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| Heat Deflector Cap | |
Surfaces | Condenser |
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| Flue Tube | ||
| Baffle Suspension | ||
| Wire | ||
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Exterior | Absorber | Baffle | |
Coils |
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the | Flue | Burner Assembly | |
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Cleaning |
| Orifice | |
| Burner | ||
| Compression | ||
Burner Box | Ring | ||
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| Connection | ||
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| Fitting | |
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| Orifice Copper | |
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| Gasket | |
| Figure 13 | Burner Tube | |
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Seals | Checking Door Seals |
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The door gaskets must seal completely around the entire length of the door. This will insure cooling efficiency | |||
and prevent frost formation. Frequent frost formation or reduced cooling can be indications of air leaks. | |||
Door | |||
To check for proper door seal, lay a long narrow strip of paper between the gasket and the refrigerator. Close | |||
the door and withdraw the paper. A frictional drag should be observed. Repeat all around the doors. If the paper | |||
does not have a noticeable drag, the gasket is not sealing. Contact your service agency for corrective procedures. | |||
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| Defrosting |
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| After a period of operation, frost may accumulate on the freezer plate and the cooling fins, impairing cooling | |
Defrosting | efficiency. Refrigerator efficiency can be improved by periodically defrosting the refrigerator. | |
To defrost the refrigerator, set the | ||
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| tray under the cooling fins and the doors open. To quicken the defrost cycle, fill a pan with hot water and place it | |
| in the freezer. When the frost has melted, empty the drip tray and wipe it with a clean cloth. Replace the drip tray. | |
| Replace all food and restart the refrigerator. Set the | |
| Set the thermostat to its maximum setting for several hours before returning it to a normal setting. |
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