Smeg A5-6 manual HOT-AIR Cooking

Page 31

Instructions for the User

HOT-AIR COOKING

 

RUNNER HEIGHT

TEMPERATURE

TIME

 

FROM BOTTOM

(°C)

IN MINUTES

PASTA

2

190 - 210

20

- 25

LASAGNE

PASTA BAKES

2

190 - 210

25

- 30

CREOLE RICE

2

190 - 220

20

- 25

MEAT

2

150 - 170

65

- 90

ROAST VEAL

ROAST PORK

2

150 - 160

70 - 100

ROAST BEEF

2

160 - 170

65

- 90

FILLET STEAK

2

160 - 180

35

- 45

ROAST LAMB

2

130 - 150

100

- 130

RARE ROAST BEEF

2

170 - 180

40

- 45

ROAST CHICKEN

2

170

70

- 90

ROAST DUCK

2

160 - 170

100

- 160

ROAST TURKEY

2

150 - 160

160

- 240

ROAST RABBIT

2

150 - 160

80 - 100

ROAST HARE

2

160 - 170

30

- 50

ROAST PIGEON

2

140 - 170

15

- 25

FISH

2 - 3

150 - 170

DEPENDING ON

 

 

 

SIZE

PIZZA

2 - 3

210 - 240

30

- 50

SWEETS (CONFECTIONERY)

2 - 3

150 - 170

35

- 45

SPONGE CAKE

FRUIT CAKE

2 - 3

170 - 190

40

- 50

LIGHT SPONGE CAKE

2 - 3

190 - 220

25

- 35

CROISSANTS

2 - 3

160 - 170

40

- 60

APPLE TART

1 - 2

150

25

- 35

BISCUIT PUDDING

2 - 3

160 - 170

30

- 40

BREAD

2 - 3

190 - 210

40

TOASTED SANDWICHES

1 - 2

220 - 240

 

7

For barbecue cooking, preheating of about 15 minutes is recommended.

73

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Page 30 Page 32
Contents Table of Contents Presentation Precautions for Safety and USENameplate Must Never be Removed Positioning and levelling the appliance Installing the ApplianceThis nameplate must never be removed Electrical connectionInstructions for the Installer Ventilation requirements 4Connecting to natural and LPG gas Please see connectionInstruction for wall fixing only on some models Changing nozzles Adaptation to Different Types of GASNatural GAS G20 20 mbar Burner and nozzle characteristics tableHob burner layout LPG G30/G31 28/37 mbarFitting the rear splash-back Adjusting the minimum setting for natural gasAdjusting the minimum for bottled gas Final OperationsFront panel Description of ControlsLEFT-HAND Oven Thermostat Knob LEFT-HAND Oven Function Selector Knob Barbecue Element Power Regulator KnobHOB Burner Control Knob RIGHT-HAND Oven Function Selector Knob RIGHT-HAND Oven Thermostat KnobElectronic Analogue Clock left/right oven Setting the timeList of Functions Minute-Minder Programming Demo Function Lighting the hob burners Using the HOBUsing the barbecue griddle Practical hints for using the hob burnersPan diameters Cooling fan system Using the OvensPrecautions and General Advice Oven lightPrecautions for using the pizza plate Using the Pizza FunctionTo save energy Accessories Available Chromium-plated gripper useful for Optional accessoriesConventional cooking left/right oven Cooking AdviceFunction Selector Thermostat SET AT 50 250C Function Selector Thermostat AT Maximum SettingHot air cooking left/right oven Grilling left/right ovenFunction Selector Thermostat SET on Hot-air grilling left/right ovenDefrosting left-hand oven Oven door must be close while cooking is in progressInstructions for the User Function Selector Thermostat SET AT 50 -250C Rotisserie cooking left-hand ovenKeep the oven door closed during cooking Recommended cooking tables Conventional CookingHOT-AIR Cooking Food stains or spills Cleaning and MaintenanceCleaning stainless steel Routine daily cleaningPan stands Cleaning the hob componentsBarbecue griddle plate BasinPlugs and thermocouples Cleaning the ovens without self-cleaning linersOven liners main oven Using the self-cleaning linersMaintenance of self-cleaning liners Removing the self-cleaning linersDoor glazing Cleaning the oven bottom right-hand ovenPizza plate must be washed separately Instructions for the User Changing the light bulbs Extraordinary MaintenanceSkilled technician Removing the doorOven door gaskets Greasing the gas taps

A5-6 specifications

The Smeg A5-6 is a standout appliance in the world of kitchen ranges, merging iconic retro styling with modern technology to create a versatile cooking experience. Known for its distinctive design and robust performance, the Smeg A5-6 is ideal for both home cooks and culinary enthusiasts.

One of the defining features of the Smeg A5-6 is its dual-fuel cooking system, which combines the precision of gas burners with the even heat distribution of electric ovens. This allows users to enjoy the best of both worlds when preparing meals. The range boasts six gas burners on the top, including a powerful ultra-rapid burner that delivers intense heat for quicker boiling and browning. The cast-iron grates not only add to the durable construction but also provide a classic aesthetic that complements its retro design.

The oven section of the Smeg A5-6 is truly remarkable. It is equipped with two separate electric ovens that allow for multiple cooking functions. The main oven features a large capacity, making it convenient for baking and roasting large meals. It comes with the Circulaire cooking system, which utilizes a fan to circulate heat evenly throughout the oven, ensuring consistent cooking results. Additionally, it features a self-cleaning pyrolytic function, which makes maintaining the oven's cleanliness a hassle-free endeavor.

The Smeg A5-6 also incorporates advanced technologies to enhance user convenience. Its touch controls and digital display offer intuitive operation, allowing users to set precise cooking times and temperatures with ease. Additionally, the range includes safety features such as a flame failure device that automatically cuts off the gas supply if a flame is extinguished, ensuring safety in the kitchen.

Another notable characteristic of the Smeg A5-6 is its stylish finish options, including vibrant colors and stainless-steel, which can easily blend into various kitchen designs. This makes it not just an appliance but a statement piece within the home.

In summary, the Smeg A5-6 combines outstanding functionality with an elegant retro design, making it a popular choice for anyone looking to elevate their culinary space. Its dual-fuel system, advanced cooking features, and safety technologies ensure a cooking experience that is both enjoyable and efficient. This range represents a perfect blend of form and function, catering to both the aesthetics and practical needs of modern cooking enthusiasts.
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