

 

 

 

 

Steaks less than 1” thick cook through

Rare

1” thick

F

6

2–3

before browning.

Medium

1 to 11/2 lbs.

F

7

2–3

Pan frying is recommended. Slash fat.

Well Done

 

F

8

3–4

 

Rare

11/2”thick

D

10

4–6

 

Medium

2 to 21/2 lbs.

D

12

6–8

 

Well Done

 

D

14

8–10

 

Chicken

1 whole cut up

C

20

6–8

Broil skin-side-down first.

2to 21/2 lbs., split lengthwise

 

2 Breasts

C

20

6–10

 

Lobster Tails

2–4

C

12–14

Do not turn

Cut through back of shell. Spread open.

 

10 to 12 oz. each

 

 

over.

Brush with melted butter before

 

 

 

 

 

broiling and after half of broiling time.

Fish Fillets

1/4 to 1/2” thick

E

5

3–4

Handle and turn very carefully. Brush

 

 

 

 

 

with lemon butter before and during

 

 

 

 

 

cooking, if desired.

Ham Slices

1/2” thick

D

5

3–5

Increase time 5 to 10 minutes per side

(precooked)

 

 

 

 

for 11/2” thick or home-cured ham.

Pork Chops

2 (1/2” thick)

E

7

6–8

Slash fat.

Well Done

2 (1” thick) about

D

9–10

7–9

 

 

1 lb.

 

 

 

 

Lamb Chops

 

 

 

 

Slash fat.

Medium

2 (1” thick) about

E

6

4–6

 

Well Done

10 to 12 oz.

E

8

7–9

 

Medium

2 (11/2” thick)

E

11

9

 

Well Done

about 1 lb.

E

13

9–11

 

Salmon

2 (1” thick)

D

8

3–4

Grease pan. Brush steaks with melted

Steaks

4 (1” thick)

D

9

4–6

butter.

 

about 1 lb.

 

 

 

 

English

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Contents Electric Range Thank you for purchasing an LG electric oven Table of ContentsSurface Cooking Units SafetyOven SELF-CLEANING OvensVentilating Hoods GLASS/CERAMIC Cooking SurfacesUse only dry potholders Turn Power OFF before removing the Warming DrawerNever leave food unattended at high or medium-high setting Never leave surface units unattended at high heat settingAlways arrange oven racks when the oven is cool Storage in or on applianceDo not use scrub pads or abrasive cleaning pads Do not use the roasting rack when boilingDo not leave small children unattended near the appliance Do not force the door openLocations of the Radiant Surface Elements and Controls Surface Controls CookingRecommended Surface Cooking Settings Setting Surface ControlsRecommended setting for the single & dual elements To turn on a dual surface unit Left FrontSuggested Settings Operating the Warming ZoneTo set the warming zone control Tips to Protect the Glass Cooktop Surface Glass Cooktop SurfaceCooking Areas Home Canning Tips Using the Proper CookwareInformation Parts and FeaturesConvection Bake PAD Press to select baking Control Panel FeaturesMinimum & Maximum Control PAD Settings Setting the ClockSetting the Timer ON/OFF OperationSetting Temperature Unit Fahrenheit or Centigrade Setting Oven Lockout FeatureSetting Beeper Volume Operation OptionsSetting Preheating Alarm Light ON/OFF Setting Convection Auto Conversion FeatureThermostat Adjustment Setting Bake Before Using Oven RacksBaking Layer Cakes When the Timed Bake finishes Setting Timed BakeSetting Broil Setting Delayed Timed BakeWhen the set bake time runs out To set the oven to broil at the Hi or Lo settingRecommended Broiling Guide Benefits of Convection Bake Setting Convection BakePress CONV. BAKE. Conv Bake Press 3, 7,Do not use the roasting rack when broiling Setting Convection RoastPress CLEAR/OFF to cancel this mode at any time Press CONV. ROAST. ConvSetting the Proof Feature Setting the Cook & Warm FeatureHow to Set the Oven For Proofing To Turn ON/OFF the Oven LightBefore a Self-Clean Cycle SELF-CLEANBegin the self-clean Cycle Move Birds to another well-ventilated roomWhen the self-clean cycle is done During the Self-Clean cycleAfter the Self-Clean cycle To set a delay start time of 800 o’clockRemoving &REPLACING the Storage Drawer MaintenanceOven Vent To Remove Storage DrawerCare &CLEANING Normal Daily Use Cleaning Cleaning the glass cooktopOven door Burned-On ResiduePermanent damage Glass surface-potential forHeavy, Burned-On Residue Metal Marks and ScratchesDoor Care Instructions Removing &REPLACING the LIFT-OFF Oven DoorTo remove the door To replace the door Most oven doors contain glass that can breakTroubleshooting Before Calling for ServiceProblem Possible cause / Solution Troubleshooting See the Self-Clean section, Troubleshooting Replacement radiant surface unit if it should burn out LG Electric Oven Limited Warranty USAOne Year Five Years

LRE30453SB, LRE30453ST, LRE30453SW specifications

LG Electronics is renowned for its commitment to innovation and quality in home appliances, and the LRE30453 series of electric ranges exemplifies this dedication. The LRE30453SW (white), LRE30453ST (stainless steel), and LRE30453SB (black) stand out with their modern designs and advanced features, catering to a variety of kitchen aesthetics and cooking needs.

One of the standout features across all three models is the ProBake Convection technology. This system uses a rear convection fan that distributes heat evenly throughout the oven, ensuring dishes are cooked uniformly. Whether baking cookies or roasting a chicken, home cooks can expect consistent results, reducing the likelihood of cold spots or undercooked areas.

The capacity of the ovens is another highlight, offering a generous 6.3 cubic feet of space. This allows for cooking multiple dishes at once, making it ideal for family meals or entertaining guests. With the LG EasyClean feature, maintaining cleanliness is a breeze. This innovative self-cleaning option utilizes low-heat cleaning mode that can eliminate tough stains and grime in just 10 minutes, allowing homeowners to spend less time scrubbing and more time enjoying their culinary creations.

The electric cooktop features five radiant elements, including an expandable one for larger pots and pans. With the ability to adjust heat quickly, users have precise control over cooking temperatures, ensuring that every dish is prepared to perfection. Additionally, the range is equipped with IntuiTouch controls, providing a user-friendly interface that simplifies the cooking process.

Safety is also a priority in the LRE30453 series. Each unit includes an automatic shut-off feature that enhances safety by turning off the oven if it has been left on inadvertently for an extended period.

Incorporating Smart technology, users can monitor cooking progress remotely via the LG ThinQ app. This connectivity allows for a modern, convenient cooking experience, as you can preheat your oven or adjust settings from your smartphone.

In summary, the LG Electronics LRE30453SW, LRE30453ST, and LRE30453SB electric ranges combine elegant design with state-of-the-art features, making them suitable choices for anyone looking to elevate their cooking experience. With their spacious ovens, innovative technologies, and user-friendly controls, these ranges are crafted to meet the demands of today’s home chefs.
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