Roper FGS395B important safety instructions Broiling tips

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5.Set the Oven Selector to BROIL. Push in and turn the Oven Temperature Control

counterclockwise to BROIL. The broiler will automatically light in 50-60 seconds.

6.When broiling is done, turn both the Oven Selector and the Oven Tempera- ture Control clockwise to OFF.

Broiling tips

l Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooking surface to help prevent spatter, smoke or fire.

l If you broil small quantities, you may want to use a small broiler pan. They are available in the housewares section of many department stores.

l For best broiling results, preheat at BROIL for 5 minutes. Do not preheat with broiler pan in place.

l Broiling rack position determines how the burner woks your food. The lower the position, the more broiler grid area cov- ered. See “Broiling rack position chart” on page 15 for more information.

l To sear meat, place broiler pan at one of the higher rack positions so that meat is very near the flame.

l Small steaks may be broiled in the higher rack positions.

l To cook large steaks and other thick cuts of meat well done, move them to a lower rack position after searing.

l After broiling, remove the broiler pan from the oven when you remove the food. Drippings will bake on the pan if you leave it in the heated oven.

Fire Hazard

l Place meat the conect distance from the burner. Meat placed too close to the burner could spatter, smoke, burn or catch fire during broiling.

@To ensure adequate grease drainage, do not use cookie sheets or similar pans for broiling. Also, covering the broiler grid with foil is not recommend- ed. Poor drainage of grease could result in fire.

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Contents Caring InstructionsYour ALL Ranges can TIP Your safety is important to usThank you for buying a Roper@ appliance Sons could I ResultImportant Safety Instructions GeneralWhen using the cooktop When usinn the ovenCare and cleaning GreaseParts And Features Control PanelsVsing the surface burners Burner heat settingsYour Surface burner markersCase of a prolonged power failure Cookware tipsRack Position Positioning racks and pansHome canning information For best air circulation Extra oven rack position Roasting rackSetting the clock Using the Minute TimerBaking/roasting Adjusting the oven temperature Control BroilingBroiling tips Rack Rack Position ChartEnergy saving tips FoodUsing the MEALTIMER’ clock To delay start and stop automaticallyTo start baking/roasting now and stop automatically Oven vent Storage drawerAnti-tip brackets To verify the anti-tip brackets are engagedBefore you start Using The Self-Cleaning CycleHow the cycle works This SectionSetting the controls Remove any pots and pans being storedTo stop the Self-Cleaning cycle at any time TipsCaring For Your Range Surface burner gratesLift-up cooktop Surface BurnersPart What to USE Cleaning chartHOW to Clean Burner Oven light Mealtimertm If You Need Assistance Or ServiceProblem Possible Cause SolutionFails Power cord is not Light Problem If you are not satisfied with how the problem was solved If you need serviceIf you need FSP@ replacement parts If you need assistanceWE will not PAY for Gas Range WarrantyLength of Warranty WE will PAY for

FGS395B specifications

The Roper FGS395B is a well-regarded gas range known for its combination of performance and convenience. Designed for both the home chef and the culinary enthusiast, this appliance brings together an array of features that enhance the cooking experience while ensuring efficiency and reliability.

One of the standout characteristics of the Roper FGS395B is its robust cooking capabilities. It features four burners with varying BTU outputs, allowing users to tailor their heat levels according to the dishes they are preparing. From rapid boiling to simmering sauces, the diverse burner options cater to intricate cooking techniques. The center burner, often a powerful high-heat option, provides added versatility, accommodating larger pots or specialized cooking methods.

The oven of the FGS395B is equally impressive, boasting a sizable capacity that allows for cooking multiple dishes simultaneously. It employs a conventional cooking system that ensures even heat distribution, which is crucial for achieving perfectly baked goods and evenly cooked meals. The oven also features a broiler element, enabling users to achieve that desirable caramelization or a crispy finish on their favorite dishes.

The construction of the Roper FGS395B emphasizes durability and ease of use. The stainless steel finish not only adds a sleek aesthetic to any kitchen but also ensures longevity against daily wear and tear. The easy-to-clean surface, combined with a removable oven door and racks, makes maintenance straightforward, allowing busy home cooks to spend less time on cleaning and more time exploring recipes.

In terms of safety features, the Roper FGS395B is designed with user peace of mind in mind. The range comes with an igniter system that enhances safety by reducing the risk of accidental ignition. Additionally, the sturdy grates provide stability for pots and pans, while the heavy-duty oven door design helps to maintain consistent temperature inside the oven.

What sets the Roper FGS395B apart is its blend of functionality, design, and user-friendly features. With its reliable performance and thoughtful design elements, this gas range is an excellent choice for anyone looking to elevate their cooking experience. Whether you are preparing a family meal or experimenting with new culinary techniques, the Roper FGS395B delivers quality and efficiency in a stylish package.
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