Rangemaster WP29M installation instructions To Reduce the Risk of a Range TOP Grease Fire

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! WARNING

! WARNING

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

1.Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer at the address or telephone number listed in the warranty.

2.Before servicing or cleaning unit, switch power off at service panel and lock service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

3.Installation work and electrical wiring must be done by qualified personnel in accordance with all applicable codes and standards, including fire-rated construction codes and standards.

4.Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

5.When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.

6.Ducted fans must always be vented to the outdoors.

7.Do not use this unit with any additional solid-state speed control device.

8. To reduce the risk of fire, use only steel ductwork.

9.This unit must be grounded.

10.When applicable local regulations comprise more restrictive installation and/or certification requirements, the aforementioned requirements prevail on those of this document and the installer agrees to conform to these at his own expenses.

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a)Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b)Always turn hood ON when cooking at high heat or when flambeing food (i.e.: Crêpes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).

c)Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

d)Use proper pan size. Always use cookware appropriate for the size of the surface element.

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:

1.SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal tray, then turn off the burner.

BE CAREFUL TO PREVENT BURNS. IF THE FLAMES DO NOT GO OUT IMMEDIATELY, EVACUATE AND CALL THE FIRE DEPARTMENT.

2.NEVER PICK UP A FLAMING PAN—You may be burned.

3.DO NOT USE WATER, including wet dishcloths or towels—This could cause a violent steam explosion.

4.Use an extinguisher ONLY if:

A.You own a Class ABC extinguisher and you know how to operate it.

B.The fire is small and contained in the area where it started.

C.The fire department has been called.

D.You can fight the fire with your back to an exit. * Based on “Kitchen Fire Safety Tips” published by NFPA.

CAUTION

1.For indoor use only.

2.For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.

3.To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall spray, construction dust, etc. off power unit.

4.Your hood motor has a thermal overload which will automatically shut off the motor if it becomes overheated. The motor will restart when it will be cooled down. If the motor continues to shut off and restart, have the hood serviced.

5.For best capture of cooking impurities, the bottom of the hood should be at a minimum of 24” and at a maximum of 30” above the cooking surface.

6.Two installers are recommended because of the large size and weight of this hood.

7.To reduce the risk of fire and to properly exhaust air, be sure to duct air outside—Do not exhaust air into spaces within walls or ceiling or into attics, crawl space or garage.

8.This product is equipped with a thermostat which may start blower automatically. To reduce the risk of injury and to prevent power from being switched on accidentally, switch power off at service panel and lock or tag service panel.

9.To reduce the risk of fire and electric shock, the Best WP29M Series hood must be installed with Best interior blower models P6 or P12; Best exterior blower models EB6, EB9, EB12 or EB15; Best inline blowers models ILB3, ILB6, ILB9, ILB11. Other blowers cannot be substituted. (Blowers sold separately.)

10.Please read specification label on product for further information and requirements.

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Contents WP29M Series To Reduce the Risk of a Range TOP Grease Fire Never Pick UP a Flaming PAN-You may be burnedModel P6 BLOWER/ROUGH-IN KITNON-DUCT KIT Flue Ankwp Series Series Hood BLOWER/ROUGH-IN KITOptional Optional Series HoodDucted Installation Select Blower Option and Installation TypeNON-DUCTED Installation Distances over 30 are at the installer and users discretion Measure InstallationPrepare the Installation Remove the PAN Install the Flue AND/OR the Flat TOP CoverRemove the Filters and the Grease Drip Rails Connect the Wiring ALL Installations Install the HoodInstall the ROUGH-IN Plate to the Hood ALL Installations Model 423, 424, 427 453, orRefer to instructions included with blower Reinstall the PANReinstall Grease Drip Rails and Baffle Filters USE and Care Light Bulbs ReplacementBlower Cleaning Hood Cleaning Evolution Hybrid Baffle FiltersBlower ONE-YEAR Limited Warranty for Best ProductsOperation Cooktop Lighting HalogenService Parts WP29XX4 Model

WP29M specifications

The Rangemaster WP29M is a sophisticated and versatile cooking appliance designed for both home chefs and culinary enthusiasts. Combining modern aesthetics with advanced cooking technologies, the WP29M brings innovation to the kitchen and enhances the overall cooking experience.

One of the standout features of the Rangemaster WP29M is its powerful cooking capacity. Equipped with multiple cooking zones, including an induction hob and gas burners, this range cooker allows users to prepare a variety of dishes simultaneously. The induction hob offers precise temperature control, ensuring that even the most delicate meals are cooked to perfection. The gas burners provide rapid heat, ideal for traditional cooking methods, allowing for an authentic culinary experience.

The WP29M also boasts a spacious oven compartment, designed for maximum efficiency and convenience. With advanced multifunctional settings, users can choose from various cooking modes such as fan-assisted convection, grilling, and baking. The inclusion of a built-in rotisserie adds an exciting twist, enabling users to create succulent roast dishes effortlessly. Moreover, the oven features a self-cleaning function, making maintenance a breeze.

Durability and design are paramount in the Rangemaster WP29M. Constructed with high-quality materials, this appliance not only stands the test of time but also enhances the aesthetic appeal of any kitchen space. The sleek finish and contemporary design components ensure that it complements modern or traditional kitchen styles. Ergonomically designed controls further add to the user-friendly experience.

Energy efficiency is another defining characteristic of the WP29M. With innovative insulation technology, this range cooker minimizes heat loss, reducing energy consumption without compromising cooking performance. Thus, it offers an eco-friendly cooking solution that aligns with contemporary sustainability goals.

In conclusion, the Rangemaster WP29M represents the perfect blend of style and function. With its powerful cooking capabilities, versatile oven settings, robust build quality, and energy-efficient features, it stands out as a premier choice for anyone looking to elevate their cooking experience. Whether preparing family meals or hosting dinner parties, the WP29M promises to deliver exceptional results every time. Cooking enthusiasts will appreciate the combination of technology and elegance that this appliance brings to the kitchen.